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Established in 1995 on Staten Island, Killmeyer’s has been your local American family restaurant, serving not just Staten Island but also Bayonne, NJ, Elizabeth, NJ, and the surrounding areas. We take pride in our lavish beer garden and comfortable outdoor dining experience, resulting in a relaxing ambiance. We promise to deliver a blend of tasty fare, quality service, and inviting atmosphere that has come to make us a favorite amongst locals. Visit Killmeyer’s and experience the best American Cuisine and dine in an environment that feels just like home. Make your reservation today!
Old-fashioned beer hall with long list of brews, plus German fare, antique bar & outdoor garden.
Hours
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–9 PM |
| Monday | Closed |
Address and Contact Information
Address: 4254 Arthur Kill Rd, Staten Island, NY 10309
Phone: (718) 984-1202
Website: http://www.killmeyers.com/
Menu Photos
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Killmeyer’s – Staten Island
Killmeyer’s, Oktoberfest in New York City, Bavarian Beer Garden, Staten Island, New York City, NYC, German Food.
Killmeyer’s Old Bavaria Inn | New York NY – Facebook
Killmeyer’s Old Bavaria Inn is Staten Island’s oldest tavern. Enjoy authentic German food and beer. Bavarian Restaurant · $$.
Staten Island’s historic 1855 German tavern evolves under new …
STATEN ISLAND, N.Y. — I’m writing about closures and the tenuousness … Founded by Nicholas Killmeyer, a Bavarian immigrant, Killmeyer’s …
Reviews
Phil Gill
I had the pastrami sandwich and it was absolutely delicious! Robbie, my son, had a cheeseburger and he loved it. The staff was very friendly and welcoming. The atmosphere was relaxed and comfortable. I appreciate that they are wheelchair accessible and the parking is free, though the lot is on the smaller side. Overall, a wonderful experience for both adults and kids.
… moreBrian Lennan
⭐⭐⭐⭐⭐ OUTSTANDING – A True Taste of Germany in Staten Island
Killmeyer’s Old Bavarian Inn delivered an exceptional dining experience from start to finish. From the moment we walked in, the ambiance transported us straight back to Germany—the stained glass, warm wood, and traditional décor create an atmosphere that is both authentic and timeless.
The food was absolutely superb. We started with the Pancake Experience, Baby Spinach, Forest Mushrooms, and the 3-Sausage Sampler—each dish executed perfectly, rich with traditional flavors and clearly made with care and quality ingredients. The Brezel Burger with American cheese was outstanding, and the Pierogies were comforting, hearty, and spot-on. Pairing everything with a ½-liter Spaten Lager was the perfect touch.
We finished with Apple Strudel, which was nothing short of excellent—warm, flavorful, and a perfect ending to a memorable meal.
Killmeyer’s isn’t just a restaurant—it’s an experience. Authentic cuisine, generous portions, attentive service, and an atmosphere that truly takes you back to Bavaria. This is a Staten Island gem and easily one of the best German dining experiences we’ve had. Amanda was great
Bravo!!!.
We’ll absolutely be back.
—
… moreKillmeyer’s Old Bavarian Inn delivered an exceptional dining experience from start to finish. From the moment we walked in, the ambiance transported us straight back to Germany—the stained glass, warm wood, and traditional décor create an atmosphere that is both authentic and timeless.
The food was absolutely superb. We started with the Pancake Experience, Baby Spinach, Forest Mushrooms, and the 3-Sausage Sampler—each dish executed perfectly, rich with traditional flavors and clearly made with care and quality ingredients. The Brezel Burger with American cheese was outstanding, and the Pierogies were comforting, hearty, and spot-on. Pairing everything with a ½-liter Spaten Lager was the perfect touch.
We finished with Apple Strudel, which was nothing short of excellent—warm, flavorful, and a perfect ending to a memorable meal.
Killmeyer’s isn’t just a restaurant—it’s an experience. Authentic cuisine, generous portions, attentive service, and an atmosphere that truly takes you back to Bavaria. This is a Staten Island gem and easily one of the best German dining experiences we’ve had. Amanda was great
Bravo!!!.
We’ll absolutely be back.
—
Arik Burakovsky
I had a pleasant dinner here with my father and relatives. We ordered multiple items, and I had a chance to taste the Forest Wives Mushrooms, Bistro Salad, Oven Braised Beef Brisket, and Crème Brûlée. I also had a pear cider and coffee. The food was delicious, and the atmosphere was lovely, with jazz music playing and the old-fashioned Bavarian ambiance. The service was also excellent, though they took a bit longer than expected to bring us dessert. The location is convenient, with plenty of parking across the street.
… moreVinnie Patrick
I didn’t know what to expect here as I generally don’t like German food. I figured I would be able to find something to eat on the menu. I opted for the German Shepherd’s Pie, and I couldn’t believe how incredible it was. The portion was more than generous, and I honestly couldn’t get enough of it. Despite being full I couldn’t stop eating it. I remarked to my friend that I was tempted to pick up the dish it came in and lick it clean. She got the pierogis and the German Shepherd’s Pie as well, and while she liked the pierogis, she faced th same problem with the Shepherd’s Pie – she couldn’t stop eating it!! We both rolled out of there that night vowing to go back soon to have it again. We wound up there the next day and each goes the German Shepherd’s Pie again. If we had wallets large enough, we would be back much more often! Great wait staff, nice atmosphere, and the food is top notch!
… moreNicolette Suberska
Absolutely incredible spot. The old German decor & style had me reading the back of the menu about its entire history. Food was impeccable & portions are huge – especially that goulash soup. Service was friendly & efficient. I would absolutely travel from the North Shore just to have dinner here for the atmosphere & food. 10/10 highly recommend.
… moreNoelle Brunetti
Celebrated a bday. Comedy show is very vulgar and not funny. Spent way more money than we planned. Meatball was burnt and dry. Will not be going back.
… moreJeannette Loiacono
We hosted my husband’s 50th birthday party here, and everything was fabulous from start to finish. The service was outstanding, the waitstaff didn’t miss a beat all evening and were attentive and professional throughout. The food was excellent, as always, especially when you’re craving authentic German cuisine. Best of all, hosting here did not break the bank. I would absolutely recommend this venue and would not hesitate to host an event here again.
… moreRyan Hart
Amazing menu. I’m definitely going back here.
Meal type: …
… moreMeal type: …
Frank Castellano
Haven’t been here for a long time and I was surprised to find that the food and service was very good as I remember it. Beautiful old world decor made it very cozy. The pretzel appetizer was huge and very tasty. Venison and cherry sausage were delicious. Our entrees were Beef goulash, beef brisket, roast beef sandwich and pastrami sandwich. Each of us was very impressed with the dishes and commented on how good they tasted. Definitely will be back for dinner soon!
… moreMargy
Everything was delicious from the appetizers to the desserts. The pierogis, pretzels and potato pancakes are our go to appetizers but every one we’ve tried is yummy. The entrees always look beautiful when they are served and taste just as good. The fresh apple strudel is one of our favorite desserts. We’ve gone for casual dinners and birthday celebrations and our servers are always friendly.
… more