Kabuki Japanese Restaurant

  4.4 – 1,235 reviews   • Japanese restaurant

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Japanese chain with a clubby vibe offering sushi, entrees, lunch specials & happy hours.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Kabuki Japanese Restaurant 91107

Hours

Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–9:30 PM
Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM

Address and Contact Information

Address: 2675 E Colorado Blvd, Pasadena, CA 91107

Phone: (626) 351-8963

Website: http://www.kabukirestaurants.com/

Menu Photos

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Reviews

Diana Vasquez
This is a MUST!
Honestly…when Kabuki closed on Foothill Blvd, we thought it had closed for good and we were so sad. BUT recently we discovered it had moved to Colorado and San Gabriel Blvd..

So happy to report that it is still an excellent place to enjoy wonderfully prepared Japanese cuisine that is not only delicious but well presented.
We had the basic bento Teriyaki combos with tempura.
Portions are generous and come with traditional miso soup and a side of rice, plus salad, and more.
Don’t forget to save room for dessert..mochi or green tea ice cream!
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Shawn Sheng
Really great Japanese restaurant serving all kinda of authentic dishes. They have a great deal for lunch, the portions are big and amazing value. All of the food tasted delicious and was presented beautifully. The interior is huge and very clean, and the staff are friendly and helpful. They have plenty of free parking in a parking lot or underground parking.
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Aaron Estrada
On Saturday 01/24/2026 I telephone ordered Beef Sukiyaki for takeout dinner. Eating it at home I bit into a sharp piece of metal that poked the inside of my mouth. Had the soup cooled down I would have taken huge bites/gulps and swallowed it. I called the store, spoke to the store manager to notify of incident, she offered to replace the soup, which I wanted no part of again. She voided the transaction. Manager told me I would hear from Human Resources on Monday, I never heard from her. A week went by and I dropped off the metal shard in person and was told by the store manager that she would email HR to get back to me, and I still never heard back from them. I even submitted an inquiry on the main Kabuki website directly. Still never heard back from them. Do NOT order soup here unless you enjoy sharp metal in food.
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Anthony Turner
I guess I didn’t expect for only meat to b on the plate and plenty of it
My mother asked for her stash to b cooked Xtra Xtra well done which they cudnt do even after sending neck to redo
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Dshawn Allen
Hi Kabuki Team,

I just wanted to take a moment to genuinely thank you for the incredible hospitality you showed me today. From the moment I walked in, the experience felt intentional, warm, and full of excellence. It honestly reminded me of that same joy and care you feel at Disney, combined with the thoughtful service that Chick-fil-A is known for, but with your own unique Kabuki touch.

Please extend my gratitude to Kasslyn (AGM), Dian, Yessy, and Emma. Every one of them showed a level of kindness, professionalism, and attentiveness that made the entire visit unforgettable. They didn’t just serve food, they created an experience. That’s something people feel, remember, and want to come back for.

Your team has a gift for making guests feel valued and welcomed, and it really shows in every detail. Anyone looking for amazing food, a peaceful atmosphere, and staff who truly care about their guests, Kabuki is the place to be.

Thank you again for making my visit memorable. I’ll definitely be returning, and I’ll be encouraging others to come experience what you all create here.
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Abraham Pan
Food was okay and decent as usual. Can’t expect too much from a faux Japanese restaurant that is more geared towards Americanized food rather than traditional. Service was amazing. Atmosphere could have been a better. I understand there are birthdays and wanting to celebrate with tambourines but please note there are other individuals that may or may not be more sensitive to noises above just talking and food preparation.
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Kevin Sewell
I would get this place 4.5 stars overall. It’s the same Kabuki that we all know and love, with solid sushi and rolls. I used to frequent Kabuki once a month and though there have been some modifications to their menu, they have been consistent in their quality and taste. I just wouldn’t put this at the very top of my sushi list 🙂 but everyone has their preferences. This new location looks great on the inside, much more open ambiance, and we had really good service.
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Angie CV
This time I ordered a spicy beef ramen and I was very disappointed. I had about 6 prices of meat and all of them were cartridge and rubbery types of meat. Very chewy and almost bone like ( cartridge) . I completely removed all the meat but since it was also very shredded, I ended up chewing on pieces in other moments. This made the whole soup un enjoyable… along with the very oily broth. I couldn’t enjoy the soup. Very unfortunate experience.

I’ve come here mostly for happy hour and I always get a drink or hot tea with sushi, always enjoyed. Having this soup and at that quality made me question the quality of other food they’ve served. I feel sick knowing I ate one of those pieces. Super rubbery crunchy textured meat.
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Bob Drew
Fun spot with more open and lively atmosphere. I enjoy the teriyaki chicken with mixed tempura plate. My wife loves the veggie tempura rolls and seared tuna steak. Haven’t tried the happy hour yet, but we’re planning on it.
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The Housekeeper
I had a mixed experience at Kabuki Japanese Restaurant. While the atmosphere was trendy and inviting, the quality of the food and drinks was inconsistent. The margarita was disappointing, tasting like a pre-made mix, but the $2 happy hour beer was a highlight. The soy ramen fell short, with unappealing noodles and a lack of flavor, but the sesame chicken was a standout—it was perfectly crispy with excellent flavor. The gyoza had a great crunch but could have used more seasoning. Unfortunately, several dishes and utensils appeared soiled, suggesting some issues with the dishwashing process. Despite these drawbacks, the restaurant had its strong points, and I’d consider returning, though I’d be more selective about what I order.
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