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Nestled on the Grand River, Jdek offers a refreshing and sophisticated outdoor oasis amidst the hustle and bustle of downtown Grand Rapids. Sip on craft cocktails expertly crafted by our talented mixologists, or indulge in our delicious menu of elevated bar bites and seasonal dishes.
Address and Contact Information
Address: 235 Louis St NW, Grand Rapids, MI 49503
Phone: (616) 242-1448
Website: https://www.opentable.com/r/jdek-at-margaux-grand-rapids
Order and Reservations
Reservations: opentable.com
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Jdek at Margaux | Grand Rapids Restaurant | Marriott Bonvoy
Serving lively libations and cosmopolitan vibes in a modish, rhythmic setting with our year round patio with Domes on the Jdek in the winter.
jdek at Margaux Restaurant – Grand Rapids, MI – OpenTable
jdek at Margaux serves lunch, brunch and dinner with the following posted hours: Lunch Mon–Fri 11:30 am–2:00 pm (Sat, Sun 2:00 pm–5:00 pm), Brunch Sat–Sun 11:30 …
Margaux | Grand Rapids Restaurant | Marriott Bonvoy
235 Louis St NW Grand Rapids MI USA 49503 · +1 616 242-1448 · Email Contact. Free … Jdek at Margaux. Multiple cuisines. Multiple cuisines. undefined Jdek at …
Reviews
J Block
I dined at the Jdek in the dome and it was a very well put together experience. They provided a heater, speaker and lights for the dome. It was plenty warm and the lights around the dome at night added to the atmosphere.
For the food, we got the wild boar dish, Scottish salmon, oyster appetizer and the old fashioned for 2. The food was amazing, I personally recommend the wild boar dish! We also got a complimentary dessert to celebrate our anniversary.
Overall a very fun and elegant experience. In order to improve the experience I would suggest waiting to put the water carafes in the domes until the customer sits down since the water was very warm when we got there. I would also add that the price for the cocktails are a bit expensive but I do know they use quality ingredients. For the salmon, more fennel or some type of side would have been appreciated to balance out the richness of the salmon and the sauce.
Pictured below: Old Fashioned, oysters, Scottish salmon, wild boar dish
… moreFor the food, we got the wild boar dish, Scottish salmon, oyster appetizer and the old fashioned for 2. The food was amazing, I personally recommend the wild boar dish! We also got a complimentary dessert to celebrate our anniversary.
Overall a very fun and elegant experience. In order to improve the experience I would suggest waiting to put the water carafes in the domes until the customer sits down since the water was very warm when we got there. I would also add that the price for the cocktails are a bit expensive but I do know they use quality ingredients. For the salmon, more fennel or some type of side would have been appreciated to balance out the richness of the salmon and the sauce.
Pictured below: Old Fashioned, oysters, Scottish salmon, wild boar dish
Kaylin
TLDR: atmosphere mid September of last year (yes, late review, sorry) was perfect. We had dinner and watched the sunset. Drinks were perfect, food was great- although I wasn’t sure about the CRAB CHEESE SPRING ROLL…
We started out with drinks:
KENTUCKY HEARTH (apple cider, lemon, vanilla, ginger, peychaud’s bitters) an N/A cocktail that I’m sure is more delicious than if you were to add alcohol
And
I don’t remember!! It was yummy but I don’t see anything on the menu that resembles this drink so… I’ll just say my cocktail was amazing and you should just try everything on the menu because the selections are well thought out, delicious, and beautifully presented.
We ordered the CRAB CHEESE SPRING ROLL (4) (mae ploy sweet chili sauce) which had a nice flavor but there was so much cream cheese that they were super filling and slightly off putting. We only ate one each.
We also ordered the charcuterie and cheese plate, knowing it’s on the inside menu even if it’s not on the deck. It was perfect in my opinion.
He was more hungry than I was so he ordered the GRILLED CHICKEN CAESAR (herb grilled breast of chicken, baguette crouton, Lime caesar dressing, parmigiano) sans crouton and added grilled shrimp.
The service was fantastic as always, the weather was cooperative and the views were beautiful. The music was at times a bit questionable but that’s just my personal opinion. I was happy that there was music playing and thought the volume was appropriate.
Will visit again soon… when it’s not winter ❄️
… moreWe started out with drinks:
KENTUCKY HEARTH (apple cider, lemon, vanilla, ginger, peychaud’s bitters) an N/A cocktail that I’m sure is more delicious than if you were to add alcohol
And
I don’t remember!! It was yummy but I don’t see anything on the menu that resembles this drink so… I’ll just say my cocktail was amazing and you should just try everything on the menu because the selections are well thought out, delicious, and beautifully presented.
We ordered the CRAB CHEESE SPRING ROLL (4) (mae ploy sweet chili sauce) which had a nice flavor but there was so much cream cheese that they were super filling and slightly off putting. We only ate one each.
We also ordered the charcuterie and cheese plate, knowing it’s on the inside menu even if it’s not on the deck. It was perfect in my opinion.
