Seafood-shack eats, from grilled shrimp to fish tacos to fried shrimp baskets, in down-home digs.
Hours
| Thursday | 11 AM–4:30 PM |
| Friday | 11 AM–4:30 PM |
| Saturday | 11 AM–4:30 PM |
| Sunday | 11 AM–4:30 PM |
| Monday (Labor Day) | Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–4:30 PM |
Address and Contact Information
Address: 820 US-98, Mexico Beach, FL 32456
Website: https://www.facebook.com/profile.php?id=100064728789096
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Reviews
Dave Hanson
Great seafood, foodtruck order at the window and wait to hear your name called then enjoy. Great fried flounder poboy with hush puppies just across the street from the beach. Gets really busy, but thats because the food is awesome. Staff is very friendly and helpful.
… moreJackie Esselburn
Great fish tacos and hush puppies. Right across from the beach with fast and friendly service. We were only at Mexico Beach one day. Would have loved to try their other food. Brought a jar of their special sauce to make a seafood stew at home. Hope I make it back there again someday.
… moreAndrea Nason
It pains me to write this critical review. Killer’s was great a few years ago. But I could barely eat what I ordered. Got the original Killer’s tuna tacos. They come with slaw and cheese on them. I got mine on corn tortillas. There was SO MUCH mayonnaise on top of the slaw with MORE mayo in it, on top of waaaay too much bagged shredded cheese, on top of bland, overcooked tuna. I couldn’t even tell the tuna was there because of the excessive mayo, slaw, and cheese piled on top. So I scraped it off. Didn’t really help because the tuna had ZERO seasoning. Dry, no flavor–just so bland. So I swapped with my husband to try his po boy. Again, so bland and unseasoned. Hush puppies were pretty decent though. Key lime pie was okay, just super sweet. I’m sorry, Killer’s! That was a pricey meal for the quality.
… moreJennyO. LuvsFLA
A perfect Sunday afternoon.
… moreVickie M
Relaxed and chilled roadside with open air covered dining. Exactly what you’re craving when beachside! Owners personable and great with offering suggestions when you just can’t decide on what you’re craving. Evert menu item is a hit, no mistakes here. Plus, Killer Simmering Sauce to take back home to keep the memories and taste going. Great spirit, value, and customer focused as a survivor following Hurricane Michael. You gotta make this place your go to. Happy I found it snd you will be too.
… moreMeagan Spillers
Located in Mexico Beach, this is a really cool food truck. Ordering was easy with menu items right beside the window. So much food we couldn’t finish it all and the biggest Po-Boy we’ve ever eaten. Mega big hushpuppies!
… moreAlex K
One of the truly best Mexico Beach establishments. Not only did they support the local community after the disaster of hurricane michael, but their food is top notch too! I was fortunate enough to have Killer Seafood while they had fried softshell crabs in stock. They were perfectly cooked and decently priced. Their key lime pie is also to die for. As far as food “trucks” go, this is a step above the rest
… moreHolly Koehler
Since this food truck with partially covered seating is outdoors it is pet friendly. That is something to keep in mind when traveling from out of state with your pets and needing to eat. They have some grilled and fried options and everything we got was delicious from the grilled shrimp to the quesadilla to the tacos. I recommend anyone to give Killer Seafood a try. You won’t be disappointed.
… moreHalf Cooked
Food was really good. Spent a day out at the beach. Little sunburn. Little thirsty. No beer. For the food, amazing, well, for the most part. The fried softshell crab was amazing. I could eat that all day. The poppers were . The hush puppies, THE best I’ve ever had. Hands down. Fries were really good. The coleslaw was, well, ok. Needs some work. Otherwise, everything was really good. Don’t forget the view across the street! Definitely want to come back and get some more crab. Really good! Thank you!
… moreJeremy Grecco
We stopped by Killer Seafood for a quick bite before getting back to work. We were in and out in 20 minutes.
… more