J. Alexander’s is a contemporary American restaurant, known for its wood-fired cuisine. Our core philosophy is to provide you with the highest possible quality dining experience. The menu features a wide selection of American classics including prime rib of beef, steaks, fresh seafood, sandwiches and entrée salads.
Restaurant chain serving wood-fired American fare in a contemporary space with a bar.
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
Address and Contact Information
Address: 4600 Crabtree Valley Ave, Raleigh, NC 27612
Phone: (984) 200-4493
Menu
Order and Reservations
Reservations: resy.com
Photo Gallery
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Menu – J. Alexander’s
4600 Crabtree Valley Ave. Raleigh, North Carolina 27612 · (984) 200-4493. GM: Jacquelynn Brown. Hours of Operation. Dining Room Open Sun-Thurs …
J. Alexander’s
Contemporary American restaurant, known for its wood-fired cuisine. We provide the highest possible quality dining experience.
J. Alexander’s – Raleigh, NC – Facebook
J. Alexander’s – Raleigh, NC, Raleigh, North Carolina. 3335 likes · 32 talking about this · 15822 were here. Our core philosophy is to provide you with…
Reviews
Dwayne
This was a “special occasion” and it was Mother’s Day meal, this part of Raleigh can be just too busy for the general value and quality of the food IMHO but of course. In this situation I stand corrected, the restaurant was low lighted, organized and the waitstaff were phenomenal. The menu was quite diverse with a good mix of all the American style dishes. The entrance, seating and bathrooms were all nice, a good foundation of any restaurant and the food was really good. The prices were moderate and we went for not one but 2 appetizers, unusual for us but the food was so good. We traveled there on a Sunday evening and the traffics was not bad but the restaurant was busy but not bad.
… moreJazz Rock Fusion & Synthesizer Music
Absolutely splendid place to dine. Nice selection on menu. Large portions, always very tasty. Great staff, very professional. Romantic atmosphere, gorgeous decor and layout. Highly recommended.
… moreLisa Smilez
1st time here for my Birthday dinner and I absolutely loved it. I got the Mexican Spinach Con Queso Dip as an appetizer and it was great. As my main dish I got the baby back ribs, mashed potatoes, carrots. The ribs were season to perfection and the BBQ was just chefs kiss. Mashed potatoes were good and the carrots were just ok. I’m not a big carrot fan but they were seasoned well. I will definitely be coming back
… moresparrowmedrama
The prime rib was juicy and perfectly cooked. It’s been a while since I was last at a J Alexander’s, but the flavors of the prime rib brought back memories of past birthday dinners growing up. The Alex Salad seems to have changed— it used to be refined and chopped salad with a delicious honey mustard served with a buttery croissant. It seems to now be a normal salad you can get anywhere and the dressing is more mayonnaise-y. Perhaps it is a regional difference? The food was great overall.
… moreMadonna Brown
Very nice restaurant! My server was Stephanie and she was fantastic! I inquired with her about the best food items on the menu, and she was absolutely correct!
… moreDan Davis
Great atmosphere for a cozy dinner. Appetizer was amazing. Cobb salad was delicious and the smashed potatoes were yummy. I’ve had better prime rib however. I’d go back again!
… moreAntonio Robertson
My wife and I are back at our go to for the best food ever. J.Alexanders at Crabtree. They have the best prime rib in the city. I had the prime rib sandwich with their famous mac and cheese. And my wife had the shrimp with fries and broccoli. We have never had a bad meal here. And I definitely recommend you get the carrot cake. Crazy.
… moreErin Barnes
Wow!! Was totally not expecting our experience to be as good as it was! Nina was our waitress and she was amazing and attentive! The queso did was so good!! Full of flavor. And a large portion at that. My fiancé got the burger and I’m telling you it was out of this world. So juicy and had the perfect amount of toppings. The fries are thin cut which I prefer. My rotisserie chicken was really great as well. I prefer if they would cut the chicken off the bone, but I can understand why they did it for presentation purposes. The coffee is French press. Nina even offered me a to go cup! Will definitely be back soon!
… moreErin Glosser
Came here for my birthday dinner and wasn’t disappointed. The special Mahi Mahi with lemon butter/crab was definitely a winner. The fish was fresh and seasoned perfectly, potatoes thick and yummy, and the tomato of the day was so interesting and tasted great. The tart flavor paired great with the fish. My partner also enjoyed his burger. The server smelled like cigarettes and I didn’t love that when he walked by but otherwise the service was good and I would come back again.
… moreHarold Perry
How can I say it? Good! Good! GOOD! It was hot, tasty, just good. Party of three. I had a Ceasars Salad to kick the meal off. Following that came my main meal, Barbecue Baby Back ribs were finger-licking…I just couldn’t eat but 3 bones yummy.
… more