Award-Winning Cuisine Fusion sushi, a cross between Japanese flavors and the delicate sauces and styles of France, is Karma’s specialty. Our chefs add their own personal style and the outcome is so amazing that it has an almost addictive quality to it.
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Reviews
Family had a great time . We were welcomed by a birthday card that made my son’s day and a hand crafted origami bird.
Our hostess was kind and very helpful. We tried quite a lot of items like shrimp tempura maki, family birds near, chicken wings, pad Thai, tofu curry and mocktails.
Pad Thai was very fresh. And I believe we were so full by the time tofu came in.
Portions were good and we were so full.
My favorite was the birds nest and the guava drink. I forgot to mention less ice.
The ambience was so good. It was bustling with humans of all age groups yet there was calmness and feeling of goodness.
Prices rightly to the quantity and quality served.
All in all definitely recommend if you happen to visit this or nearby town.
It exceeded all expectations.
This award-winning Asian Fusion restaurant delivers exceptional cuisine and culinary excellence. We indulged in the Spicy Yellow Tail Volcano with crabmeat, avocado, and eel topped with spicy mayo, alongside the impeccable Spider Maki, scallops and Lobster Maki. The interior decor is cozy and romantic, creating a comfortable and relaxing atmosphere. However, the standout feature is the remarkable staff. From the Hostess Ally’s warm greeting to the amazing waitstaff Nadia’s in-depth explanation of the extensive menu and her genuine hospitality, the service here was impeccable. A special thank you to Manager Kern for the insightful tour of the spacious two-level restaurant, which houses three bars and accommodates 135 guests comfortably.
Karma is a must-visit Asian Fusion destination for all, and I’ll definitely return with friends and family.
Here’s to many more successful years!
The atmosphere is cozy and beautiful—every detail in the decor is just perfect.
The food is delicious, and they have a great selection of drinks and wines.
I started with the Salmon on Fire appetizer, then had the Lemon Basil Maki for dinner along with another roll that had shrimp and mango (I can’t remember the name, but it was amazing!). Everything was fresh and full of flavor. I highly recommend this place to everyone!
An absolute delight. The food is fabulous, the vibe is perfect, and the service is excellent.
The wagyu on fire was to die for and our server Lindsey was attentive and offered excellent recommendations.
This will be a new go to place