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Jersey Mike’s, a fast-casual sub sandwich franchise with more than 2,500 locations open and under development nationwide, has a long history of community involvement and support. Started at the Jersey Shore in 1956, Jersey Mike’s serves authentic East Coast-style subs on fresh baked bread – the same recipe it started with over 60 years ago. The company’s mission is to bring its customers the highest quality, freshest made sub in the industry and give back to the communities in which it operates.
New Jersey–based counter-serve sandwich chain serving jumbo subs filled with cold cuts & toppings.
Hours
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
| Friday | 10 AM–9 PM |
| Saturday | 10 AM–9 PM |
| Sunday | 10 AM–9 PM |
| Monday | 10 AM–9 PM |
Address and Contact Information
Address: 9974 E Grand River Ave, Brighton, MI 48116
Phone: (810) 588-6415
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Sub and Sandwich Shop in Brighton, Michigan – Jersey Mike’s
9974 East Grand River Ave. Brighton, MI 48116 An image of a telephone receiver (810) 588-6415 Store Hours: Open 7 Days: 10 AM – 9 PM
Jersey Mike’s Subs – Menu
Mike’s Hot Italian. Ham, salami & pepperoni with melted provolone cheese. Topped with grilled onions, lettuce, tomato and Hot Chopped Pepper Relish.
Jersey Mike’s Brighton | Brighton MI – Facebook
Jersey Mike’s Brighton, Brighton. 26 likes. Jersey Mike’s is a Sub Above – now in Brighton! Featuring fresh sliced, authentic Northeast style s.
Reviews
Craig
Order a sub from here once a week and always get extra meat… this apparently is extra meat. When I question it because I have never gotten this little meat on a sub when paying extra meat… the girl behind the counter argues with me not even looking saying that is what we are trained to do. When I call out the bs by saying could I buy a regular sub with regular meat to compare she says that because I had a giant sub the extra meat won’t be the same as the regular because they put less meat on the sub. Well if that would be true that’s a definite untrustworthy business practice. Furthermore there were 2 guys eating there when I was saying this who both got regular meat on their sandwich and had more meat than I did on my paid for extra meat sub. They both were in disbelief too. Even when the girl was arguing with me about how she made the sub and is how they are trained to do it… the other girl stocking the chips in the store was rolling her eyes and laughing because she knew it was bs too. Not only do you not treat customers this way but also I know there is no way that people are trained to purposefully give less meat on a sub when getting a different size. Also why wouldn’t you make a regular sub with regular meat that I was going to pay for? Because you knew it would show your mistake. The sad part… this is the 3rd time this has happened. They are hoping you take the carry out home and don’t check it then not worth your time to come back. Instead you are definitely going to have me make you make it right to get what I paid for so they end up making a second sub. There is only one girl there who consistently makes the sub correctly and never have a problem… but to the girl with her damn nose ring who wants to argue with customers… someone should fire her, not only are the openly argumentative with customers but also apparently claim to be trained to short paying customers too. Not a good look for ownership. Especially for a regular customer. I mean I’m here enough I earn a free sub with rewards every 2ish weeks (incase aren’t aware that takes a lot of ordering) so why piss off maybe one of your most frequent customers over this crap. If you are going to be consistent how about you be consistently good to your customers not trying to screw them over.
… moreJ Doe
The past several times I’ve ordered from here I noticed that the meat portions are definitely not the same! Either they’re cutting cost or shorting the amount of meat for themselves! Won’t be going back to this one
… moreSteve Saxon
Bought a giant steak and cheese sub and they put very little steak in it, the sub also tasted really bland.
… moreJustin Helsene
I was served by a young man named Alex. He went above and beyond the normal great service I get here at this location. He took the time to make sure I get the most out of my Shore points, offered to add toppings to another sandwich that I had omitted from one (first time anyone offered that) and he was really a joy to deal with overall. Great job.
… moreJames Turk
I think they make the best fast food sub sandwiches
… moreJeremy Young
Quality, fast. Sub selection is good. Def recommend for a quick lunch stop.
… moreFabian Tan
Saw them slicing the ham…. fresh as ever. Lol
… moreJosh
I call to see if they deliver they said no you have to use door dash. I understood said ok. 3 mins later I’m ordering thru door dash. 20 min later door dash calling me saying they ran out. I said what run of what she didn’t know. So I call jersey mikes. They ran out of every type of bread. Just so happens ran of very type of bread hour before they closed
… moreOlivia Sizemore
Ordered online made my night I love pickles❤️ and humor we need more workers like the ones on this night shift!
… moreSamantha Williams
First time here and I don’t think Ill be back. Where is the rest of the bread? I wish I would of taken a picture of the whole thing to share what the first impression was like, it was super disappointing. Customer service in the restaurant was poor when the food was picked up.
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