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Situated on a sunny corner of South Congress Avenue, June’s offers breakfast, brunch, and grab-and-go pastries & coffee by morning, with an all-day bistro menu late into the evenings.The food is complemented by a frequently changing wine & bar program. The restaurant has a petite patio, ideal for people watching and hanging with your pup. The classically styled interior features a vintage jukebox, cozy banquette seating, and a long marble bar.
Chic option for inventive New American fare, cocktails, beer & wine in a bright space with a patio.
Address and Contact Information
Address: 1722 S Congress Ave, Austin, TX 78704
Phone: (512) 416-1722
Website: http://junesallday.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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June’s All Day Restaurant – Austin, TX | OpenTable
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Reviews
Sarah Haight
Great brunch spot! Cute venue, friendly staff, interesting menu. Love this place! Every bite was delicious and thoughtful. I enjoyed the unique twist on what you expect at a typical brunch spot. The cafe breakfast had cheese and dried fruit on it. The English muffin was soft and warm and crispy. The cocktails were fun too! Can’t wait to come back and try more!!
… moreShu-Yi Scott
Sunday night’s impromptu dinner date found us strolling down SOCO. June’s offered a no-wait, romantic, candle-lit opportunity. My gin cocktail was fantastic. Salt cod croquettes and a Boston lettuce salad (I loved the combination of truffle oil with tarragon and cheese) were my choices — with no regrets. Hubby had our usual salade niçoise, which was still delicious. For dessert, we shared the olive oil cake with red wine–poached pear and vanilla ice cream. It was a lovely way to conclude a wonderful meal. And I love their floral arrangements!!!
… moreOpticShogun
A cool brunch spot. The food was alright, it depends on what you get. The chalupa was good but the pasta could have used more flavor. The service was excellent and the atmosphere was interesting and very lively.
… moreAlanis Macias
Such a good experience! Our server was tentative and the atmosphere was nice. Our food was delish. I would come back. The only thing I would say is the size of the table is really small. Wish they had bigger tables because it felt crammed at times.
… morePatrice Evans
Took a Waymo and was late for my reservation but they still honored it, so thank you Junes.
We went for brunch and sat at a little corner table that gave bistro vibes. We were a little indecisive and pondered excessively over what food and drinks to order. After seeing a few passersby plates we decided on the olive oil martini, pistachio cherry cruller, appetizing board, bone marrow bolognese and the cheeseburger. Oh and we ended with a bottle of the June’s sparkling rose’.
The olive oil martini was better than expected but we didn’t finish it. The cruller was yum but definitely could use a pinch of salt or tartier cherries to balance the sweet. But the pastry overall was a nice treat with a good texture. The board was the tables fave. It’s basically a deconstructed bagel and lox. The tobiko cream cheese was yum and the salmon was fresh. The bolognese was spicy but overall good. The noodles were perfectly cooked and had the right amount of sauce. I’d say a pinch of salt would make it perfect. The burger was underwhelming. It had a burnt taste so we didn’t finish it but the fries were yum. They were seasoned to perfection in parsley and tarragon I believe.
It was a little crowded and service was a little slow, maybe a lot slow but overall it was a solid brunch. I’d like to experience the dinner menu so I’ll probably do a revisit
… moreWe went for brunch and sat at a little corner table that gave bistro vibes. We were a little indecisive and pondered excessively over what food and drinks to order. After seeing a few passersby plates we decided on the olive oil martini, pistachio cherry cruller, appetizing board, bone marrow bolognese and the cheeseburger. Oh and we ended with a bottle of the June’s sparkling rose’.
The olive oil martini was better than expected but we didn’t finish it. The cruller was yum but definitely could use a pinch of salt or tartier cherries to balance the sweet. But the pastry overall was a nice treat with a good texture. The board was the tables fave. It’s basically a deconstructed bagel and lox. The tobiko cream cheese was yum and the salmon was fresh. The bolognese was spicy but overall good. The noodles were perfectly cooked and had the right amount of sauce. I’d say a pinch of salt would make it perfect. The burger was underwhelming. It had a burnt taste so we didn’t finish it but the fries were yum. They were seasoned to perfection in parsley and tarragon I believe.
It was a little crowded and service was a little slow, maybe a lot slow but overall it was a solid brunch. I’d like to experience the dinner menu so I’ll probably do a revisit
DeVere Kutscher
Fun place with a great “modern diner” vibe indoors, as well as pleasant outdoor / sidewalk seating. The service was very friendly and efficient, and the food was excellent. Very creative menu, alongside classic choices. All fresh and beautifully presented. Walked in without a reservation mid-afternoon and was quickly accommodated. First time here – would definitely return.
… moreChristine Kim
We came for brunch on Saturday and as it was busy, ended up waiting about an hour for a table before being seated outside. I ordered the steak, potatoes and eggs but the steak was unfortunately overcooked which was disappointing. The mimosas were great though and the service was solid throughout.
… moreAstral Traveler
I highly recommend this place. We walked in just before noon but the room filled up pretty quickly after that. Seating available outside, but it was a bit hot for us. Decor is light and bright. People are very friendly and helpful. A few beers on tap and a big wine list. Food is presented artfully. The chicken sandwich was amazing, and the Boston lettuce salad delicious too. I posted the recent menu under “Updates”. Enjoy!
… moreDevin Fisher
The atmosphere is cute with a touch of elegance. The food was delicious and the service was great. Be warned that if you’re sitting inside under the air ducts, they drip water from the condensation but luckily they have a solution, someone walks around with a towel on a stick that wipes it down throughout your meal.
I had the Grilled Chicken Paillard with harissa, wild arugula, fennel, and parmesan. The seasoning was perfect and the chicken was moist.
… moreI had the Grilled Chicken Paillard with harissa, wild arugula, fennel, and parmesan. The seasoning was perfect and the chicken was moist.
Christopher Favila
Amazing food, the burger is to die for! I swapped the fries for their roasted veggies and it was well worth it with the chimichurri sauce.
Parking can be a bit hectic and the music in the place is a little loud to hear larger parties but overall, great experience and service!
… moreParking can be a bit hectic and the music in the place is a little loud to hear larger parties but overall, great experience and service!