Kountry Kitchen

  4.1 – 1,724 reviews   • Soul food restaurant

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Kountry Kitchen Soul Food Place is a well-known and frequented Indianapolis Restaurant and Catering establishment. We have successfully operated for decades by focusing on our Customers being fully delighted in the services provided to them. Focusing and listening to the voice of the customer Kountry Kitchen has long been a prime destination for a great eating adventure for local, national, and international clientele, including celebrities.

Counter-serve for a storied soul food staple presenting homestyle meals like fried catfish & yams.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Kountry Kitchen 46202

Hours

Monday10:30 AM–9 PM
Tuesday10:30 AM–9 PM
Wednesday10:30 AM–9 PM
Thursday10:30 AM–9 PM
Friday10:30 AM–10 PM
Saturday9 AM–10 PM
Sunday9 AM–9 PM

Address and Contact Information

Address: 1831 N College Ave, Indianapolis, IN 46202

Phone: (317) 635-6000

Website: https://kountrykitchenindy.com/?utm_source=google

Menu Photos

kountrykitchenindy.com

Photo Gallery

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Reviews

ETO Club by Edwin Thompson
This is a must stop for “downhome” food. My wife and I are here from Houston TX, and decided to try out various restaurants that had the “taste of home”. Kountry Kitchen not only met expectations, they far excelled above them. The atmosphere is nice, family oriented and extra clean. The food…absolutely fabulous, the drinks are well prepared and the staff is wonderful. I had the Whiting and my wife had the catfish platter. Do your pallette a favor, and visit this wonderful establishment.
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R Berryhill
As always, we love a good restaurant and today was no different. We decided to have breakfast at Kountry Kitchen. I have to say, the service started out a little slow and not so friendly but she got better. The food was really good! From the Peach Bellini to my Chicken and Waffle platter to his Oxtail Hash. It was all good. We’ll be back for dinner and a little football soon.
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em villiard
We had the BEST lunch at Kountry Kitchen today, our fav place while visiting Indianapolis. The food was incredible, and our server was friendly and attentive. We enjoyed it all, but the shrimp & grits were especially excellent!
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John Huff
I ordered the soul food egg rolls, fried green tomatoes, braised oxtail. Everything was good. The waitress we had was outstanding. I forgot to mention I ordered the watermelon jalapeño margarita. I will be returning to Indianapolis with my friends from Ohiovjust to come here. Girls trip comming soon
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April C
Ordered from door dash, the fish was good l everything else, they should’ve ashamed. The yams and Mac were disappointing but the deviled eggs were the biggest disappointment of it all.
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Tara Nance
Just had our first visit and wow, what an experience! Started off with the Soul Rolls, and they were seriously next-level good. Then we dove into the Beef Manhattan and a combo plate – so much deliciousness! I’m already planning my next trip back! Highly recommend checking this place out. #FoodieAdventure #NewFavoriteSpot #MustTry
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Cecelia
We from Philly and the experience here was amazing. Friendly and cozy. Food is fresh and you get great portions for your money, and they have an event space on the other side. This is a spot to definitely check out. I should have taken a photo of the food but I was hungry..sorry
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The Dining Grandpa
Stopped in today with my wife. We used to visit the old location, but this was our first time at the new one—and honestly, the food is better than either of us remembered.

The space is roomy with lots of seating options: booths, tables and cozy booths. It’s spotless inside, and the clean, bright look matches the excellent service. The only drawback is parking—if you’re handicapped, the walk from the lot to the entrance could be an issue.

We both ordered the catfish, choosing different sides. Dinners come with cornbread and fries.

• Fried green tomatoes (appetizer): crisp, golden, perfect.
• Catfish: simply outstanding. The cornmeal crust was light, crispy, and let the fish shine.
• Sides:
• Candied yams—balanced sweetness.
• Collard greens—seasoned beautifully, cooked to the right tenderness.
• Cornbread—moist, flavorful.
• Fries—crisp and snappy.
• Mac & cheese—rich, creamy, indulgent.

The price felt a bit steep, but the quality made it worth it. Other than that, no complaints. Great food, spotless dining room, and attentive service. This place is absolutely worth a visit.
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DaMeeka RaSheay
I give this a 3 only because our server was wonderful and sweet, else it would be a 2 star. Where to begin.
Cabbage- tasted like nothing
Green beans- not a drop of flavor taste straight out of a can
Cornbread- dry
Mac & Cheese- interesting almost as if it was packaged but doctored up
Rib tips- no rib or smoke flavor, all bbq sauce
Yams- flavorless with a HINT of something sweet in it
Collard greens- perfectly cooked and tender
Hot honey chicken wings- not hot extremely sweet but the breading was good and chicken was moist.
Peach cobbler- decent

We spent $100 & understand that pricing is adjusted to the needs of the economy. But if you’re going to charge that much, yall gonna have to do a little bit better with the taste of yalls food. This was our first time. We try out a new spot every time we come to Indy and today this was the pick. Unfortunately, I left disappointed. Cute place. Atmosphere was okay our neighbors were screaming and nobody asked him to bring it down so it was a bit much.
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Ara Fé
Lively, bright modern kitchen with great servers. We went on a Sat afternoon before dinner time. Not busy but dead either. The margarita was perfection. The Mac was hit with the kids. Lots of cool celebrity pics.
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