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✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
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Landmark spot for seafood with fish flown in daily, served in clubby digs with a busy happy hour.
Hours
| Sunday | 11:30 AM–9 PM |
| Monday (Labor Day) | 11:30 AM–9 PM Hours might differ |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
Menu
Order and Reservations
Reservations: landrysinc.comopentable.com
Photo Gallery
Related Web Results
Jake’s Famous Crawfish | Seafood Restaurant in Portland, OR
Considered one of the top ten seafood restaurants in the nation, Jake’s Famous Crawfish has been a downtown Portland landmark for more than 127 years.
Jake’s Famous Crawfish – Wikipedia
Jake’s Famous Crawfish is a seafood restaurant in downtown Portland, Oregon, founded in 1892 by Jacob “Jake” Lewis Freiman. … It is housed in the Whitney and …
Jake’s Famous Crawfish Restaurant – Portland, OR – OpenTable
Jake’s Famous Crawfish also offers takeout which you can order by calling the restaurant at (503) 226-1419. How is Jake’s Famous Crawfish restaurant rated?
Reviews
Armand
This is one of my go-to spots whenever I’m in the downtown Portland area. The location is rich in history and has been around since the 1800s. The food here is absolutely delicious!!! Everything on the menu is good, so you can’t order the wrong thing. The drinks are good, and the people here are friendly and more than willing to make your visit a pleasant one! If you like history, good atmosphere, good people, good service, delicious food and drink, definitely stop by. You’ll definitely want to go back!!!
… moreBill G
Though Portland is still recovering from very tough times, Jake’s Famous Crawfish is still a great as the last time I visited before Covid. My family and I all enjoyed the excellent food, great service, and the wonderful atmosphere. JAKE’S CRAWFISH BOIL , HORSERADISH CRUSTED STEELHEAD, & JAKE’S FAMOUS ÉTOUFFÉE were all fantastic!!! The best seafood we have had in long time!!! I highly recommend that you visit this wonderful restaurant if you are in the Portland area.
… moreJill
I had been wanting to come to Portland just to eat here, and it did not disappoint. We had a wonderful time, and I could not speak enough about how amazing the food was. Our server, Brett, was very knowledgeable, helpful, and friendly. We had oyster shooters, steamer clams, etouffee, crabcakes, and the cod. The steamer clams were very buttery and delicious. Our drinks were top-notch, we enjoyed them very much. We will definitely be back for more.
… moreAlex Thompson
Took my wife here for Mother’s Day. This is a very popular location so I would recommend making a reservation.
… moreNickalous Montano
Very much an old time feeling inside lots of old photos. The service was outstanding. We were at the bar side for a quick snack and both guys were attentive and the cocktails were awesome. I recommend the cucumber lemonade. Lots of good seafood options. Beware they do the large pacific Oysters in a half shell so if you’re not a big fan of the texture stay with the other options. They also have crab legs which is hard to find on their own in portland.
… moreTony Le
Insanely delicious. The raw oysters were so delicious. Crawfish Penne has a bit of a kick to it and it was so creamy! Truffle Cake was a great finisher and the Berry Berry Mojito was absolutely refreshing in this 80F weather!
… moreTiberiu Hrihorciuc
Lovely atmosphere and the food is top notch. Maybe it’s me, but their crawfish felt a little “soapy” even though that’s their speciality.
… moreGordon Mitchell
Lisa took exceptional care of us. The Chicken Marsala was divine. My wife and I shared the plate, it was the perfect amount! We started with the HH Popcorn Crawfish and they were good, not great. A wonderful experience overall!!!
… moreRob Johnson
Visiting Portland and of course I had to find a seafood place!! Jake’s was absolutely the place to find beautiful, rich, scenery, paintings and pictures, of days of old and then, fantastic dinning with oysters on the half shell ( four varieties), a piece of cod bigger than my fist, smothered in a dungenous crab and shrimp sauce to die for! Shaved carrots, fresh cut green beans, and fluffy whipped potatoes rounded off my meal and by the time I was finished I couldn’t even try any of their desserts so save room!
… moreBill Melcher
A Portland institution for over 100 years and still doing well extremely well. The quality of service is excellent, and the kitchen product is just as good. I thought the escargot and etouffé were great, as was the chowder and steelhead and chocolate mousse and bread. The drinks were ok. The ambience is old school.
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