He was more hungry than I was so he ordered the GRILLED CHICKEN CAESAR (herb grilled breast of chicken, baguette crouton, Lime caesar dressing, parmigiano) sans crouton and added grilled shrimp.
The service was fantastic as always, the weather was cooperative and the views were beautiful. The music was at times a bit questionable but that’s just my personal opinion. I was happy that there was music playing and thought the volume was appropriate.
Will visit again soon… when it’s not winter ❄️
Heidi Schon
What a fun time, during a rather blizzard like night. We had several of the specials they had that evening. I was not as impressed as I hoped to be my their menu. However the mushrooms from their roast chicken a la grand-mere were to die for.
Their specialty drink names are fun and intriguing. I had basic instinct, a coffee note drink that was that perfect balance of festive sweet liquor flavors.
They provided a speaker for our music and the view combination was magical. We were entranced by the evening and the atmosphere. The downside was that I was very cold throughout the night, and was surprised to barely feel the heat coming from the heater.
… moreTheir specialty drink names are fun and intriguing. I had basic instinct, a coffee note drink that was that perfect balance of festive sweet liquor flavors.
They provided a speaker for our music and the view combination was magical. We were entranced by the evening and the atmosphere. The downside was that I was very cold throughout the night, and was surprised to barely feel the heat coming from the heater.
Meredith Lawson
I fully anticipated paying for the atmosphere but fancy food that was good but not great. Man was I pleasantly surprised. Our food was fantastic, start to finish! Fresh with great flavors! We had the oysters, beef tartar, prawns, wild boar ragu, and a cheese cake.
The igloo was just a bonus. Everything was excellent and we’ll definitely be back.
… moreThe igloo was just a bonus. Everything was excellent and we’ll definitely be back.
Marianne Guthrie
YUMMMM..
The food here is SO good. Unfortunately, they had a very small menu, so we were kind of forced on what we got. But that flatbread was amazing. The drinks were good as well.
The service was pretty good – nothing crazy in either direction.
Obviously, the prices here are high. That’s expected. But we left very full, and had a lot of food to take home with us.
… moreThe food here is SO good. Unfortunately, they had a very small menu, so we were kind of forced on what we got. But that flatbread was amazing. The drinks were good as well.
The service was pretty good – nothing crazy in either direction.
Obviously, the prices here are high. That’s expected. But we left very full, and had a lot of food to take home with us.
Neha Gupta
Great food! A little pricey but flavors were amazing. Outdoor seating had a lot of bugs
… moreChuck Deleacaes
What an amazing dinner experience. We sat in one of the domes with great friends and although it was freezing outside, it was very comfortable inside. From start to finish our server Emma was very attentive and took great care of us. The appetizers were delicious but the seafood pot was excellent. We were treated to a surprise that went along with the seafood pot that we weren’t expecting but what a treat it was. Drinks were very good. We will definitely do this again.
… moreKyle Clark
My fiancé and I headed here for a date night. The vibe is awesome and the Jdek is a really cool idea. The chairs outside are not comfortable at all nor are they padded. You’re basically sitting on concrete or metal.
Our service was the worst part of the entire meal. Our waitress was named Alyssa and she did not seem to care one bit about our experience. She took our order and then we didn’t see her until the end of our meal when we had to ask for our check. She was also waiting on the table behind us and they had 10+ more visits to check on their meals than we ever did.
The service of the manager was lackluster as well. He stopped by to bring us our food and we asked for another round of the slushy cocktail (actually very good) and they never brought it.
The food was ok, at best. My fiancé got the lobster roll and I got the chicken. The chicken was well cooked and had lots of flavor. The sides of frozen veggies and “lard” was awful. My fiancé said her food wasn’t bad but nothing special.
Overall, we are pretty disappointed. Spent $100 on a very lackluster experience. Definitely would not recommend coming back. The ambiance and location can not be beat though. That’s about all this place has going for it.
… moreOur service was the worst part of the entire meal. Our waitress was named Alyssa and she did not seem to care one bit about our experience. She took our order and then we didn’t see her until the end of our meal when we had to ask for our check. She was also waiting on the table behind us and they had 10+ more visits to check on their meals than we ever did.
The service of the manager was lackluster as well. He stopped by to bring us our food and we asked for another round of the slushy cocktail (actually very good) and they never brought it.
The food was ok, at best. My fiancé got the lobster roll and I got the chicken. The chicken was well cooked and had lots of flavor. The sides of frozen veggies and “lard” was awful. My fiancé said her food wasn’t bad but nothing special.
Overall, we are pretty disappointed. Spent $100 on a very lackluster experience. Definitely would not recommend coming back. The ambiance and location can not be beat though. That’s about all this place has going for it.
Rachelle Sole
We loved our experience at Margaux! The service was amazing and the food was even better! The duck and the crab Royale pasta are highly recommended.
… moreLiv Bouchie
Wasn’t super impressed. The deck is absolutely covered in bird poop and the tables/chairs are all plastic. I expect a bit more from a 4-star hotel. Service was just okay, oysters were tiny, but drinks were good. Go to Gin Gin’s for a truly professional, tasty, beautiful dinner.
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