Keipi Restaurant

  4.7 – 561 reviews   • Georgian restaurant

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Keipi is a non-profit restaurant that offers food, wine and experiential dining from the Republic of Georgia. Where on earth is that? Georgia is a distant country tucked away in the Caucasus surrounded by mountains and monasteries, where cultivating your own grapes and making toasts to the heroes and saints of old never went out of fashion. We fell in love with Georgian cuisine and its otherworldly hospitality, so much so that we felt responsible for bringing it back home to share with our Greenville community. Come and try our delicious khachapuri (cheese bread), Georgian wine (from an 8,000 year-old winemaking tradition), and of course stay for a Keipi, a Georgian toasting feast that you’ll fall in love with.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Keipi Restaurant 29601

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Georgian Cuisine | Keipi | Greenville

Keipi restaurant offers you delicious traditional and … Our experiential dining is building a community of beautiful people right here in Greenville, SC.

Keipi Restaurant (@keipirestaurant) · Greenville, SC – Instagram

6.2K+ followers · 623 posts · Georgian dining A place for community M/Tu closed W/Th/F 5-9pm Sa 11:30am-9pm Sun 11:30-7 Hampton Station, Greenville, SC …

Keipi – Order Online

1320 Hampton Avenue, Suite 201, Greenville, SC. Normal Service Food Items. Rewards & Savings. Earn toward rewards with every visit.

Reviews

Anastasia N
The restaurant was very impressive at first glance, with an unusual and interesting atmosphere inside. After I told the bartender that we needed a table, we sat down and waited for about 20 minutes for someone to come to us.

It turned out that you have to place your order at the bar yourself, but no one informed us of this when we were seated. Payment is also required immediately when ordering, and they suggest leaving a tip at that moment, which feels very strange since you don’t yet know what kind of service to expect.

We ordered khachapuri, khinkali, and two bowls of borscht. The khachapuri was brought out within 15 minutes, the khinkali arrived 40 minutes after ordering, but the soups for the children were never served even after an hour of waiting. We had to cancel the order and leave.

The restaurant makes a great first impression, but the service and preparation time leave much to be desired.
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fern
we’re so happy to have found this restaurant! My partner is Eastern European and absolutely loved it. The spices in the Lulja Kebab were great! We really enjoyed the bacon and Brie Khachapuri and dumplings, as well. Can’t wait to come back!
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Boriana Atanassova
10/10 Excellent quality, service, taste! The food quality is high, and prepared with a lot of heart! I’m Eastern European, and I grew up with these flavors, so I’m biased. I can also tell quality – and this is it! Order the eggplant appetizer – these little flavor contraptions will melt in your mouth. Don’t forget to close your eyes and really taste the flavors! Basically, what everyone else said!
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Mercy Szobody
We tried this place for Valentine’s Day and it was wonderful!

Their voice box says no reservations under 8 people but actually, you can reserve for fewer if you call less than 24 hours in advance. This was really confusing for us, but they were super nice and found us a table.

The food was exactly as I was hoping: amazing flavors, and generous portions. Very reasonable for the price!

Yes, the counter ordering is a little unusual, but it’s totally worth it. My new favorite place!
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Natalya Zuyevych
The food was phenomenal and the portions were huge! We got a bunch of things to share with the group of four and we left stuffed to the max! Our bill was under $150 and this included desert and drinks. You order at the bar and pay right away and your food gets delivered to your table.
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Emily Gaza
Delicious food and a cozy atmosphere! I would highly recommend trying the traditional khachapuri and the dumplings. Everything we tried was amazing, but those two dishes especially stood out. Service was friendly as well.
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Vera Bratnichenko
We had such a great experience here! It’s counter service, which we figured out when we walked up to the bar — the staff handed us menus and explained the process really well. Once we decided, ordering was quick and easy.

The portions are huge, almost like family-style dinners, which makes it perfect for a group. The khachipuri were absolutely out of this world (order the 3 smaller sizes to try), my favorite was the brie and fig one, and the beef kebabs were some of the best I’ve ever had. Not every dish was my personal favorite, but that was more about taste preferences than quality — everything was well prepared.

The value was incredible: there were 10 of us, and after eating until we were completely stuffed, the bill came to just over $200. For the quality, portion size, and overall experience, it was more than worth it. I’d definitely recommend it, especially if you’re coming with a group and want to share a variety of dishes.
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Tripp Pollard
It’s just good. Not great, but good. A bit overpriced, the ambience is a bit average (owing to the setting in one of those mixed-use dining and shopping centers) and I didn’t walk away thinking I couldn’t just cook most of my food myself. Both entrees were good, the bread was average, and the dumplings were very doughy and needed something else to make them stand out. Were similar to soup dumplings with an extra thick exterior (way too dense, and in parts, undercooked) and broth that should have been thicker. Glad I went and tried it; probably won’t go back.
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R. Taylor Garlock
I really like Keipi. 10/10.
We’ve been twice for dinner, and both make me think this is what restaurants should be. Food is sharable, portions are great, spices and aromatics are used appropriately, and the team is on top of things + great hosts. Looking forward to returning.
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Sanjay Bhatt
We’ve been to this establishment a few years back, when Birds fly south brewery was still open. Since the closure of the brewery, lots of local businesses in the area have also closed except for a rare gem that is Keipi.

Seeing the restaurant bustling in a semi-deserted venue is a testament to the quality of the food the service.

Get the traditional kachapuri, the lamb, and a wine flight. The food is fresh, simple, and well executed.

I recommend the amber wine flight because it’s something different and delicious at the same time. Talk to the staff, you’ll learn this is a nonprofit establishment that uses the proceeds for volunteer work to various countries such as Georgia and Guatemala. The staff is passionate and on weekends they host family style dinners (which we will be back for).

5/5 stars
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