
Owners Bobby and Julie Jones are from Annapolis, MD and each has over 20 years of experience in the restaurant industry. Bobby will operate the restaurant as Chef and GM. Julie will oversee Front of the House operations and HR. They treat their restaurants as an extension of their home and they strive to give every customer who visits an amazing experience that makes them want to return again and again! Bobby gets inspiration for his menus through the wide variety of ingredients available right here in our region. Fresh, simple, and creative!
Address and Contact Information
Address: 7153 Lake Shore Dr, North Beach, MD 20714
Phone: (443) 646-5205
Website: http://ketch22.net/
Menu Photos
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Reviews
I ordered the shrimp tacos without the strawberry toppings and the tacos were good. I didn’t care for the hard and soft taco that it came with but some might. They forgot the cream sauce on it but after they brought me some, the taco was delicious. I absolutely loved the fries and my Desert Rose drink was pretty good. My fiance ordered the fish and chips and that was really good. It tasted very fresh. The atmosphere was really nice. The place looked very clean. I liked the indoor and outdoor seating. The food did take awhile I guess because there was a large party there as well.i would come back and try other menu items!
Definitely recommend
Update: Thanks for the fantastic service Henny! It’s nice to see the amazing consistency even after years of coming here
Update 3/16: Amazing time as always, Lacey is wonderful. Love the consistent quality and the occasional new item! Everything has such a nice presentation too
This was my second time coming to Ketch 22, and I brought my mother. The bartender was busy and away from the bar briefly when we walked in, so Andrea came over to the bar to assist us. Hannah was the bartender and it was an amazing experience from beginning to end. She crafted our cocktails to perfection. She made sure our order was put in correctly. Hannah was very knowledgeable not only at crafting drinks, but with the menu as well. Her and Andrea were both attentive, and checked on us to make sure we were doing okay. They were both engaging with patrons, making it a welcoming, but not overwhelming atmosphere. Hannah was such a great bartender. The oysters were local and fresh.
Looking forward to coming back.