Jamaican Flava Caribbean Cooking

Experience the vibrant flavors of Jamaica right here in Warner Robins, GA! Whether you’re craving a quick takeout or convenient delivery, our authentic …

Jamaican Flava – Caribbean Cooking LLC | Warner Robins GA

Your very own Jamaican Restaurant that brings the very essence and “Flava” of our little island’s delicacies and more right here to you.

Jamaican Flava Caribbean Cooking | Warner Robins, GA

Looking for a Caribbean Place in Warner Robins, GA? Check out Jamaican Flava Caribbean Cooking. We offer a variety of Caribbean dishes.

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Reviews

Brandon Mills

The food was GREAT!! Best Jamaican food I’ve tasted yet! The curry shrimp was so good with much flavor!!! please check this place out you won’t be disappointed! They give you a great amount of food I had some left over! If I can give 10 stars I will definitely will be going back!!!

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Tony Braswell

When I say it’s everything you could want in a Jamaican restaurant I’m not joking. I won’t lie, the price point is high as hell, but GOD the food is worth it! The sides are all good, the atmosphere is incredible, the music is bumping. The plantains are fried to near perfection, and the sides are near perfect. Absolute recommend!

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India Prater

This was a uber eats delivery and it was amazing. I had the oxtail pasta with a side of cabbage and the home made ginger lemonade to drink. The food was delicious and hot when it arrived. Great portion size. (I had plenty leftover) And the ginger lemonade was top tier, as if I juiced it myself. I definitely recommend them.

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WAS 007

In town for a few days and my nieces took me to Jamaican Flava. Loved the vibes. We enjoyed jerk chicken, curry chicken, ox tails, rice and beans, and cabbage. Food was delicious!

The Red Stripe beer and music was a plus. Highly recommend Jamaican Flava as I will be back the next time I am in town.

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Cici

I’ve eaten from here more than a few times. I first visited at the old location in commercial circle & overall the food is pretty good. I love the Mac n cheese and cabbage. I usually order the jerk chicken but the last couple of times I ordered from here there were so many bones in my planter that I couldnt enjoy it to. This was never an issue before. I had not one but two chicken backs in my plate. I order a large size plate & a large is not exactly cheap.Considering all of the bones & and chicken backs it was more of a small order rather than a large. Maybe you guys should omit the backs when preparing. There were more bones than meat.

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Mallory Hine

I eat here occasionally and honestly this restaurant is a hit or miss. I went today and got an Oxtail plate and it was genuinely nasty. The food here has definitely went downhill, they don’t have consistency. They only thing they’re good for is the MacNCheese. Other than No! I am soooo disappointed! Also it’s $25 for some medium BS without a drink!

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angelbjm

This family run business is absolutely amazing!! I tried it for the first time today, ordered beef patties, and their mac & cheese, which is homemade. The beef patties were so delicious! Perfectly seasoned just the right amount of heat, not greasy at all! The mac & cheese was perfect, cheesy, creamy and had that perfectly browned top. Will definitely be back!

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Yolanda F

When you use canned vegetables for veggie patties you’ve lost my money. That’s some crazy fish right there. Oh let’s not forget the small portions. You have no real competition right now. I’m working on bringing real Jamaican cooked food to MGWR! This tragic. These people have no idea their being conned. Your food is NOT authentic!

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Meshandra Brown

Oxtail were season to perfection, but the portion sizes are too small for the amount of money that I spent. The associates need to work on their people skills making the atmosphere conducive to wanting to dine in. It’s the best Jamaican restaurant in Warner Robins. When I travel home to Atlanta I have the best Jamicam Restaurant that I go to Golden Krust there’s no competition that can compete with them. I would like to see more Specials offered at this business, along with more servings based on the quantity of food.

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Lakishia Marshall

The most expensive bones I have ever had. I paid for a large curry chicken. It was about 4 or 5 chicken back bones that barely even had a curry flavor. The Mac n cheese and plantains were the best on the plate. The cabbage, if I hadve known they were braised I wouldn’t have asked. The worst thing you can do is serve a Chef a plate such as this! They say first impression is everything!! New face! B careful next time

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