Yi Wang
I had a terrible experience at Sheng Yuan Restaurant. After dining there yesterday, I ended up with severe food poisoning—vomiting three times and having diarrhea. The food was incredibly disappointing. The Guo Bao Rou (sweet and sour pork) was overwhelmingly sour, and the Salted Egg Yolk Fried Chicken Wings had an extremely fishy taste. I had to literally wash the Guo Bao Rou in the salty sauce of the Tomato Egg Drop Noodles just to make it somewhat edible. My friend only took one bite of the pork and chicken wings before refusing to eat any more. They ended up ordering noodles from another restaurant. The only dish that was somewhat tolerable was the Tomato Egg Drop Noodles, but even that wasn’t great—it was just edible, nothing more. When we complained to the staff, they just brushed it off, claiming it was impossible. It was an awful experience, and I will definitely not be returning.
… moreKaitlyn Dunham
Hands down my new favorite restaurant! We ordered the sour spicy lemon chicken, honey walnut shrimp, old style wrapped pork, and beef chow mein. Everything was so fresh, so flavorful and delicious!! I can’t compliment this restaurant enough! It’s AMAZING! On top of the incredible food, the staff is so friendly, fast paced and very welcoming. Thank you so much for such a great experience!
… more龔振勝
東北人 have a negative stereotype that whatever they do, it’s without care for quality, and things just come out looking janky. Not the case here with these folks! The food is pretty good, and you can tell the clientele here have good relations with the owners.
My party and I kept calling back to make changes to the reservations, and they didn’t say a word. Did their best to accommodate. Plus, compared to other regional Chinese cuisines, Northeastern Chinese food tends to be the best bang for the buck. Last but not least, if there is a positive stereotype 東北人 are known for, it’s being 爽快. Not pretentious at all, and to the point. Gotta’ love that about them!
… moreEmerald C.
This is exactly a Chinese restaurant you can find in China according to my boyfriend. The food we ordered was authentic and delicious. We ordered Garlic A Choi, Stir fried liver, tripe, and intestine and also a mild spicy Cumin lamb dish (it was still spicy for mild). We also got white rice. Staff and service were friendly and accommodating.
… moreFiona Soca
It’s an ok Chinese restaurant. But if you are looking for authentic Dongbei dishes, not very good. The most ridiculous dongbei type dish cold noodles avoid must! Have you ever seen a dongbei cold noodles with Szechuan chilli inside? It tasted really funny. I gave out three stars because the flavor indeed is ok, just not very authentic.. Do Not order cold noodles or you will regret.
… moreAug O
Came here on a rainy Thursday night and had the dry pot pork intestines. Absolutely delicious and packed with flavor! Will definitely come back
… moreJorge Hernandez
My girlfriend and I came here for the 2nd time and same as the 1st time the food was delicious, it’s hard to describe how good the food is,, we had mapo tofu, shrimp with yam and potato with eggplant and pepper dish, food was amazing, highly recommend this place. We will go back for more
… moreAda
authentic and clean!
To nitpick, the noodle salad is too salty as an appetizer. After this salty appetizer, every dish is kind of light. Overall, it gives us a happy night! Will be back for sure!
… moreYicheng Zhang
Truly authentic Dong Bei style Chinese dishes! I love it!
… moreMindy Lu
I was there for the chicken wings with salted egg yolks but end up with disappointment caz it was “way too salty”. The other dishes we order was good but size too small as a northern Chinese dishes
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