Francisco Arreola
This place is definitely a hidden gem. Food was very good. I had the steak and eggs, my wife had the chicken club and the kids had the Denver omelett every thing was freshly made to the order. They have fresh squeezed orange Juice. The staff were very sttentibe to us, kind and friendly. If you are in the south SF area I recommend you pay this place a visit. Enjoy!
… moreCathy Packler
It was a grave disappointment from my previous experience eating here, definitely subpar. Never again. Apparently, it’s under different ownership and nothing like I remember it. My meal was way overpriced and well under quality. I couldn’t finish my meal. I had their plate called Eggs Beatriz, which was eggs with Hollindaize sauce and salty crumbles of cooked salmon over spinach and grilled sourdough bread. The spinach was inconsistently cooked, and the sourdough was greasy and soggy in spots. Definitely not to my liking. My grapefruit juice was dilluted. Eggs were undercooked.
The desserts in the display case were of two varieties of muffins occupying one shelf with the others empty.
This place used to be buzzing with lots of customers, but this time, there were far fewer.
By the way, just as my food came, I was called outside by some guy in a glowy green vest to move my car which was parked over a sink hole which I hadn’t notice. Thankfully, I was able to move to a better and closer spot. But how weird was that! This was how my Easter Sunday went. I came back to a meal that was barely warm.
I had to go up to ask for the bill. The lady was courteous enough. But I would never recommend this place again. Seven years ago, I gave it a glowing review but have just deleted it into the land of oblivion and forgetfulness.
… moreJesus Galaz-Montoya
It was tasty! (Beware that the syrup isn’t real maple syrup though, but high-fructose corn syrup; also, while the French toast tasted good, the bread was a bit thin and probably just some the cheapest white “Wonder” bread bar at the supermarket).
… moreAlba Sanchez
I’ve been coming here for years, I understand that egg prices have increased, but it would be appreciated if customers were informed of the price change before ordering. Also, the fries didn’t seem freshly cooked
Meal price:$ 30.00 with out tip
… moreTerri Echelbarger
Old school goodness, house made muffins, and croissants. American and Latin breakfast favorites (we had the Esmeralda and a 2 egg Joannes Special). Olive oil and butter (no nasty grill spray). Eggs made to order (not a pre-scrambled pour), bacon was crispy. We’ll be back!
… moreDiana
Excellent breakfasts with a stunning view. The orange juice was so amazing with freshly squeezed oranges, the most delicious pancakes I’ve ever had and great scrambled eggs.
… moreRick DelVecchio
Visiting from New York, found this gem of a cafe warmly hosted by Lulu. Loved the menu, high level of Mexican home cookery and generous portions. Homemade muffins, too. Don’t miss JoAnn’s if you’re in the area.
… moreLisa Gray
Lulu was a terrific waitress ! I ordered the herbivoraous, it delicious filled with spinach , potato’s , bell pepper and tons of cheese I love supporting family owned small businesses.
… moreEric Montero
Hmmmm, we were looking for a good breakfast spot near Pacifica/Colma/Daly City area and yelp said this spot was good. Wife had the orange flavored French toast while I had their Paul’s Sandwich with bacon. The French toast taste like orange and my sandwich was what Paul thinks is a good simple sandwich. Really wish they had pupusas at this time. Little too expensive for what we got served. Maybe a little more home fries?
… moreAlycia
Small portions, expensive, and mediocre service. Food quality was subpar as well.
… more