Address and Contact Information
Address: 1328 U.S. Hwy 395 N #303, Gardnerville, NV 89410
Phone: (775) 783-8232
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Reviews
Deborah Roberts
The customer service was fantastic and friendly. I felt welcome the moment I walked in. I would definitely recommend the coconut prawns and the house salad, even the dressing was good. I didn’t care so much for the crab bisque, a bit thin and a tad to fishy for my liking. I will definitely keep this on my list of to go back. Enjoy
… moreMargaret Fisk
I usually go to Julio’s once a year when my parents are vacationing there. I mention this so you understand the time gap. Despite this, when we sat down I already knew I wanted the risotto. It fully lived up to my memory and was worth changing the meal choice to have it. My chicken was good, don’t doubt that, but the risotto is fabulous. It’s a small, family restaurant with delicious food down to a complex house salad with flavorful tomatoes, or so my mother said, though it looked wonderful, and we enjoyed chatting with Julio himself as well. I don’t often give five stars because it has to be exceptional. Julio’s might have a simple storefront and while the prices are reasonable, even low, for the quality of the food, it’s a little more than the storefront might lead you to expect, it’s well worth going. Enjoy the risotto!
… moreDanielle Cercone
The food and service was fantastic and we will definitely be going again. I liked the fact that the restaurant was tucked away in a somewhat odd location because it had easy access and a ton of parking. I also love finding those “hidden gems”. I’d rather have a great meal at Julio’s little spot any day, than a mediocre meal in a better location.
… moreErika B
Fantastic upscale food in a strip mall shop. Food, mostly steaks, was fantastic. I had a salmon that melted in my mouth and was bursting with flavor. Friends with steaks said they were amazing. One table out on the sidewalk for dogs, which was a bit odd, but service was attentive. Talking with the owner/chef afterwards was nice. They were closing at 830 Saturday night, so eat early.
… moreKaren Smith
My husband enjoyed his shrimp with red sauce and fettuccine noodles. I had the mushroom ravioli. I’m not sure they were mushroom. They were filled with spinach. I couldn’t discern a mushroom flavor at all. There lots of big round raviolis, with lots and lots of sauce! Way too much sauce about 1-2 cups for about 10 ravioli! My salad was also drenched with a glob balsalmic dressing. The bread was more like a dense biscuit. Good but not the kind of bread to dunk in my boatloads of sauce. Service was fine. Maybe I ordered the wrong thing, but with their prices we probably won’t go back for a long time.
… moreFrank Seddon
This place is not easy to see from the road, it’s not very big, but it has the most amazing food. From the grilled fish to the filet mignon, the portions are large for the price, and the food is flawlessly prepared and presented. The wine list is limited, but the quality of the offerings makes up for it. It is a little pricey, but it has the perfect ambiance for a romantic dinner.
… moreJennifer Mason
Ive heard great things about Julios. So we went for Valentines Dinner. I was so sadly disappointed, we ordered the Steak and Lobster a little pricey at 45 per person. The Lobster was delicious but really small 3 bites it was gone and the Steak I ordered Medium rare came cold and Raw. Oh and it took 1 and 20 mins to get our food after I order was taken. I rarely complain about any meal at any establishment. But at 45 per person on a special night like Valentines I expected it to be a better experience. I don’t see a reason to go back.
… moreGregory Biddle
This place was amazing. In a small strip mall in the Tiny Town you knew it was going to be good when you seen the wine selection the only thing is the portions were a little small but the food’s flavor and appearance for top notch. Food Network got to see flavors of the West you got to come see this place
… moreWilliam Stanley
First time there for our anniversary. I will say the food was very good overall but will preface that with being told that the lamb chop were 3 double cut and what arrived were 4 single chops–they were good though. My ceasar salad was very lackluster–seemed the lettuce was slighty old. My wifes filet and lobster was cooked perfectly and the service was very good.
… moreArchie Walker
Went there for Ann’s birthday great dinner. Excellent Rib Eye Steak, wine and dessert. Can hardly wait till they move to a bigger facilities, in case you didn’t know. Hope this all works out for you Julio.
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