J. Alexander’s Restaurant

  4.5 – 2,166 reviews   • American restaurant

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J. Alexander’s in Memphis is a modern American eatery rooted in wood-fired cooking and a passion for quality. Our focus is simple: great food, genuine service, and an experience that feels both elevated and easygoing. The menu features fresh takes on American classics — flavorful entrees, expertly grilled steaks, slow-roasted prime rib, seasonal seafood, stacked sandwiches, and bold salads. We keep things interesting with rotating chef-driven features that highlight the best of each season. At the bar, you’ll find a curated wine list and crafted cocktails, perfect for pairing or unwinding.

Restaurant chain serving wood-fired American fare in a contemporary space with a bar.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out J. Alexander's Restaurant 38133

Hours

Thursday11 AM–9:30 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9:30 PM
Tuesday11 AM–9:30 PM
Wednesday11 AM–9:30 PM

Address and Contact Information

Address: 2670 N Germantown Pkwy, Memphis, TN 38133

Phone: (901) 381-9670

Website: https://jalexanders.com/

Menu Photos

Order and Reservations

Reservations: resy.com

jalexanders.com

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Reviews

Dr. Cassandra Hawkins
My partner and I had a wonderful experience. The food was so delicious. My medium-rare steak was perfect. The Mac and Cheese was soooo great. The waiter was attentive. The staff were friendly. I loved how we could watch the staff in the kitchen prepare meals while waiting for a table. We waited for about 3 minutes.
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April Roberts
Everything was exceptional. The filet was seasoned perfectly. The trout dish was delicious and I loved the Cole slaw. We had the artichoke app and the ahi tuna app. I couldn’t eat the ahi tuna because I wasn’t sure if it was gluten free but the rest of the table loved it. The new York strip needed a lil more seasoning would of been my only suggestion. It’s the next day and I am not hurting so they didn’t serve me any gluten or nuts as I am allergic. Our server was very attentive and answered all my questions. Thank you.
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Karolyn Mcghee
I’m sitting in the restaurant now, and unfortunately my experience has been disappointing. I was served my food, but no one checked on me at all after that — aside from someone looking over from another table and saying, “You good?” That was the only follow-up I received. My server packed my food and placed my ticket directly on the table without even putting it in a proper check sleeve. It felt rushed and unprofessional, more like fast food service than a high-end dining establishment.

I had to ask for basic things like pepper and water, and I watched the staff engage warmly and consistently with the tables around me, but not with me. I’m not saying it was racial — but I was definitely upset by how differently I was treated. I even wanted dessert, but was never asked or given the opportunity to order it.

Overall, the service fell far below what I expect from a restaurant of this level, and I won’t be back. Other high-end restaurants provide much better attention, hospitality, and professionalism. Memphis we have to do better!
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Ronnie Moling
My dad and I was in Memphis and I wanted a good restaurant to try. We was not disappointed when the lady at our hotel recommended this one. It was a Monday night so we got right in. I had the prime rib and my dad had a chicken salad. Both were amazing. The staff was very polite and attentive. I highly recommend this restaurant if you don’t mind paying a premium for great food and 5 star service.
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Julie Tedford
We went to dinner tonight for my stepson‘s birthday. One person ordered the Mojito Mocktail and another ordered the pear martini. Both said their drinks were tasty. We had the spinach queso dip as an appetizer, and that did not disappoint. My stepson ordered the prime rib and the stuffed baked potato. The prime rib must’ve been an inch thick! And the stuffed baked potato was ginormous. My husband ordered the baby back ribs. And they were cooked to perfection. They did not fall off the bone, thankfully. They had a nice bite. And the sauce was delicious. My mom had the Cajun trout. She said it was full of bones, unfortunately. The lighting was very dim in the restaurant and she couldn’t tell what she was eating. So she had to pack it up and bring it home. Although she did say what little fish she got to eat was tasty. The southern coleslaw was tasteless and a disappointment. I had the Ahi tuna salad. I asked for dressing on the side. When it came, there was a huge mound of lettuce. I did see the ahi and the big half of avocado on top of the lettuce. But about a third into my salad, I finally discovered wasabi, the wonton crisps, and the pickled ginger. It was not a good way to present the salad. At all. The ahi was prepared perfectly, and it tasted great with the dressing, ginger, avocado and wasabi. Just wished I discovered the latter sooner! The complementary birthday carrot cake was super moist and delicious. Overall, we had a great time at the restaurant.
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Cookie
Does this steak look medium to you? I don’t think so! I paid $60 for this steak and they didn’t even cook it how I asked it’s dry like it has been microwaved instead of cooked fresh the sauce isn’t helping
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Meagan Cleaver
Me and my friend went to this restaurant yesterday I ordered the lemon drop martini it was good my burger was good as well but the fries were cold and hard I asked the waitress for ketchup she left our table and went and talked to another table for at least ten minutes before ever coming back at that point I told her I didn’t need the anymore considering I had already eaten most of my food waiting on her to return then she took the money for our bills and at least 20 mins passed and she never returned with the change I had to ask another server to find her then he brought the change back stating she said her shift was almost over which apparently is a excuse to ignore your table and not bring their change back ? Overall a terrible experience and waste of time and money
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Adrian Hampton
My wife took me for my birthday and everything waa great. The food, the waiter, the atmosphere all excellent.
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Katrice
Amazing dining experience. Filet mignon and mac and cheese cooked to perfection. Shirley temple drink was on point. The shrimp was good, but I’d be interested in another appetizer next time. The chocolate cake and ice cream were so decadent. And our server was a fabulous compliment to the evening. What an awesome way to celebrate my daughter and I’s Mommy Daughter pre Thanksgiving Holiday dinner.
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Shay L
Great service for our Sunday night dinner. Hubby enjoyed the thick cut of cajun prime rib but I thought the rotisserie chicken could’ve had more flavor. It was also visibly not thoroughly cooked at the bone. Portions were large.
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