Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Kitchen Klassifieds Cafe is a captivating Southern-inspired restaurant in Glen Burnie, Maryland, offering a harmonious fusion of Southern classics and vibrant Caribbean flavors. Embark on a culinary journey as you savor their delectable dishes, where the soulful comfort of Southern cuisine intertwines with the lively zest of the Caribbean.
Menu Photos
Order and Reservations
Reservations: tableagent.com
Order: Order online
Photo Gallery
Related Web Results
Kitchen Klassifieds Southern Table | Kitchen Klassifieds
Welcome to our quaint and cozy cafe, located at 14 Crain Hwy N, Glen Burnie, MD 21061! Join us for a delightful experience as we serve up our unique take on …
Kitchen Klassifieds Cafe (@kitchen_klassifieds) – Instagram
Friday Night Dining ️with #thoseWilliams ♂️ . Tonight: Come with us to visit Black Owned @kitchen_klassifieds in Glen Burnie, MD. We went …
Kitchen_klassifieds | Glen Burnie MD – Facebook
Now Booking Private Birthday Dinners! We’re excited to announce that private birthday dining experiences are now available at Kitchen Klassifieds Café 14 …
Reviews
Isaiah Gibson
Definitely some of the best food I’ve ever had. Went with wifey for Valentines Day and everything was top tier.
The food was amazing, the reservation process was smooth as butter, drinks were on point. Parking was easy to find and bathrooms were clean.
My only suggestions would be to use a different font combination on their special menus and maybe get some 4ft rounds instead of the 3ft ones they currently use. The text is tiny and blended in with the background making it harder to read on the special menus The round tables feel better for one person and two and get very tight once you have your food, drink, and an appetizer. None of that took away from the experience though
… moreThe food was amazing, the reservation process was smooth as butter, drinks were on point. Parking was easy to find and bathrooms were clean.
My only suggestions would be to use a different font combination on their special menus and maybe get some 4ft rounds instead of the 3ft ones they currently use. The text is tiny and blended in with the background making it harder to read on the special menus The round tables feel better for one person and two and get very tight once you have your food, drink, and an appetizer. None of that took away from the experience though
Cynthia Ringgold
A friend shared with me about this place in Glen Burnie. We made a reservation and I recommend doing that if possible they do ask for a credit card to hold it, but it is worth it. The food is delicious. Our server was friendly, helpful, and nice. I can’t remember her name. I had the fried red snapper, crab egg rolls and my friend had the catfish. The greens macaroni and cheese and sweet potatoes were also really good. They have bottomless mimosas. We had the sangria and tried multiple flavors. I actually liked all the flavors. If you are in the mood for some very tasty soul food. I would highly recommend checking it out. They serve brunch and dinner all day. I will be back to try more from the menu!
… moreCam “Camwitthecam”
If you’re looking for soul food done right , this spot is the place to be. The catfish was absolutely outstanding! Perfectly seasoned, crispy on the outside, tender and flavorful on the inside. Every bite tasted like it was made with real love and care. We also tried the jerk nachos which was different but equally as impressive. On top of the amazing food, Ms. Shannon, the owner, personally came by our table to make sure everything was perfect. That kind of warmth and hospitality is rare, and it truly made the experience unforgettable.
… moreNatasha Smith
Absolutely amazing food atmosphere and service. I got off the plane from Houston and came here for good food, which Preston delivered. Mel’s service and smile were everything!!! This place is a must. The food is beyond delicious. If you are in Baltimore, you have to stop here.
… moreAkia Cruz
My husband took me here for Valentine’s Day!! Omg the vibes and the atmosphere was on point!!!! The food was sooooo delicious… trust me you won’t be disappointed!!! The service was great and the waitress was very attentive!!! I give this place a 10/10 I highly recommend this place!!!!
… moreDenise Tillman
My husband and I ate at Kitchen Klassifieds on 2/20/26, and everything was absolutely amazing! We ordered the crab egg rolls, catfish with greens, cabbage, and red beans and rice — plus the sweet tea — and every single bite was delicious. The flavors were on point, the portions were great, and the food was fresh and perfectly seasoned.
The service was TOP tier — friendly, welcoming, and attentive from start to finish. You can truly taste the care that goes into the food. We will definitely be returning. Highly recommend!
… moreThe service was TOP tier — friendly, welcoming, and attentive from start to finish. You can truly taste the care that goes into the food. We will definitely be returning. Highly recommend!
Tiffney Lancaster
The food was cold, there was one waitress that was doing seating, waiting tables, and making drinks. We never got our glass of water. The people beside us didn’t get silverware and their food was cold the people in the back of us left because the server couldn’t get to them. I ordered Mac and cheese and it never made it to the table.
