4.8 – 177 reviews • Vegetarian restaurant
✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out
Hours
| Saturday | 11:30 AM–3 PM |
| Sunday | 11:30 AM–3 PM |
| Monday | 11:30 AM–3 PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11:30 AM–3 PM |
| Friday | 11:30 AM–3 PM |
Menu Photos
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Reviews
Michael
Located within The City of Ten Thousand Buddha’s complex in Talmage, just outside of Ukiah, is the Jyun Kang Vegetarian Restaurant serving lunch to its community and the public Thursday through Mondays. They serve an vegetarian menu delicious in content but not large in scope. Today my friends and I shared stir fried eggplant with Thai basil, Singapore fried rice vermicelli, vegetable pot stickers and combination fried rice. It was a perfect lunch for three. The menu has something for everyone but one should know in the Buddhist tradition they forego garlic and onions in their dishes yet their dishes are flavorful and range in spice from mild to spicy. I have been there many times and today it was the least crowded it’s been often I’ve had a short wait for a table. If you try the Jyun Kang Vegetarian Restaurant you should also pay a short visit to the Temple hall that you’ll pass on the way in. Whether a Buddhist or person of other faith or none at all, the Temple Hall with it’s ten thousand Buddha’s creates a feeling of calm serenity. It would be a shame to be missed.
… moreManish Bhatt
A wonderful vegetarian Chinese food restaurant. The dishes have great flavor. This time I ordered the konjac dish. By the way they accept cash.
… moreJim Ratchford
A must try if you enjoy vegetarian dishes. The menu is not overwhelming. You will find options sure to please. The dining room is modest. Service was good. Appropriate for this community. Portions are fair. Quality is very good. Prices are reasonable. We were satisfied and will be back.
… moreAlicia DiGiammarino
Cash only!! Very interesting experience to stop at this Buddhist community for lunch. The food was excellent and we saw lots of peacocks. I loved the Japanese noodles, broccoli, dumplings, and spring rolls.
… moreSmiles
Indulging in the artful vegetarian creations meticulously crafted by a monk within the serene confines of a Buddhist temple was nothing short of extraordinary. Each dish tantalized the taste buds with exquisite flavors, leaving a lasting impression of culinary delight. The prices, despite their modesty, offered generous portions, making this experience even more remarkable. I will always treasure this wonderful culinary experience.
… moreSwetha Valluru
Chinese cuisine and vegan, this is a rare find combo and this restaurant does it really well. The dishes are authentic and rich in flavors. It’s a must-visit for vegan food lovers.
… moreNamit Katariya
Great vegetarian place with wonderful options! We got 4 dishes – Singaporean noodles, dumplings, seaweed something, green bean curd – and loved all of them!
The location is very serene!
… moreS X
They just reopened. The menu is a smaller temporary menu with fewer choices. Food is still delicious.
My favorite vegan restaurant. Dumplings and spring rolls are delicious. Even my meat eating friends enjoy having meals there! The price is also really reasonable. They have different prices for small or large plate.
… moreVenkat Krishnaraj
This is by far the tastiest Chinese restaurant I have ever been to. The restaurant is also vegan, and being vegetarian I loved that I could order anything from the menu. I loved the curry stir fried noodles here. It was so good, that we ended up making a special trip from Mendocino on our way back to order a ton of it to eat at home in SF over the weekend. And the prices are unbelievably low! My wife and I could easily share a large order which costs ~$8. Highly recommended if you are in the area (or even make a special trip). We also tried dumplings, egg plant sauce, curry noodle soup and everything was amazing.
… moreLoren McGarvey
I Feel so fortunate to have this restaurant so close. Excellent food. It’s simply a straight forward vegetarian restaurant. So hard to find these days !
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