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Address and Contact Information
Address: Shop 4/845 Collins St, Docklands VIC 3008, Australia
Phone: +61 478 860 809
Menu Photos
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Reviews
AGB.
I had a wonderful experience at Kome Eatery. From the moment I walked in, the service was excellent — the staff were friendly, attentive, and made sure everything was perfect throughout the visit. It’s always nice to dine somewhere where the team genuinely cares about the customer experience.
The food was absolutely amazing. The salmon was incredibly fresh and perfectly prepared, and the teriyaki chicken was full of flavour with just the right balance of sweetness and savoury taste. Both dishes were beautifully presented and clearly made with high-quality ingredients.
To top it off, the matcha latte was fantastic — smooth, rich, and the perfect complement to the meal.
Overall, Kome Eatery delivered great food and outstanding service. I would definitely recommend it and will happily return again.
… moreThe food was absolutely amazing. The salmon was incredibly fresh and perfectly prepared, and the teriyaki chicken was full of flavour with just the right balance of sweetness and savoury taste. Both dishes were beautifully presented and clearly made with high-quality ingredients.
To top it off, the matcha latte was fantastic — smooth, rich, and the perfect complement to the meal.
Overall, Kome Eatery delivered great food and outstanding service. I would definitely recommend it and will happily return again.
Patricia W
Amazing food and great cozy vibes.
I tried their grilled salmon mentaiko while my friend got their salmon saikyou ochazuke. The grilled salmon mentaiko set was flavorful and filling. The salmon has one of the best marinades I’ve tasted in any Japanese restaurant in Melbourne. The set also came with karaage and octopus which were also yummy. The karaage was crispy and well-seasoned.
My friend’s dish was very comforting and again, the salmon was well-seasoned. The dashi broth they used had a refreshing yuzu aftertaste which complemented the salmon well.
I also loved their cucumber pickles. I’m Indonesian, so I love sweet-acidic pickles and these pickles reminded me of cucumbers I usually eat back home.
Their matcha was also smooth and perfectly sweetened. I’m definitely coming back to Kome to try their other dishes.
… moreI tried their grilled salmon mentaiko while my friend got their salmon saikyou ochazuke. The grilled salmon mentaiko set was flavorful and filling. The salmon has one of the best marinades I’ve tasted in any Japanese restaurant in Melbourne. The set also came with karaage and octopus which were also yummy. The karaage was crispy and well-seasoned.
My friend’s dish was very comforting and again, the salmon was well-seasoned. The dashi broth they used had a refreshing yuzu aftertaste which complemented the salmon well.
I also loved their cucumber pickles. I’m Indonesian, so I love sweet-acidic pickles and these pickles reminded me of cucumbers I usually eat back home.
Their matcha was also smooth and perfectly sweetened. I’m definitely coming back to Kome to try their other dishes.
tiffii_c
Kome Eatery is a lovely new Japanese brunch spot tucked away in Docklands. The space feels cosy and welcoming, a refreshing addition to the local brunch scene.
We tried the wagyu & co teishoku and the beef was tender and full of flavour, paired with comforting sides that made it a well-balanced set. The chicken katsu curry was another highlight — crispy on the outside, juicy inside, with a rich, warming curry sauce. The spicy chicken sando had a nice kick and great texture, and the flaming salmon bowl featured torched salmon with a smoky finish that paired really well with the rice.
They also have cute merchandise and lucky charms available if you’re looking for something a little different to take home. A great option in Docklands when you’re in the mood for Japanese-inspired brunch.
… moreWe tried the wagyu & co teishoku and the beef was tender and full of flavour, paired with comforting sides that made it a well-balanced set. The chicken katsu curry was another highlight — crispy on the outside, juicy inside, with a rich, warming curry sauce. The spicy chicken sando had a nice kick and great texture, and the flaming salmon bowl featured torched salmon with a smoky finish that paired really well with the rice.
They also have cute merchandise and lucky charms available if you’re looking for something a little different to take home. A great option in Docklands when you’re in the mood for Japanese-inspired brunch.
Regaleatsmelb
Tucked along the quieter end of Collins Street, it’s calm, confident, and quietly impressive and a great little hidden gem if you’re in that part of the Docklands area.
The Flaming Salmon Bowl arrived pre torched, with caramelised edges on the aburi salmon and creamy sauces layered through the rice, delivering on flavour over the Salmon Teishoku alternative.
The Teishoku sets are worth ordering if nothing but the chicken karaage and octopus sides. Honestly both could stand alone as main dish heros.
The Chicken Katsu with Japanese Curry was good but I’ve had better, still worthy of a try though. And the Eel Katsu was something different and fun.
Nothing will blow you away but nothing will disappoint either. A reliable midweek go to office lunch that still feels special enough for when you want to impress others. It is just good food, good energy, and a kitchen that clearly cares about what leaves the pass.
… moreThe Flaming Salmon Bowl arrived pre torched, with caramelised edges on the aburi salmon and creamy sauces layered through the rice, delivering on flavour over the Salmon Teishoku alternative.
The Teishoku sets are worth ordering if nothing but the chicken karaage and octopus sides. Honestly both could stand alone as main dish heros.
The Chicken Katsu with Japanese Curry was good but I’ve had better, still worthy of a try though. And the Eel Katsu was something different and fun.
