
Established in 2020, King’s Fish House is San Jose’s choice for seafood. Located at the Westfield Valley Fair, King’s Fish House features a large selection of fresh oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily. Welcome to the House that Seafood Built. Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.
Easygoing option featuring seafood dishes & a raw bar, plus a robust drink list & a patio.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 2855 Stevens Creek Blvd, San Jose, CA 95128
Phone: (669) 699-3474
Website: https://www.kingsfishhouse.com/sanjose
Menu Photos
Order and Reservations
Reservations: kingsfishhouse.com
Photo Gallery
Related Web Results
King’s Fish House, Seafood Restaurant located in San Jose California
King’s Fish House | Seafood | Dining and Reservations
King’s Fish House San Jose – Facebook
Last Updates
Reviews
The food is absolutely delicious — fresh, flavorful, and cooked to perfection. From oysters to grilled fish to hearty seafood platters, everything we tried was spot-on. The portions are generous, and the quality is consistently high.
Pair your meal with a cold beer, and you’re all set for a satisfying and enjoyable dining experience. The drink selection is solid, and the service is friendly and attentive, which just makes everything better.
If you’re looking for great seafood, a good atmosphere, and a place to unwind, King’s Fish House is definitely worth checking out. Highly recommended — I’ll definitely be coming back!
There is something delicious for everyone with their extensive menu – Appetizers, Soups, Salads, Sandwiches, Entrees, Shared Seafood Platters, Sushi, Desserts, and a Kids Menu!
In addition, mocktails and cocktails will complete your wonderful meal.
The new parking structure at Valley Fair is right next to the restaurant and when parking there, drive towards “employees parking”, it is for everyone, else park at the Santana Row parkings and walk to King’s Fish, it is at the Tiffany’s and Bloomingdale’s entrances.
We had a fantastic server: Long. He offered great recommendations for food, the Cioppino and lobster roll. Both were great. The lobster roll was better than most of the ones I tried locally and in Boston. – we had the brown butter one.
Cioppino was great, but needed get your hands a little dirty. However, Long was ready provided us the wet towels for a pleasant dining experience.
Great place. My wife was happy.
Very different experience this time. Service was a little slow, some of that was due to our group not all getting there in time. Food was fairly tasty, especially the buccatini shrimp dish I had. All the others in my group got a dish off the grill, no complaints.
I especially like the no cirkage fee policy. Will try this place again with the family.