F
We had not expected a new menu or new name for this location. It’s still part of Fun Noodle Bar but offers a new, unique flavor and offerings. The fried lamb with vegetables is absolutely delightful, offering a light and airy feel on the tongue with a robust flavoring of chili. The pork spare ribs are phenomenal, just the perfect amount of sweetness to offset a mild pork flavor, and the meat literally falls off the bone. The Singapore Curry rice noodles had a little fire but the curry isn’t overwhelming or leaves a bitter aftertaste. Overall an excellent experience and we definitely look forward to being repeat customers.
… moreRimsa S.
Very bad food, service and overall experience. Ordered a combo of 2 entrees and rice ($10) and a shrimp entree with fried rice ($17). Fried up pieces of batter and barely any chicken on the combo and shrimp was inedible. Fried with the head, tail and shell on and wouldn’t even separate. More than half of dish was just chillies. Not sanitary either.
… moreKristin Miller
I’m not entirely sure how to rate the food as I’ve never really had anything like it! The fried rice was good (very much like any other place). The cucumbers are good although not really spicy at all. Now to the unique part, the main event, the beef in hot chili oil. It’s very interesting. Very large! Unsure why they don’t offer a smaller single person size. With a price tag of 21.95 I wouldn’t order it again. It wasn’t very spicy and I really thought it would be. It had sliced beef and came literally in a bowl of oil with an array of peppercorns and other stuff that I am just unsure of. Something super bitter and kind of crunchy. The peppercorns were crunchy and delicious but something else was chewy and had a very pungent flavor. I liked the cabbage and bean sprouts in it but everything was covered in the seeds that were overwhelming. It was worth the try but now I know it is not for me. The prices are really too high for me to come back. With a lunch price tag of 70$ for 3 people it just wasn’t worth it. Now if you know about the beef stuff and really love it, it might be worth it for you. Not a bad review at all but a warning that this place is expensive and the food doesn’t really reflect high end cuisine.
… moreOscar Alaniz
Absolutely awful!! 3 of us went around 8 in the evening. The prices for appetizers are the same price as actual meals!!! I mean $10.99 priced appetizers (for only 5 bao!!!) and $12.99 meals. Ridiculous!!! That was just the beginning, while our meals did come out quite instantly, it also made me think if this was actually fresh. I decided to give them the benefit of the doubt and was hopeful that it would taste good. Boy was I wrong! I got the spicy beef noodle soup and the broth had little to no flavor! It tasted like they just boiled water and added a tea spoon of spiciness to it! The noodles were very very very chewy it was like chewing on play-doh! The peanuts they provide when you sit down were the best thing on the menu! I am incredibly disappointed, I enjoy the slide location much much better. I was looking forward to have a location that is closer to my house. Unfortunately, that is not the case. I did eat most of it, however, that is only because I was hangry, impatient, and too nice to complain. I will say though, that I did not enjoy eating the meal and complained in my head the whole time.
… moreKristy
We ended up here by chance, because we thought it was still Fun Noodle. It’s an almost completely different menu! We decided to stay instead of driving to Fun Noodle. Our experience wasn’t the greatest, but maybe it’s just them working out the kinks, or it was a slow lunch. We ordered General Tso’s chicken, Kung Pao chicken, and fried rice. Both of our Kung Pao chicken entrees were cold, not even close to being warm. We ended up eating only our rice and my wife her beef and broccoli. We did address this, and they were really kind and understanding about it and comped 1 entree. I’m not sure if we’ll try it again in the future. All I wanted was my beef noodles in spicy broth! Lol
… moreritu tomar
This was our first visit to the restaurant.
We tried their kung pao chicken, fried chicken with chilli, sweet and sour chicken,egg fried rice,beef spring rolls, veggie spring rolls and steak in chilli oil.
I would recommend the steak dish. It was good. The egg fried rice was alright.
All the chicken dishes tasted stale. The chicken was very chewy. The sweet and sour chicken was just chicken drenched in orange sugar syrup.
The service was good but unfortunately the food was disappointing.
… moreLost Traveller
Experience a different authentic Chinese food. Each dish has its own unique flavor. Enjoy a new experience without going far✨️.
… moreSummer Murray
The shrimp pad thai is so delicious and came out hot and fresh. My new favorite dish I will be getting this again!! Best pad thai I’ve ever had!
… moreQun chen
Irresistible taste, super delicious, I recommend everybody go ahead to try it, that was so amazing.. , no worries about the pictures look like super spicy, I ordered the steak in hot chill oil,medium spicy, I like it, every dishes come with rice, I had three rices.. so so yummy
… moreHasib Chowdhury
Liked their food. Chinese restaurant. Mainly noodles shop. Liked their chow mean and fried rice. Ambiance good. Service good. Waiting time 10/15 minutes.
… more