Jaimes Mexican Restaurant

  4.7 – 647 reviews   • Restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Jaimes Mexican Restaurant 80215

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jaimesmexican.com

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Reviews

Erik Aldeborgh
Fajitas were very good, lots of veggies and chicken was very tender and tasty. Sides that came with it – beans, guacamole, cheese, rice (had to ask for it as an extra) – were passable, they could up the quality here. Chips and salsa were also good, with just enough heat. Service was excellent, timely and very friendly. My house margarita was disappointing – as I sat near the bar I could see it was pre-made and was too sweet. Went down okay, but I’d suggest upgrading to one of the slightly more expensive premium ones. All in all, a pretty good meal made better by fast, friendly service. Nice folks here!
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Ty Scrable
Alex delivered exceptional service today—attentive, friendly, and on point the entire time. And Geo is truly the man! As a neighborhood regular, I can say they always go out of their way to make everyone feel welcome. The atmosphere is warm, the service is top-notch, and the food is consistently outstanding. This place never disappoints!
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Reginald Vair
We came in for lunch and were very impressed. Dora was a great waitress! We’ll be back for me pazole and the extra hot salsa it came with!
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K A
Great spot—lots of good Mexican, Tex Mex, and even some non-Mex food. Everyone can get something they like!

We got the Queso Fundido appetizer—I loved it. Fundido/Flameado is my favorite food and it tasted almost as good as the Flameado back in Texas. Highly recommend that if you like Queso Fundido/Flameado/Choriqueso. It is kind of my “litmus test” food for Tex Mex and they passed with flying colors! (And, trust me, lots of places don’t pass—but they did!)

Oh, and if you’ve never had Queso Fundido, try it. It’s better than normal queso; it isn’t like a soup like normal queso, it uses proper stringy cheese. I assume they used Monterrey Jack or Oaxaca; it tasted like one of those two, but I’m no culinary expert. It comes with 2 large tortillas and you can use chips to scrape up anything left over.

The staff was helpful in recommending items. Our server (I forget his name, he was a man, very good by the way) recommended Birria tacos, chimichangas, and/or the fajitas. For the main dish I got the Birria tacos and my friend got the Chimichangas. Both of us were very happy with our selections!

The salsa with the chips was good. Had a good spice level—enough to add flavor, but not burning. They did ask my friend for spice level for his chimichangas and he said “hot” and they delivered. The chips themselves were normal/average, I assume pre-made not in house, but the salsa was very good.

The staff was accommodating to my white self practicing my Spanish too, lol! (I’m half Hispanic but I look like a white person, trying to learn my mother’s native tongue more!) Service was very fast and they were attentive with my diet soda addiction refills.

Worked out to about $30 per person (with the appetizer and non-alcoholic beverages); it’d be closer to $20 without that. Pretty standard & fair for a proper sit down experience like this, imho.

As a Texan transplant, I was very satisfied. I’ll have to try the fajitas next time! I’ll be back. This place is underrated; if I see people asking for suggestions on any forum I’ll name drop Jaime’s for sure.
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Ewan
Dora and the other service staff were very kind and helpful! They had great conversations with my mom and helped her pour her soup into the takeout container (my mom is disabled). They were super kind to us and everything was served quickly and tasted good.
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mike lyle
Alex, our server, gave wonderful service, and everyone else did as well! The food was absolutely amazing, and theyre not afraid of making the food spicy! You can, of course, order mild or medium spice as well.

My carne asada burrito was awesome and my wife’s ceviche was to die for!

I highly recommend Jaime’s for a great meal and great service!
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Amy Lou
I had been wanting to give Jaime’s a try as i know several people who really like it. I went, I tried, I’m good. It was basic mexican cuisine. Nothing made it stand out by any means. I was put off a bit when we tried to pay and the restaurant couldn’t break a large bill. Not just unable to break a large bill but couldn’t even bring $19.00 change back. We had to use credit in order to tip. It took longer to wait for sopapillas to go and to pay our bill than it did to order, get our food and eat it. It was an interesting dinner. To sum it up, food was ok, and service was ok. Go see what you think.

Go.. eat, drink, and be kind
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Rick Adams
Good atmosphere, great staff, the appetizer was very quick to the table, main entrees were served as the appetizer was almost gone, and the food was EXCELLENT two thumbs up
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Debora Ortega
First, my server Dora was great. She created me with a smile was warm and attentive. Who knew Jaime’s served breakfast? It was great. I had a simple bean and cheese burrito with green chili. Perfect amount of food.
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Yvonne Clark
This is our go to spot for breakfast since it’s walking distance from my daughter’s place.

I’ve only been for breakfast. The service is very friendly, the food is great and the prices are very reasonable.

My daughter ordered the breakfast tacos which comes with 4 however she usually gets so many more because the portions are generous.

The salsa has a little kick to it too if that’s what you like.
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