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Jersey Mike’s, a fast-casual sub sandwich franchise with more than 2,500 locations open and under development nationwide, has a long history of community involvement and support. Started at the Jersey Shore in 1956, Jersey Mike’s serves authentic East Coast-style subs on fresh baked bread – the same recipe it started with over 60 years ago. The company’s mission is to bring its customers the highest quality, freshest made sub in the industry and give back to the communities in which it operates.
New Jersey–based counter-serve sandwich chain serving jumbo subs filled with cold cuts & toppings.
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Sub and Sandwich Shop in Fargo, North Dakota – Jersey Mike’s
5050 Timber Parkway South Fargo, ND 58104 An image of a telephone receiver (701) 929-6550 Store Hours: Open 7 Days: 10 AM – 9 PM
Jersey Mike’s Subs | Fargo-Moorhead Locals Love Us
3 Locations · 5050 Timber Pkwy S Fargo, ND 58104 Map Phone: (701) 929-6550 · 814 30th Ave S Moorhead, MN 56560 Map Phone: (218) 303-1113 · 833 24th Ave E West …
Find – a – Location – Jersey Mike’s
West Fargo, ND 58078-7871 (701) 561-0800. Open 7 Days: 10am – 9pm. Order Directions More Detail. $ Sandwiches. 5050 Timber Parkway South Fargo, ND 58104-4810
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Reviews
Peter Engebretson
Very good sub sandwiches but very expensive. Every time I eat there I swear I am never going to eat there again because a very expensive. The subs were good but do not justify the huge price tag. I might as well go out and eat a steak dinner for around the same price. The place was clean and you can watch them make your sub in front of you and very nice but once again the cost was the big sticking point for a sandwich and chips and drink.
… moreQuyen Strain
Stopped by this sandwich shop for lunch after work. The place was clean, and the staff was friendly enough. My sandwich was decent — fresh bread and good portion size, though nothing really stood out flavor-wise. Service was quick, which I appreciated since it wasn’t too busy. Overall, it’s a nice spot for a simple, no-fuss meal if you’re in the area.
… morePhilip Rostad
Whoever made my chicken bacon ranch cheesesteak tonight is an absolute wizard. Sandwich artist? No, they are a sandwich maestro! A sandwich sommelier! For a sandwich that, by all rights should be half on the counter by the time you’re done eating it, that thing held together faster than the golden gate Bridge. I don’t know how they did that, but very impressive. And delicious!
… moreBrandee and Cote Bossingham
I always place my order online , the Jersey Mike’s crew (timberline way) is amazing. Our subs are always made to perfection and any extras are always added. I appreciate them
… moreAllison Theisen
I’m giving the food 5 stars but the staff deserved 0 stars. Incredibly rude the moment we walked in. I had both of my boys with me and told them to never be that rude to people as we walked out.
… moreDan
I met Mike a few years ago in Jersey. While I was there he showed me his affinity for building Sub Sandwiches. He gets out the meat slicer ans slices everything real fresh. Then he loads up his freshly baked bread with all of the fresh cut meats to order. I ordered a sub as big as my forearm and I am not disappointed. Make sure to get it Mike’s way with extra sauce!
… moreZack N Bricks
The food was pretty good, just keep in mind this place can be a tad pricey. I really don’t have anything negative to say about this place.
… moreStephanie Knorr
Food was good service not so good. I wasn’t given an option on what I wanted I asked about a sandwich and the server made that sandwich it wasn’t what I wanted didn’t get an option of bread either.
… moreHard R
The few times I have eaten there the food was good, but this time as of writing this, I was there as a doordash driver and the customer service was absolutely horrible. The girl working the cashier was being insufferably rude, hateful to her coworkers and customers alike, and wouldnt even give me the time of day to ask which doordash order I was there for. All I got was an angry smug look when I approached the counter to inquire about my order.
… moreColin Miller
It’s really almost too much to type honestly. Second time here and both extreme, almost eerily similar experiences. Staff rudeness off the charts, waited an eternity for a hot sub that was old and cold when I got it (arrived early for pickup), and I wish the chicken at least tasted like rubber, because it was well beyond help. I’m more impressed at how bad this place is than I am upset. I get that it’s a fast food joint, and I’m seriously not picky, but I’m telling you it’s on a new level.
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