Shilpa Parnapalli
An amazing spot for great South Indian food. They’ve good options for both veg and non veg curries with breads like Parotta, Naan to rice like Lemon Rice, to snack like Samosa.
Hygiene well maintained. It’s run by a couple who are very humble.
Their menu changes regularly. They have sodas as well.
My suggestion for spicy food: Chicken Tikka Masala and Chicken Masala
Medium spice : Veg Kurma, Mushroom Aloo Masala
Mild : any coconut based kormas
… moreAmanda Ferrell
“Is that enough food for a big girl like you?” Is the question you asked me when I ordered my mini bowl. I wish I hadn’t been in “work” mode, and instead had the reaction you deserved. It is never okay to comment on someone’s body. You have no idea what you might be doing to them internally. Are you too dense to understand WHY a bigger person might be ordering the small option? And that mini bowl of overpriced and lukewarm (hot enough to meet safety standards? Not likely if you recommend I microwave it when I get upstairs) food was not worth the insult. Will not be returning. Will absolutely be telling everyone to expect shaming and less than 16 oz of vegetables and rice for $23.
… moreVala (Vala)
This place has the same or similar recipes to India bazar which closed down a few years ago.
Very good food nice people reasonably priced take out!
… moreSilver Bronze
This is a takeaway restaurant, with the most lovely owners who always take the best care of you & your food. The food is scrumptious, and hearty. Myself & coworker frequent Komala’s, and we are able to order catering trays for office lunches as well. It’s so wonderful having such a nice place so close.
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