Address and Contact Information
Address: 1 Casino Drive, Paradise Island, Bahamas
Website: https://www.atlantisbahamas.com/casualdining/ko-sa-wan
Related Web Results
Ko Sa Wan Thai Experience | Atlantis Bahamas
KO SÀ WĂN (“Paradise Island” in Thai) is a limited-engagement dining experience by. Celebrity Chef Ian Kittichai at The Cove. From delicate seafood and …
Ko Sa Wan Thai Experience – Atlantis Bahamas
Ko Sa Wan (“Paradise Island” in Thai) is a new limited-engagement dining experience by Celebrity Chef Ian Kittichai at The Cove through mid-August.
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Ko Sa Wan (“Paradise Island” in Thai) is a dining experience by Celebrity Chef Ian Kittichai.
Reviews
Eugeniya Tsetlin-Paliga
Excellent authentic Thai dishes! Perfect portions that allow you to try many different dishes. The service was excellent! We will be back.
… moreB Morgen
Absolutely delicious food. Some of the best Thai food we’ve eaten, and we order Thai food a lot. Head chef came over to discuss our allergy’s, and had no problems in switching the ingredients to accommodate where he could. Just a great experience all around.
… moreamanda kossak
Delicious food, good portions. Tarnisha and Takira were wonderful. A little hiccup with the hostess when we were being seated right next to a table with children (after telling the hostess this was our first trip away from our child), asked to be seated away from children and she told us there are children all over the restaurant and continued to seat us directly next to several tables of children.
… moreLaura Feinleib
So so good. Everything was both unique and felt like the authentic classic Thai dishes we know and love. Tarnisha was a wonderful server and made the meal even better
… moreKiran Szymkowiak
Amazing amazing food!! Hope it stays around. Can’t miss the Massaman curry with beef short rib
… moreDustin Epstein
Good flavors but not authentic at all and very slow service like all other restaurants on site at Atlantis.
Also the lighting was so bright and fluorescent that I really took away from any mood or ambience the restaurant attempted to have.
… moreAlso the lighting was so bright and fluorescent that I really took away from any mood or ambience the restaurant attempted to have.
jennifer anderson
We had a nice experience at KO SA-WAN. Our server Tristen was attentive and kind. Thank you, Tristen, for your suggestions!
… moreMark Mollison
We enjoyed our meals here. The wife and I had the prix fixe menu 2 as we wanted to have a range of taste from their offerings. The kids ordered some apps and the steak.
One complaint was the rice. It was dry and some tasted raw and crunchy. Zero quality control on the rice (2 bowls) and considering the type of cuisine this should be considered an important component. Bad rice can ruin a meal. It certainly took one star away. Should have been 2 stars but the rest of the food was quite good.
I would say this is NOT authentic thai but more of a fusion thai experience as far as the tasting menu. Certainly had the coconut milk, kaffir lime, lemongrass, cilantro, etc. background notes but was not dominating like authentic thai food. Missed thai heat completely as far as spice as well. Definitely tuned down to accommodate a larger range of palates I would assume based on location.
Grouper was excellent (highlight), rice crackers and coconut dip were a great way to start the meal, calamari was good, tuna was only okay, steak good, tom yum soup very good (hard to miss) cabbage was a bit oily for my wife but I liked it, beef short rib was only okay, if it had some Thai spice kick would have elevated it more, chicken was not memorable, the salmon was in a sweet curry but we prefer one that is spicy but still was quite tasty. Sticky rice was off in consistency but was yummy.
For a thai place not authentic and missed on the higher spice notes. In fact I would say the spice was not even there. Usually at a more authentic thai food establishment the first question is how spicy can you handle. Thai scale 4 or north American 9 is what we like. This was a zero as there was no spice but as mentioned all the other notes were therebfrom thai cuisine and I believe that is probably what they were trying to achieve.
… moreOne complaint was the rice. It was dry and some tasted raw and crunchy. Zero quality control on the rice (2 bowls) and considering the type of cuisine this should be considered an important component. Bad rice can ruin a meal. It certainly took one star away. Should have been 2 stars but the rest of the food was quite good.
I would say this is NOT authentic thai but more of a fusion thai experience as far as the tasting menu. Certainly had the coconut milk, kaffir lime, lemongrass, cilantro, etc. background notes but was not dominating like authentic thai food. Missed thai heat completely as far as spice as well. Definitely tuned down to accommodate a larger range of palates I would assume based on location.
Grouper was excellent (highlight), rice crackers and coconut dip were a great way to start the meal, calamari was good, tuna was only okay, steak good, tom yum soup very good (hard to miss) cabbage was a bit oily for my wife but I liked it, beef short rib was only okay, if it had some Thai spice kick would have elevated it more, chicken was not memorable, the salmon was in a sweet curry but we prefer one that is spicy but still was quite tasty. Sticky rice was off in consistency but was yummy.
For a thai place not authentic and missed on the higher spice notes. In fact I would say the spice was not even there. Usually at a more authentic thai food establishment the first question is how spicy can you handle. Thai scale 4 or north American 9 is what we like. This was a zero as there was no spice but as mentioned all the other notes were therebfrom thai cuisine and I believe that is probably what they were trying to achieve.
Marco Viti
Ottimo ristorante asiatico, piatti gustosi e belli esteticamente. Servizio impeccabile
… more