


Sleek chain with a broad New American menu including low-calorie options, plus sushi & cocktails.
Hours
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 11:30 AM–11 PM |
| Monday | 11:30 AM–11 PM |
| Tuesday | 11:30 AM–11 PM |
| Wednesday | 11:30 AM–11 PM |
| Thursday | 11:30 AM–11 PM |
Address and Contact Information
Address: 3051 Butterfield Rd, Oak Brook, IL 60523
Phone: (630) 515-8395
Website: https://konagrill.com/locations?locations=Oak-Brook
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Oak Brook, IL – Kona Grill
Locations – Kona Grill
Kona Grill | Steak, Seafood, Sushi | Dine-in, Delivery, & Catering
Reviews
Our server was nice. He was quick and attentive. He also served us fantastic drinks. We had the cupcake moscato, and passion fruit margarita. Both were delicious!
For starters, we ordered the smoked salmon flatbread with onions. For entrees we ordered the KG beef sliders, shrimp tacos and the KG double cheese burger! The burgers were amazing! You could smell the flavors just dancing in your nose hairs! Fries were even prefect! Even the salmon was perfectly smoked! Quick fast and delicious food is what Kona Grill delivered and we were completely satisfied! Check em out!
I ordered the surf and turf, medium rare. The steak came out medium well, so I sent it back. When it returned, it was still not right—dry and inconsistent. At one point, the center was completely raw, so it had to go back a third time. I appreciate them trying to fix it, but even after that, the steak was just okay at best.
The lobster tail was extremely small—no bigger than two fingers, maybe 1–3 oz. It was good, but literally bite-sized. For the price, that was disappointing. Ironically, the lobster sushi we ordered had more lobster than the actual lobster tail, and that sushi was excellent.
Our total bill was about $164 plus tip. For that price point, I expected better execution and consistency. While the staff did try to rectify the issues, the meal overall wasn’t worth the cost.
The atmosphere is cool, especially with the fish tanks. However, the hostess at the front wasn’t very knowledgeable about the menu. When asked about sushi, seafood, or steaks, she couldn’t really answer and only mentioned that the cheeseburger was her favorite.
I’m not trying to knock the restaurant—I know they try—but for the price, it just wasn’t anything special. It may have been an off day, but I don’t think I’d be back.
The atmosphere was super nice and fancy without being stuffy. Also, the bartender on 12.28.25 4pm was amazing!!!!
Shout out to Tonya, the assistant general manager for making sure that our experience was one to remember!