The cook sits your food up by the door, which is why in my opinion I think the food is always cold. You have so many people walking past your food. The collard greens had so many stalks in there I think I got more stocks than I did greens. I don’t think this place should operate as a restaurant. Maybe they should only do carry out service they can’t handle restaurant status! This was a horrible experience!
… moreThe cook sits your food up by the door, which is why in my opinion I think the food is always cold. You have so many people walking past your food. The collard greens had so many stalks in there I think I got more stocks than I did greens. I don’t think this place should operate as a restaurant. Maybe they should only do carry out service they can’t handle restaurant status! This was a horrible experience!
Sammy Junior
This was a great little vibe. My wife and I went on a Friday at 6:30pm. Actually it was pretty empty. The waiter was nice and polite. The food was incredibly delicious. We are definitely going back.
… morePatricia Richardson
I only have 1 star because the option for zero stars wasn’t available.
I am extremely disappointed with my experience with Kitchen Klassified.
I placed a catering order for my school’s Black History Month celebration, a significant and meaningful event for our students and staff and I have email documentation clearly confirming that I requested the date of 2/26/26. Despite this written confirmation, Kitchen Klassified mixed up the date for my order and was unable to fulfill the catering in time for the event.
Because of their mistake, I had to scramble at the last minute to find other restaurants capable of preparing a large volume of food on short notice. It was incredibly stressful and completely avoidable. When you are coordinating a school-wide event, timing is everything.
To make matters worse, staff attempted to reach the manager, Shannon, and she never responded. There was no sense of urgency, no accountability, and no proactive effort to resolve the issue once the mistake was discovered.
This experience was unacceptable and unprofessional. I cannot recommend them for catering, especially for important, time-sensitive events.
Check out Thelma’s Kitchen in Glen Burnie if you are looking for similar food offerings but with professional and effective service.
… moreI am extremely disappointed with my experience with Kitchen Klassified.
I placed a catering order for my school’s Black History Month celebration, a significant and meaningful event for our students and staff and I have email documentation clearly confirming that I requested the date of 2/26/26. Despite this written confirmation, Kitchen Klassified mixed up the date for my order and was unable to fulfill the catering in time for the event.
Because of their mistake, I had to scramble at the last minute to find other restaurants capable of preparing a large volume of food on short notice. It was incredibly stressful and completely avoidable. When you are coordinating a school-wide event, timing is everything.
To make matters worse, staff attempted to reach the manager, Shannon, and she never responded. There was no sense of urgency, no accountability, and no proactive effort to resolve the issue once the mistake was discovered.
This experience was unacceptable and unprofessional. I cannot recommend them for catering, especially for important, time-sensitive events.
Check out Thelma’s Kitchen in Glen Burnie if you are looking for similar food offerings but with professional and effective service.
Yasmine Davis
I wanted to support this Black-owned restaurant, but my experience was disappointing overall.
The staff seated me quickly, which I appreciated, though the food itself took quite a while to arrive. When it finally did, the catfish was fresh, crispy, and flavorful — easily the highlight of the meal. Unfortunately, the rice and étouffée sauce were only lukewarm, which made the plate feel uneven.
What really caught me off guard was the price. My entrée alone was $32, and with a single lemonade, the bill climbed to $45. For one person, no appetizer, no dessert, no alcohol. Cocktails like mimosas are listed at $9, and appetizers hover near $20, so it’s clear that dining here adds up fast. I’ve also noticed that gratuity may be added automatically to some checks, which is something guests should be aware of.
The interior décor is stylish — dark green walls with orange chairs give it a modern touch — but the restaurant is very small, with limited seating. Several guests also raised concerns about accessibility for those with disabilities.
While the food itself was solid, the high prices, long wait, and cramped space make this a place I was glad to try once, but wouldn’t return to unless I felt like splurging.
… moreThe staff seated me quickly, which I appreciated, though the food itself took quite a while to arrive. When it finally did, the catfish was fresh, crispy, and flavorful — easily the highlight of the meal. Unfortunately, the rice and étouffée sauce were only lukewarm, which made the plate feel uneven.
What really caught me off guard was the price. My entrée alone was $32, and with a single lemonade, the bill climbed to $45. For one person, no appetizer, no dessert, no alcohol. Cocktails like mimosas are listed at $9, and appetizers hover near $20, so it’s clear that dining here adds up fast. I’ve also noticed that gratuity may be added automatically to some checks, which is something guests should be aware of.
The interior décor is stylish — dark green walls with orange chairs give it a modern touch — but the restaurant is very small, with limited seating. Several guests also raised concerns about accessibility for those with disabilities.
While the food itself was solid, the high prices, long wait, and cramped space make this a place I was glad to try once, but wouldn’t return to unless I felt like splurging.