Jersey Mike’s Subs

  4.1 – 408 reviews   • Sandwich shop

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Jersey Mike’s, a fast-casual sub sandwich franchise with more than 2,500 locations open and under development nationwide, has a long history of community involvement and support. Started at the Jersey Shore in 1956, Jersey Mike’s serves authentic East Coast-style subs on fresh baked bread – the same recipe it started with over 60 years ago. The company’s mission is to bring its customers the highest quality, freshest made sub in the industry and give back to the communities in which it operates.

New Jersey–based counter-serve sandwich chain serving jumbo subs filled with cold cuts & toppings.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Jersey Mike's Subs 98223

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Order: Order online

jerseymikes.com

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Sub and Sandwich Shop in Arlington, Washington – Jersey Mike’s

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Jersey Mike’s Subs – Menu

Mike’s Hot Italian. Ham, salami & pepperoni with melted provolone cheese. Topped with grilled onions, lettuce, tomato and Hot Chopped Pepper Relish.

Reviews

Garrett Scott
Typical Jersey Mike’s. I always order their hot philly cheese steaks instead of there cold subs. I like to get the giant size cause I’m able to cut it into 4 decent servings and have something for lunch for a couple days.
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William
I’ll start with the good.. Pretty decent sandwiches. A lot of ingredients and very tasty but still I’ve had better. It took no time at all to prepare and serve our meal just the way we wanted. At $26 for a mini sub and a medium size sandwich, one small soda and a tiny bag of chips it definitely wasn’t the best value around. I think there’s other sandwich shops nearby that offer equal or better food for a lot less. Also, not the neatest, tidyest place, could definitely use an updated decor.
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Lexi cabales
Ordered jersey mikes through the app today and left a note asking for my meat to be separated as I’m pregnant and wanted to be able to heat it up before eating. The staff went above and beyond by separating the meat in sealed container, as well as sealed and separated condiments. I am so happy to be able to eat a sub sandwich and so grateful for the persons/people who took the time and thought to ensure I got food I was able to eat! Thank you so much!
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Leslie Schotzko
This was not the best Jersey Mike’s I’ve ever had to be honest. I’ve definitely had better. Staff was not very friendly, definitely not rude but more so just ambivalent. I know food service isn’t the world‘s greatest job, but it is nice to be acknowledged when you’re a paying customer.
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jim tom
Very happy getting my online order here than anywhere else and it’s always ready when they say no messing around it’s done when they say not get there and have to wait 30 minutes like firehouse subs I’ll never go there again,,, bring back the meatball was
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Kennedy Maclachlan
Whomever made my sandwich ( number 8, no tomato, add honey mustard, extra onion and mayo) on 10/28/2025….i hope your pillow is always cold, you find a $100 bill on the ground, and your iced lattes never water down. I hope you stumble upon generational wealth, and that you never run out of gas. I hope all your dreams come true and that your dog lives forever. I hope your white tshirts never get stains and your phone battery never dies. I love you and I will tell my future grandchildren about all you done for me.
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Matthew
To the two guys who were working here around 8:00pm on Friday August 29, you guys made me my first ever Jersey Mikes Sub and you totally rocked my world. No joke it was literally the best sandwich of any kind I’ve ever had in my entire life. I could barely breathe while I was eating it. Watching the meat get sliced and added was whimsical, I didn’t know it was possible to be so passionate about building a sandwich. None of this is hyperbole, my whole life changed. Back home in Canada I’m a Subway guy; I never wanna look their way again. Thank you for the love and care you put into your craft. I’ll be back as soon as I can.
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Chrissy
Let me start by saying, I love Jersey Mike’s sub shops. I’ve been to Jersey Mike’s sub shops all over the country and even in New Jersey where I met Mike. Me and my Honey went to this sub shop thinking we were going to get a authentic jersey style sub. It was pretty close, but the bread was stale. Sub shop’s should never serve their customer stale bread. Mike told me a sub sandwich should always be made on fresh bread & it should have a good portion of meat. Are’s had five pieces of provolone, five pieces of salami & seven pieces of ham on a “Giant” sub.
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Katherine Engel
Love the food, I get the #8 sub with turkey ham and bacon, I get it with extra meat, Lettuce, tomato, onion, mayo and deli mustard it’s awesome. The staff seemed overwhelmed, the service was slow, and when I went to sit down every table in the dining area was dirty. I usually carry wipes on me so I wiped down my own table but it was not the awesome experience I usually have.
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Monica andNicole
I probably have Jersey Mike’s once a week. Love it!!! However, I would AVOID Smokey Point location. Worst customer service, stale bread, no lettuce etc… they should be ashamed to charge $15 for this sandwich. Won’t go back!!
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