
Discover an innovative, modern Indian menu at Kahani, Sloane Square one of London’s best Indian restaurants. Meaning ‘story’ in Hindi, Kahani is where Michelin-starred chef Peter Joseph is adding a fresh spin to Indian food. London has always had a love affair with curries, but Kahani forgoes heavy, oily foods in favour of light dishes, grilled meats, fish and vegetables from the robata grill. All dishes are centred around sharing, making Kahani one of the best authentic Indian restaurants in London for groups of family and friends. Kahani also offers an inventive range of cocktails and drinks to serve alongside the finest Indian cuisine Chelsea has to offer.
Sophisticated dining space providing elevated Indian entrees & desserts, plus vegan options.
Address and Contact Information
Address: 1 Wilbraham Pl, London SW1X 9AE, United Kingdom
Phone: +44 20 7730 7634
Website: https://www.kahanilondon.com/
Menu Photos
Order and Reservations
Reservations: kahanilondon.comopentable.co.uk
Order: Order online
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Reviews
We started with the Pani Puri, a generous portion of six pieces, crisp and full of spice. The Konkani Soft-Shell Crab was incredible: perfectly fried, full of flavour, and one of those dishes you immediately want to order again. The Samosa Platter (lamb, potato, and chicken) was golden, comforting, and well seasoned.
The Swordfish & Octopus Curry was a standout, rich, fragrant, and layered with flavour, and a surprise to find it made with coconut milk, which worked beautifully. The swordfish was incredibly soft and tender, almost melting into the sauce. Paired perfectly with naan and tandoori roti fresh from the oven.
Drinks were nicely presented. We had the ‘K’ Star Martini and the New Fashioned from the seasonal menu. Both were well balanced, though they could have been a touch stronger given they were house specials.
Beautiful setting, attentive service, and refined cooking that still feels warm and comforting. Definitely worth a visit for a special occasion.
The desserts were creative with interesting flavour combinations that rounded off the meal beautifully.
Chef Peter Joseph and his team cooked and served an absolute treat. Warm hospitality, fantastic flavours, and a memorable evening overall. Highly recommend!