Nothing will blow you away but nothing will disappoint either. A reliable midweek go to office lunch that still feels special enough for when you want to impress others. It is just good food, good energy, and a kitchen that clearly cares about what leaves the pass.
Angel Koejayatomo
Tried Kome Eatery and loved it. The place is super cozy and perfect for a chill catch-up.
We ordered the Flaming Salmon Bowl and the Chargrill Sticky Pork Belly — both were so good. The salmon was fresh with a nice smoky touch, and the pork belly was perfect caramelized char. Would definitely come back.
… moreWe ordered the Flaming Salmon Bowl and the Chargrill Sticky Pork Belly — both were so good. The salmon was fresh with a nice smoky touch, and the pork belly was perfect caramelized char. Would definitely come back.
Gary Lee
At Kome Eatery, each dish is meticulously prepared using fresh ingredients and is elegantly presented. Every dish is well considered offering a well-balanced and truly memorable meal..
The entire dining experience inspires a feeling of tranquility and serenity.
Our brunch included the following:
Flaming Salmon Bowl; lightly torched fresh salmon, layered over warm rice and completed with spicy mayo, ikura and soy glaze.
The Wagyu & Co; perfectly seared wagyu that melts in your mouth, complemented with an onsen tamago
Unagi Ochazuke; charcoal-grilled eel glazed to perfection served on fluffy steamed rice and topped with katsuobushi (Japanese dried bonito flakes)
If you are after high-quality, seasonal ingredients, focusing on fresh, delicate flavours, go no further.
… moreThe entire dining experience inspires a feeling of tranquility and serenity.
Our brunch included the following:
Flaming Salmon Bowl; lightly torched fresh salmon, layered over warm rice and completed with spicy mayo, ikura and soy glaze.
The Wagyu & Co; perfectly seared wagyu that melts in your mouth, complemented with an onsen tamago
Unagi Ochazuke; charcoal-grilled eel glazed to perfection served on fluffy steamed rice and topped with katsuobushi (Japanese dried bonito flakes)
If you are after high-quality, seasonal ingredients, focusing on fresh, delicate flavours, go no further.
Andy Wan
KOME Eatery is a lovely spot for Japanese comfort food done with care and balance.
We tried both the spicy chicken sando and a salmon chazuke, and everything felt thoughtfully prepared. The katsu sando was crispy on the outside yet tender inside, paired with soft fluffy bread and a rich but not overpowering sauce — very satisfying and well balanced.
The salmon chazuke was equally enjoyable. Fresh salmon laid over warm rice, topped with flying fish roe, bonito flakes, and seaweed, served with pickles and hot tea on the side. Simple, comforting, and full of umami — the kind of meal that feels light yet fulfilling.
Portions were generous, presentation was clean, and the overall vibe of the café was calm and cozy — perfect for a relaxed lunch or catch-up meal.
Definitely a place I’d come back to when craving Japanese comfort food without the fuss.
… moreWe tried both the spicy chicken sando and a salmon chazuke, and everything felt thoughtfully prepared. The katsu sando was crispy on the outside yet tender inside, paired with soft fluffy bread and a rich but not overpowering sauce — very satisfying and well balanced.
The salmon chazuke was equally enjoyable. Fresh salmon laid over warm rice, topped with flying fish roe, bonito flakes, and seaweed, served with pickles and hot tea on the side. Simple, comforting, and full of umami — the kind of meal that feels light yet fulfilling.
Portions were generous, presentation was clean, and the overall vibe of the café was calm and cozy — perfect for a relaxed lunch or catch-up meal.
Definitely a place I’d come back to when craving Japanese comfort food without the fuss.
Isabel
Cute Japanese cafe newly opened in Docklands that’s worth a try!
Tried their salmon ochazuke, wagyu bowl and strawberry matcha and it was overall pretty good! Portion was decent but prices are slightly on the higher side so you would expect the portion to fill you up. I felt the salmon was slightly overcooked making it a bit tougher than usual. The price for the wagyu bowl is $42 which is pretty expensive and I felt like the portion and delivery could’ve been better for that price. The sauce was delicious and paired well with the meat and the rice, meat could’ve melted in the mouth a bit more. The egg was also overcooked. The matcha was great.
Service was good and atmosphere was clean and pretty for photos!
… moreTried their salmon ochazuke, wagyu bowl and strawberry matcha and it was overall pretty good! Portion was decent but prices are slightly on the higher side so you would expect the portion to fill you up. I felt the salmon was slightly overcooked making it a bit tougher than usual. The price for the wagyu bowl is $42 which is pretty expensive and I felt like the portion and delivery could’ve been better for that price. The sauce was delicious and paired well with the meat and the rice, meat could’ve melted in the mouth a bit more. The egg was also overcooked. The matcha was great.
Service was good and atmosphere was clean and pretty for photos!
Linu_99
Love the cozy atmosphere and the friendly staff. A good place to chill and relax. The food and drinks were amazing and filled me in.
… moreCharisse Santiago
First time seeing an unagi katsu teishoku on the menu so had to try and it didn’t disappoint! It had the flavour of your usual unagi but the crunch of a tonkatsu. The marinated octopus side was to die for that I almost can’t decide if it’s as good as the unagi. The karaage is also crunchy and juicy. Other dishes were char grill pork belly where you can really taste the char and smokiness. Good staples like the chicken curry and onigiri. Cute little place in Docklands and also friendly service. Will definitely come back to try other things and drinks next time!
… more