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Welcome to Jeong Yuk Jeom Embark on an unforgettable culinary journey at Jeong Yuk Jeom, the premier destination for Korean Barbecue in the heart of New York City’s Koreatown. We invite you to savor the extraordinary flavors of our prime-grade, aged beef, expertly grilled to perfection right at your table. The vibrant atmosphere, enhanced by stunning Korean artwork and a modern design, sets the stage for a memorable dining experience.
Hours
| Sunday | 11:30 AM–10 PM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–11 PM |
| Thursday | 11:30 AM–2 AM |
| Friday | 11:30 AM–2 AM |
| Saturday | 11:30 AM–2 AM |
Address and Contact Information
Address: 44 W 32nd St, New York, NY 10001
Phone: (646) 918-7207
Website: https://www.jeongyukjeomnyc.com/home
Menu Photos
Order and Reservations
Reservations: resy.com
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Reviews
Tetiana Blaharenko
One of my favorite Korean BBQ spots. The meat quality is amazing, everything is fresh, and grilling at the table makes it so fun. Cozy but lively vibe, great side dishes, and always a satisfying experience. Perfect place for a good meal and a great night out
… moreRichard S
Despite selecting dry and wet ribeye and the wagu ribeye, the meat was strangely tasteless. The room has a gas smell. Sides were all decent but nothing stood out as great. Crab was strange and interesting but not that tasty. Rice was okay. A decent meal but nothing that special. Service was good although they never cleared any plates. The guy doing the cooking was excellent. For all the hype, was a minor disappointment.
Just one add on these places with grills in the middle you suck up a lot of noxious gases – feel sick the next day. There were no vents over the tables and I wonder if the place is properly vented….
… moreJust one add on these places with grills in the middle you suck up a lot of noxious gases – feel sick the next day. There were no vents over the tables and I wonder if the place is properly vented….
Eddie Chen
High quality kbbq! Great addition to k town
We tried their:
A5 wagyu brisket
Boneless short rib
American wagyu hanger
Prime boneless short rib
Burrata, kimchi jiggae, dolsot bibimbap, and cheese egg soufflé. It was honestly a crazy amount of food for good value. They also have like 10 bon chon side dishes. We finished with olive oil sea salt ice cream
… moreWe tried their:
A5 wagyu brisket
Boneless short rib
American wagyu hanger
Prime boneless short rib
Burrata, kimchi jiggae, dolsot bibimbap, and cheese egg soufflé. It was honestly a crazy amount of food for good value. They also have like 10 bon chon side dishes. We finished with olive oil sea salt ice cream
Stanley Chen
Great vibes and tasty food. A lot of good side dishes and you have to try their ice cream. The staff was attentive and helped us grill and cut the meats. Price is a bit in the expensive side but that’s expected in the neighborhood. Will be hard to find parking around here.
… moreCraig Hudson
I came to this restaurant on a Sunday night it was pretty empty and the staff was very friendly and attentive however I would not go to the place again simply because the food is severely overpriced. Now I understand that “quality meat “ can cost more (which I would be happy to pay ) but that’s not what was provided . The meat didn’t taste bad just average. Which was a severe let down for the price .
I ordered the beef platter for two people and the serving size is very small . Decently not worth the $160. Also the charge $14 for a small side of rice which is ridiculous. You can get much better options in the area .
… moreI ordered the beef platter for two people and the serving size is very small . Decently not worth the $160. Also the charge $14 for a small side of rice which is ridiculous. You can get much better options in the area .
Eden Liu
service and food were both great! we got the beef package for 2, the short rib and the marinated short rib were standouts. they have a really interesting, wasabi mushroom? sauce that didn’t taste like wasabi but it was very good with the beef. the 계란찜 was fluffy and had really good flavor (the cheese and scallions complimented the egg really well), the kimchijjigae had great flavor (strong kimchi, a little spicy kick) and the complimentary ice cream for dessert was really good (salted caramel/fudge vanilla)
our server Ryan was very attentive and friendly, was super nice when my friend dropped her chopsticks, and made us feel welcome and comfortable throughout our meal.
… moreour server Ryan was very attentive and friendly, was super nice when my friend dropped her chopsticks, and made us feel welcome and comfortable throughout our meal.
Namkwann (NK)
Hit up Jeong Yuk Jeom in NYC and it didn’t miss. We went for the beef platter for 2 meat was super fresh, crazy marbling, and grilled up perfectly at the table. Portions were big, ribeye was melt-in-your-mouth good, and all the sides + sauces slapped. A bit on the pricey side, but honestly worth every bite. Solid spot if you’re in the mood for some legit Korean BBQ in the city.
… moreNaBi NaBi
Our server, Jihye, was outstanding. She made our dinner experience truly exceptional with her attentive and friendly service. Her knowledge of the menu was impressive, offering great recommendations, and she ensured that everything was perfect throughout the evening. Jihye’s warm personality and attention to detail really elevated our meal, making it a memorable dining experience. Plus, the food was absolutely delicious.
… moreEdna L
We had reservations for dinner here but we still had to wait about 35 minutes before we were able to sit down. For a part of 8, we had to sit in 2 different tables (unconnected) due to how busy it was and because they said the table they had originally reserved for us was seated by another large party who was taking a long time because they were drinking and ordered more to drink. We were excited for this new kbbq place in ktown but that’s how it started for us.
We ordered the premium beef platter for kbbq and then shared the beef tartare, cold buckwheat noodles and the spicy cold noodles.
The kbbq meat was good but was small for $300 for the platter itself. Nothing too exceptional. The beef tartare was so fresh and so good especially paired with the sweet mangoes (strangely!) what would have made it even better would be if there were chips to go with it. We didn’t really care for the cold noodles in the broth but the spicy cold noodles, which aren’t spicy, was good especially with all the sides and the cooked meat!
As we wrapped up and paid for our meal, they gave each of us ice cream as well! Kind gesture that we appreciated. It was a vanilla scoop with chocolate, sea salt, and olive oil drizzle. Surprisingly good and a nice way to end the meal.
… moreWe ordered the premium beef platter for kbbq and then shared the beef tartare, cold buckwheat noodles and the spicy cold noodles.
The kbbq meat was good but was small for $300 for the platter itself. Nothing too exceptional. The beef tartare was so fresh and so good especially paired with the sweet mangoes (strangely!) what would have made it even better would be if there were chips to go with it. We didn’t really care for the cold noodles in the broth but the spicy cold noodles, which aren’t spicy, was good especially with all the sides and the cooked meat!
As we wrapped up and paid for our meal, they gave each of us ice cream as well! Kind gesture that we appreciated. It was a vanilla scoop with chocolate, sea salt, and olive oil drizzle. Surprisingly good and a nice way to end the meal.
Siyang Li
This place is incredible! Ellen was our server—super friendly and gave exceptional service, especially for a BBQ spot. We got the 2-person platter and added the marinated crab—everything was absolutely delicious. We left with happy hearts and full tummies, heehee!
… more