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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Hours
| Sunday | 12–9:30 PM |
| Monday | 9 AM–9:30 PM |
| Tuesday | 9 AM–9:30 PM |
| Wednesday | 9 AM–9:30 PM |
| Thursday | 9 AM–9:30 PM |
| Friday | 9 AM–9:30 PM |
| Saturday | 9 AM–9:30 PM |
Address and Contact Information
Address: 1 Bridgehampton-Sag Harbor Turnpike, Bridgehampton, NY 11932
Phone: (631) 808-2001
Website: http://www.toppingrosehouse.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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Reviews
Katie Edwards
Had a going away dinner for a friend the other night and we couldn’t have had a better experience! The food was great and the staff was extremely friendly and went above and beyond! We even got to meet the chef! Chef Mike was extremely personable and professional as well as the rest of the staff! The ambiance was beautiful and I loved the multiple sections for dinner seatings! It was pretty busy but the way the sections were broken up it didnt feel over crowded and allowed us to have the perfect dinning experience! I’ve been to Jean-George restaurants before and the only criticism I could give is allow more flexibility with menu items as far as new dishes…it does seem like they have a smiliar array of options in rotation at their locations.
… moreJivan Ramesh
Had breakfast this morning there and it was delicious! I had the buttermilk pancakes and they were fluffy, airy and delicious. Eggs Benedict had a delicious hollandaise sauce and the brioche French toast was very bread pudding in the best possible way. Drinks were fine, too!
… moreEnisa Husic
⭐️⭐️⭐️⭐️⭐️
I had my birthday dinner at Topping Rose House, and it was an amazing experience—just like every other time we’ve been there. The food and drinks were absolutely delicious, and the service was outstanding. Our waitress was so kind and patient, even with our little toddler being a bit wild! Gerry was incredibly welcoming and made us feel right at home. They even brought out a dessert with a candle for me, which was such a sweet touch. Overall, a wonderful experience—I’d recommend this place 100%!
… moreI had my birthday dinner at Topping Rose House, and it was an amazing experience—just like every other time we’ve been there. The food and drinks were absolutely delicious, and the service was outstanding. Our waitress was so kind and patient, even with our little toddler being a bit wild! Gerry was incredibly welcoming and made us feel right at home. They even brought out a dessert with a candle for me, which was such a sweet touch. Overall, a wonderful experience—I’d recommend this place 100%!
Ambili Samuel
Kid friendly facility inside a hotel.
We got their baked brie and I got their omelette.
Everything was delicious!
Beautiful place and I was happy that there was parking. The place filled up pretty fast once we got there but excellent place to visit and we look forward to going back .
… moreWe got their baked brie and I got their omelette.
Everything was delicious!
Beautiful place and I was happy that there was parking. The place filled up pretty fast once we got there but excellent place to visit and we look forward to going back .
nicole kim
A fan of Jean-George’s both here and in New York. The crispy salt and pepper calamari was extraordinary, but was a bit disappointed in choices of three egg omelette and the lobster roll. The texture of the omelette seemed quite institutional, and the heavy portioned butter on the lobster roll made it hard to glean the flavor of the fresh lobster. All in all the crispy calamari made it all worthwhile but hope the chef team will be reading the reviews.
… moreDaniel Chen
Simple, elegant and modern, my first impression of the theme/decor of this restaurant. We were here for a private event occupy ing the entire dinning hall. The decor and service were great. Food was pretty tasty, but not at a remarkable level. The starters, choice between tune tartar or shrimp salad, were fresh and quite good. The main dishes, choice between halibut or meatball spaghetti were okay.
… moreJay Siraj Shah
Great food! Limited vegetarian options, but the few that they did have were excellent. We got the Black Truffle and Fontina Cheese pizza, Mozzarella Tomato and Basil pizza, Celeriac Katsu, Burrata, Kale Salad, Mushroom Pasta, and Roasted Brussel Sprouts. Everything was great especially the Black Truffle Pizza and the Brussel Sprouts. Service was excellent.
… moreJenna V
Absolutely phenomenal! Everything was outstanding from the drinks, food, desserts, down to the service. The hospitality at Topping Rose was exceptional making my birthday celebration a perfect evening. Thank you Joe, Sawyer, Jerry and Matt!
… moreAngie K
The food at this restaurant is decent, but it doesn’t live up to the standard they seem to aspire to, especially given the prices. Overall, I’d call it fairly mediocre. What really stood out, however, was the terrible service.
Our server, Fatbardh M, set the tone early when I politely asked a simple question about what he would recommend or which dishes were most popular. Instead of giving a straightforward answer, he dismissively replied that everything was different, so he didn’t know what to suggest (delivered with noticeable attitude).
The poor service continued throughout the meal. He acted as though he didn’t want to be there, and even small requests, like ordering another round of drinks, seemed to annoy him. At the end of dinner, when we asked to split the bill across four credit cards, he raised his voice and told us we should at least do two, since four wasn’t “usually allowed.” He then stormed off, returned with the bill split across four anyway, and tossed the cards on the table with the same unpleasant attitude.
It’s hard to understand how this level of service is tolerated at a place like Topping Rose. With so many great restaurants in Sag Harbor, there’s no reason to return here, and I won’t. I’ll also be sure to let friends know about this experience. The restaurant needs to seriously improve staff training and service standards.
… moreOur server, Fatbardh M, set the tone early when I politely asked a simple question about what he would recommend or which dishes were most popular. Instead of giving a straightforward answer, he dismissively replied that everything was different, so he didn’t know what to suggest (delivered with noticeable attitude).
The poor service continued throughout the meal. He acted as though he didn’t want to be there, and even small requests, like ordering another round of drinks, seemed to annoy him. At the end of dinner, when we asked to split the bill across four credit cards, he raised his voice and told us we should at least do two, since four wasn’t “usually allowed.” He then stormed off, returned with the bill split across four anyway, and tossed the cards on the table with the same unpleasant attitude.
It’s hard to understand how this level of service is tolerated at a place like Topping Rose. With so many great restaurants in Sag Harbor, there’s no reason to return here, and I won’t. I’ll also be sure to let friends know about this experience. The restaurant needs to seriously improve staff training and service standards.
Barsnobs
What an amazing experience. Delicious, fresh food served in an upscale Hampton setting. What a beautiful place. We didn’t stay at the hotel, which is very pricey, but the restaurant was out of this world. We visited during restaurant week. Courtney and her staff are amazing and tend to your needs with a smile. They made the night a true experience. The salad and soups are from scratch and taste it. I recommend the Cream of Tomato with cheddar. The main courses of roasted chicken with brussel sprouts and the Zucca Pasta were some of the most delicious dishes I’ve had. I recommend the pasta! The dessert was good, chocolate cookie and warm chocolate cake. I recommend making a stop at this restaurant on your way to and from the Hamptons and Montauk this summer for sure. Tell ’em Barsnobs sent ya!
… more