Uchizi Phakati
We went to this Polish restaurant for brunch and had such a great experience. The atmosphere was cozy and welcoming, and the food was absolutely delicious. We tried the Polski Cut and the Hungry Man Breakfast, and both were cooked perfectly hearty, flavorful, and full of authentic taste. The portions were generous, and everything came out fresh and hot. The staff were friendly and attentive, making the whole experience even better. We’ll definitely be coming back soon for another meal!
… moreErica Zauner
We absolutely loved stopping here for breakfast. The wait staff was so kind and helpful. The environment was cozy and clean.
The food was so delicious !
I had the granola, fruit and yogurt power bowl. My entire family enjoyed their meals.
Eggs, French toast , pancakes , omelettes:)
My husband enjoyed the polish tea☕️
It’s an experience and we look forward to going back again!!
… moreMM
There were 7 people in our party. I enjoyed the yogurt bowl. I liked how they had teas/jams/homemade goods on display for sale.
They did however have small portions. Some of the people in my party said that their toast was just a piece of bread.
… moreMags Banasik
Everything tasted homemade in the best way, the staff was super nice, and we were very excited to find protein-heavy dishes!
… moreMariano Santangelo
Fantastic selection of food. Super fresh and tasty. Service is top of the line. Got some baked goods too and they were very good and delicious. The portions were huge, full of flavor. Nice selection of drinks too. It’s like going to Poland without leaving Maine!!! Feels very authentic
… moreEvan Jones
Took us a while to get our food, but it was delicious. The polish ham was some of the best meat I’ve ever had, and the waitress was unbelievably kind and courteous.
… moreDebra Sawyer
We went for the Polish Dinner. Everything was amazing!
… moreJeff Astle
Great breakfast and lunch place with a foundation in Polish cuisine. A must go to whenever I am in the area.
… moreAmy Roberson
Call at least a month in advance to get a reservation for their monthly dinners – and wear stretchy pants because you will roll out of there stuffed to the gills with great food.
The prix fixe menu gives you a great variety of traditional tastes: April had a sampler of pierogi, golabek (cabbage roll in tomato sauce), Weselna-style kielbasa and grilled sauerkraut, marinated hand-cut bacon, borscht, and a potato cake with dill sauce; gulash over Kaszakiem potato pie with buckwheat & onion; and karpatka (pastry with vanilla pudding butter cream topped with fruit and whipped cream).
I left fát & happy.
This place and itz people are wonderful. If you’re in the area, go – and if you’re not in the area, make the trip.
(Also well worth visiting during the normal morning/early afternoon hours for the standard Polish fare. Seriously, just go here.)
… moreRachael
Not good. The food was terrible. The sausage gravy was not made with ground sausage, but chopped up cheap sausage patties. The home fries were too big to eat in one bite. The corned beef hash was canned and undercooked. The fruit in the fruit bowl was brusied and unfresh. Coffee was bad also. The pancakes were the only thing I ate, and those are not served even served with syrup. It was extra $ for every topping on them. And we paid over $25 person. Not worth it. We won’t be coming back. The atmosphere was uncomfortable. A woman with a very loud voice was charing around the restaurant with a screaming toddler, dragging furniture around, and being a general distraction.
… more