Hours
| Monday | 7 AM–2 PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 7 AM–2 PM |
| Friday | 7 AM–2 PM |
| Saturday | 7 AM–2 PM |
| Sunday | 7 AM–2 PM |
Address and Contact Information
Address: 1312 S Washington Ave # A, Emmett, ID 83617
Phone: (208) 369-4989
Menu Photos
Photo Gallery
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Kate’s Country Kitchen | Emmett ID – Facebook
Down home comfort food. Locally owned and operated. Come on down for breakfast and lunch! Restaurant · Emmett, ID · Kates_ck_emmett · (208) 369-4989.
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Reviews
Don Odiorne
I’ve had Patty Melt, with spiral rye bread and grilled onions and a single larger patty. Very good flavor. They have seven Melts on the menu which includes Philly Cheese, and a Reuben made with Provolone cheese. Also feature burritos, wraps and entrée salads
I usually get breakfast, an omelet or biscuits and gravy. This time I was looking for something a little more unique. The Campfire Breakfast for features an open face biscuit, home style potatoes, 2 eggs, bacon or sausage, smothered with gravy and cheese. Very filling.
Another unique breakfast item was the Haystack. Pancakes with a strip of bacon in each, called “dippers” served with pancake syrup for dipping and 2 eggs
Service is quick, coffee refilled often, and prices reasonable. The dining area is decorated like a country farmhouse inside, lots of windows.
… moreI usually get breakfast, an omelet or biscuits and gravy. This time I was looking for something a little more unique. The Campfire Breakfast for features an open face biscuit, home style potatoes, 2 eggs, bacon or sausage, smothered with gravy and cheese. Very filling.
Another unique breakfast item was the Haystack. Pancakes with a strip of bacon in each, called “dippers” served with pancake syrup for dipping and 2 eggs
Service is quick, coffee refilled often, and prices reasonable. The dining area is decorated like a country farmhouse inside, lots of windows.
Michael Mossbarger
Decent prices. Friendly service but the atmosphere is a little clinical, probably because it seems like a new location. Unfortunately the worst part was the food: The chicken fried steak was slightly burnt and chewy although generously sized, the breakfast potatoes were served somewhere between lukewarm and cold, and the gravy on the biscuits and gravy was homemade and didn’t taste appealing at all – I think it had green onions which are very unpleasant when not expected.
… moreCathy Trumbo
This place was hoppin’ on a Monday morning, which is always a good sign. We had a delicious breakfast and coffee and a wonderful waitress. We will definitely be back again, there were many scrumptious sounding items on their menu.
… moreJonathon Minniti
I tell ya Emmett is bringing it for flavor! Breakfast all day good sized portions and friendly staff. Their philly cheese steak was great and the rest of the guys loved their food as well.
… morehillary duncan
Just as gourmet as going home for a good meal. Loved the soup! Salad so fresh. The homemade touch is here for sure. Can’t wait to come back for another lunch!
… moreCole Thornton
One of the best breakfast places in the valley. This place had great food and awesome staff. The cinnamon rolls are as good as they look, the country fried steak was epic, and the French toast was giant slices of thick cut French bread.
… moreIan Beane
We ordered and received our food really quick. It was very very good, and well priced.
… moreCarl Spackler
Happening place! Only had to wait a few minutes for a table. Everything was wonderful.
… moreNeil Hutchings
The best of everything. Food, comfort, and service. I wish all breakfast places were this excellent. Food is exactly what you expect, comes out quick, generous portions, and top notch staff. Genuinely feels like they want you to enjoy your meal like it was home cooked. Will be coming back!
… moreThomas Neville
Good American Food. Good Breakfast food and standard lunch fare. The service was great. They are busy for a reason
… more