Khana Gourmet Indian grill

  4.3 – 52 reviews   • Indian restaurant

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Our approach to Indian cooking involves vibrant and exotic flavor profiles. We prepare both authentic and uniquely progressive Indian dishes which focus on the fresh grilled/BBQ style of this flavor-packed cuisine. By using unique and flavorful fusion spice blends like Masala Magic and Ms. Steak Dry Rub, we plan on re-inventing your expectations of Indian food.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Khana Gourmet Indian grill 45209

Address and Contact Information

Address: 3715 Madison Rd, Cincinnati, OH 45209

Phone: (513) 800-1225

Website: http://www.khanagourmet.com/

Menu Photos

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Khana Gourmet Indian Grill, Cincinnati. 297 likes · 11 were here. We are the freshest, most progressive approach to Indian cuisine with bold new flavors…

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The freshest, most progressive approach to Indian cuisine with bold new flavors and traditional made to order favorites.

Reviews

charlie holman
This new restaurant is amazing! The flavor is really unique, not overpowering but 100% bold. You can’t go wrong with the Tandoori chicken, the Masala Magic or the kebabs! Don’t forget Naan! So good!! The portions were generous, fed the family and I’ll have a lunch for tomorrow. We can’t wait to go back and hopefully dine in next time! Heads up, I’ve seen this spice at a few local stores so you can actually pick up a bag of the “magic” spice here too.
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Phil Armstrong
An absolute must-visit if you’re even remotely interested in Indian food. Unlike any other Indian food I’ve had in Cincinnati. Chef Sonecha is a master on the grill. I had a combo of tandoori chicken, seekh kebab, and a special chicken with his patented Masala Magic dry rub baked into it. Also had the Mumbai Pav Bhaji—a spicy mixed vegetable mash on butter-grilled buns. So delicious. I’ll be back to Oakley Kitchen again just to eat this once more.
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Ezra
Located in a cool food court, leaves a lot to be desired. I’m an Indian food lover and was super excited, but I just simply did not enjoy the tastes. The tandoori chicken was not a traditional tandoori and was a bit salty, the chicken was a bit overcooked. The samosas were slightly burnt. Overall not the dining experience I was looking for. Could just be that it didn’t match my taste buds. Very nice service.
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Victor Martinez
Love this place. The grilled meats, the fresh naans and curries are absolutely delicious. Totally recommend coming here and trying something different. Hard time choosing between my favorite dish, Tandoori chicken, and Masala chicken are my favorites. The Goan curry is absolutely delicious.
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Patrick Hitchins
WOW. Just wow. This place is the real real deal. Their flavor beats out the vast majority of Indian restaurants in the States. Easily the top 1-2 place in Cincinnati.

Each curry/sabji is it’s own flavor. It’s not the same base with meat added. Incredible Pav Bhaji and other street food favorites.

This is like eating my mother-in-law’s / Ba’s home cooking.

The wings are amazing. Juicy, flavorful, cooked perfectly. The Pav Bhaji teleports me back to mom’s kitchen table.

Harish is a fantastic host. Welcoming, patient, enthusiastic about the food.

Hooked for life.
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H.T.
It’s always good to see non-indians cooking indian cusine. I tried the Magic masala chicken and it was good not great. It needs some extra sauce or gravy to pair it with the rice else the whole dish becomes too dry.
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Ann Neuer
We both ordered the vegetable sabji, and it was truly AWFUL. It was nothing but potatoes with a tomato base that had a very off putting flavor. The menu says the dish has “crushed tomato, potato, cauliflower, peas, carrots, green beans, corn, and a touch of whole milk yogurt.” As shown in the photo, the dish was basically potatoes with a few kernels of corns. The rice was tasteless, and was definitely not basmati or jasmine. And the so-called naan was also tasteless, and seemed like packaged pita bread. This place offers no tea – very unusual for an Indian restaurant. The only saving grace is that the employee was very friendly. Generally, we love Indian food, but we won’t be back to Khana. Just a terrible dining experience.
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Liz McCoy
Get the samosas! And the pav bhaji! And the seekh kebabs! We did the Khana combination which was a perfect way to try several of their dishes. We will absolutely be back. I forgot to take pics of all of it because I was so excited to try it. Here’s the Khana combination dish!
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Kelley J.
My sister and I were pleasantly surprised by the choices at Oakley Kitche . We had a hard time choosing. I went with Khana Indian, ordering the combination plate with a side of Naan, and I’m glad I did. I really enjoyed their Tandoori chicken and kebabs! Their Raita goes great with the Naan and kebab.
P.S., if you are concerned about crowds – we went to Oakley Kitchen on a Wednesday around 3 p.m., and we were one of a handful of patrons in the whole place. They could use the early afternoon business! 🙂
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Bart Laube
falafel wrap was flavorful and filling, baklava was light and juicy, recommend it
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