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✔️Dinner ✔️Dine in ✔️Take out
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Cajun-influenced steakhouse with charcoal-grilled steaks, seafood & chops, plus a full bar & patio.
Hours
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | Closed |
| Monday | Closed |
Address and Contact Information
Address: 301 N Washington Ave, Minneapolis, MN 55401
Phone: (612) 338-1560
Website: https://www.jdhoyts.com/
Menu Photos
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Reviews
brenna kittleson
This is the 1st time Ive ever given them a 3, the service was amazing like always our server should come be a realtor she relates and makes you feel like you’ve been friends for years. It was my 44th bday dinner and the service was so good we didn’t wanna send the food back. For 3 people we ordered The rib eye( tasted like the worst dried out new York strip ever and the veggie toppers were barley cooked. I will say this is outta character. The scallops were not under cooked once but we did send them back and asked for well done the 2nd time they came out still rubber and cold in the middle again out of character, so I brought them home and cooked them for myself later, the Cajun shrimp was so bomb, always is, but again the veggies were barley cooked so I brought them home and cooked them my self, the corn bread was so dry I couldn’t swallow a bite, the espresso Martini always amazing, this next part is sad the cheese bread was so dried up and not normal but the marinara was amazing and the Cajun pasta and mashed were good. Not the $280 birthday dinner I expected but hey everyone is allowed an offer day just wish it was my bday celebration. Oh and the server brought out complimentary strawberry corn bread short cake that was so amazing. The catfish was my kids favorite, the crab cake was off too
… moreSavanna Welch
I came here for my second date with someone very special and I felt so welcome walking in! The waitress was super friendly! Even asked me how we knew each other! I loved seeing her interact with us as people and not just her next table! She even recommended the secret dessert option! Definitely ask for that when you get dessert! Absolutely amazing service! Thank you for the amazing memory I made!!
… moreGenevieve Wilson
We went here for my birthday celebration and it was truly a 10/10 experience. Jody and Kate were our servers and could not have been more kind and attentive. The food was excellent, the holiday decorations were beautiful, and the entire staff made us feel so welcome. A wonderful experience all around—thank you!
… morePatrick
Great experience at JD Hoyt’s, the experience is classy and welcoming. The menu is classic supper club with specials, we had a seafood special with lobster tail, shrimp, and scallops – all were wonderful. The charcoal grill is awesome for steaks and their famous pork chop. I rarely order pork chops, and I ate the whole thing!
Our server was prompt and attentive, easygoing fun personality. Classic cocktails, wide variety of wines, and full bar available. Valet parking available. No complaints.
… moreOur server was prompt and attentive, easygoing fun personality. Classic cocktails, wide variety of wines, and full bar available. Valet parking available. No complaints.
Samone Bodley
This is my second time dining at this establishment. The owner was so nice. He made sure that everything was going ok, and made us all feel so welcome. The food was amazing, and our waiter was very polite. We will be back. The best customer service I’ve had in a long time.
… moreMark Wagner
Steak was mediocre. Not well seasoned. Supposed to be bone in ribeye, bone was non existent. Service average at best. The bernaise as excellent. Underwhelming.
… moreDean Trimble
This restaurant has been around forever and I’ve never been there until now. It is all the trappings of a traditional supper club and the grill is actually in the dining room, which is quite cool. Of course we had to have the pork chop because it’s their signature and it was decent but not exceptional. In my mind overall we enjoyed our time there, and everyone seemed to enjoy their meal.
… moreTrypp Adams
There are some booths that offer the true super club vibe and the dining room is a little less so. They are known for their charcoal grill. We tried the small buddy bowl, which was good but basically cheese covered red beans & Rice and cheesey toast. I got the tenderloin fillet and my friend had the Pork chop. Steak was perfectly done and a side of mashed potatoes were ok. My friends pork chop was huge and delicious I heard. Prices are very reasonable for the quality.
… moreJared Tripp
Absolutely top notch. This is the type of place you would go to impress clients just as much as propose to your fiance. The atmosphere is premium, the staff is extremely professional and friendly. We had a wonderful experience. The menu has so many amazing options: 1. Definitely get the pig wings…2. the house pork chops are to die for. Cooked to a nice medium, still juicy and the Cajun seasoning was spot on. Drinks were great as well, even finished with a Brandy Alexander to end the evening. Definitely a place to come back to.
… moreThuong Tong
The steak thick, well-seared, and juicy—definitely cooked with care. The side of mixed vegetables adds a healthy touch, though they appear a bit oversteamed. The jus or au jus sauce on the side is a nice touch for added flavor.
• Crab Cake Dish: This crab cake has a rich, crispy crust and is served with a fresh-looking side salad and lemon wedge. The sauce (likely a remoulade or creamy mustard blend) is attractively served and looks rich and flavorful.
: Everything is plated simply but cleanly. The food looks hearty and satisfying
… more• Crab Cake Dish: This crab cake has a rich, crispy crust and is served with a fresh-looking side salad and lemon wedge. The sauce (likely a remoulade or creamy mustard blend) is attractively served and looks rich and flavorful.
: Everything is plated simply but cleanly. The food looks hearty and satisfying