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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 12–2:30 PM, 4:30–9 PM |
| Saturday | 4:30–9 PM |
| Sunday | 4:30–8 PM |
| Monday | Closed |
| Tuesday | 12–2:30 PM, 4:30–8:30 PM |
| Wednesday | 12–2:30 PM, 4:30–8:30 PM |
| Thursday | 12–2:30 PM, 4:30–8:30 PM |
Address and Contact Information
Address: 250 Magnolia Ave SteB, 250 Magnolia Ave SteB, Larkspur, CA 94939
Phone: (415) 891-8395
Website: http://www.keikofish.net/
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Related Web Results
KEIKO FISH
5 kind of fish on top of California Roll. $20.00. Rainbow Roll. Dragon Roll. Eel , Avocado on top of California roll with eel sauce. $20.00. Dragon Roll.
KEIKO FISH (@keikofishlarkspur) · Larkspur, CA – Instagram
Authentic Japanese sushi Takeout & Delivery →www.keikofish.net. Larkspur , CA. Today’s special. Conch with miso sauce and Tuna tataki !
Keiko Fish – The Marin Dish
… Larkspur. Keiko Fish. Chef Yoshi Abe offers an inventive menu of sushi rolls, sashimi, nigiri and omakase experiences. Known for their: Omakase. Nigiri/Sashimi.
Reviews
Luca Revelli
Sushi was excellent, fish very fresh.
Prices for sure above average, probably justified by the food quality.
Service: we felt a little bit rushed, like, wine glass half full, “do you want one more?”, sushi dish taken like 1.5 second after last piece.
… morePrices for sure above average, probably justified by the food quality.
Service: we felt a little bit rushed, like, wine glass half full, “do you want one more?”, sushi dish taken like 1.5 second after last piece.
r a c h e l l e v i n
Everything was spectacular here at Keiko Fish! By far the BEST sushi l’ve had in years. Tops my list for best sushi in Marin. But don’t listen to me because I don’t want it gaining too much popularity and becoming hard to get a table. lol. This place is pricey (honestly, worth every penny) so be careful when ordering because what’s written on the white board/specials are sold by the piece not in pairs (which I think most are accustomed to) for this style is both brilliant and unfortunate. It’s a great way to try new and unique pieces but not for your date, they don’t get a bite.
Trust me – this place is a superstar and I can’t wait to indulge again soon. The staff was wonderful so friendly and knowledgeable even met the owner who’s back behind the counter popping out fantastic dish after fantastic dish. Atmosphere is lovely, small, quaint and warm thanks to the open kitchen which also entertains the wondering eye. I wish I wasn’t so obsessed with the food and remembered to take pics of all the dishes. (Only the first dish got photo opp.) Spicy Tuna on top of crispy rice, Avocado and eel sauce.
… moreTrust me – this place is a superstar and I can’t wait to indulge again soon. The staff was wonderful so friendly and knowledgeable even met the owner who’s back behind the counter popping out fantastic dish after fantastic dish. Atmosphere is lovely, small, quaint and warm thanks to the open kitchen which also entertains the wondering eye. I wish I wasn’t so obsessed with the food and remembered to take pics of all the dishes. (Only the first dish got photo opp.) Spicy Tuna on top of crispy rice, Avocado and eel sauce.
Freya Petersen
We love Keiko Fish! Always very accommodating of our kids and patient. The food is amazing! Recommend going if you are not on a tight timeline as it can get very busy which impacts pace of service. If you are not with kids, best to sit at the bar!
… moreJamie Ginsberg
Excellent! I’m sharing the fish rolls Amy and Olivia had, they finished with some amazing looking Faty Toro. The avocado roll was excellent, I was surprised by the Veggie Roll, next time I’ll get at least 2! The mix of crunch and flavor is fantastic! I also got the special veggie roll, the long sour finish was stunning, sneaky and rewarding! I’ll be back!!!
… moreViktoriya Wise
The ceviche de keiko and albacore with fried onion as well as the sashimi plate were very good! The California and scallop rolls were good but nothing to write home about. The fatty tuna nigiri was very tasty but just a bit chewy and I found a fish scale so it doesn’t get a raving review. The sweet shrimp nigiri was good. Nice atmosphere and attentive service. Pricey but not outrageous.
… moreIsabel McGraw
Chef Yoshi is always there making sure everything is good. The fish is so fresh and the rolls are amazing. A little bit more expensive then the other sushi restaurants around, but you definitely get the freshest seafood.
… moreontheotherhand George
I was impressed by the freshness of all the ingredients, nori, fish, rice. I could not pay more but I was still hungry so I went another sushi place. There I got full, but the taste at Keiko is why you pay more. The authentic Japanese restaurant seems like it has died, as the cost of doing business is severe. There is no Japanese mood, Japanese chefs, but a few places have Japanese head waitresses. It is not the same as eating sushi in the old days. Nothing truly Japanese about sushi, served by Latinos, with classic jazz. Keiko is closer to authentic. Closer, expensive, still not really Japanese. Amerkatasdeska…
… moreAnne Gigliotti
Great spot to get casual amazing sushi after a day trip to Milly Valley from SF. The food was amazing after we had a hike. I would recommend ordering the crispy tuna rice and the albacore Sashimi as these were our favorite dishes. Will absolutely be going back!
… moreVincent Porpiglia
I absolutely love this sushi restaurant! Every dish I tried was absolutely mouth-watering. The salmon avocado roll is a must-try for anyone who is a fan of sushi. The combination of the rich, buttery salmon with the refreshing avocado is one of the best sushi rolls I’ve ever had. The yellowtail jalapeño crudo is also a standout dish, with the perfect combination of spicy and savory flavors.
The selection of fresh nigiri was also absolutely outstanding, with each piece of sushi bursting with flavor. The miso soup was a warm, comforting and flavorful addition to the meal, while the seaweed salad added a refreshing, crunchy texture to the mix.
To top it all off, the edamame was cooked to perfection, with just the right amount of salt for that perfect pop of flavor. The atmosphere of the sushi restaurant was also lovely, with a cozy and welcoming ambiance that made me feel right at home.
Overall, I would highly recommend this sushi restaurant to anyone looking for a delicious meal that is full of flavor and character. From the gorgeous presentation of each dish to the exceptional taste and quality, this sushi restaurant has it all!
… moreThe selection of fresh nigiri was also absolutely outstanding, with each piece of sushi bursting with flavor. The miso soup was a warm, comforting and flavorful addition to the meal, while the seaweed salad added a refreshing, crunchy texture to the mix.
To top it all off, the edamame was cooked to perfection, with just the right amount of salt for that perfect pop of flavor. The atmosphere of the sushi restaurant was also lovely, with a cozy and welcoming ambiance that made me feel right at home.
Overall, I would highly recommend this sushi restaurant to anyone looking for a delicious meal that is full of flavor and character. From the gorgeous presentation of each dish to the exceptional taste and quality, this sushi restaurant has it all!
Chris Johnson
Do yourself a huge favor and sit down at the sushi bar in front of the best sushi chef in all of Marin County. He’s also the owner and is there every single day. The quality of the fish is incredibly high, and every single piece of nigiri is meticulously prepared. He actually makes his own ponzu sauce that is out of this world. I’ve had sushi at a lot of great places but Keiko Fish tops the list, without a doubt. Absolutely fabulous.
… more