Izakaya Naru Honolulu

  4.5 – 254 reviews  $$ • Izakaya restaurant

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Perpetuate Japanese Izakaya traditions to the world We decided to expand this restaurant because we would like to share this experience of Japanese Izakaya dining with everyone in the world. As we establish Izakaya Naru as a brand and as a cultural phenomenon, we aim to create a positive impact on societies across the globe. We will form our unique world, one that is filled with comfort, kindness, fun, energy, honesty, and the possibility of self-actualization through a corporate culture of strength and structure to grow vigorously and steadily in this profound and essential, yet common, aspect of every culture, food.

Traditional Japanese eatery with a diverse range of Okinawa-inspired dishes in a basic setting.

✔️ Dine-in ✔️ Takeout ✔️ No delivery Izakaya Naru Honolulu 96826

Hours

Saturday5:30 PM–2 AM
Sunday5:30 PM–1 AM
Monday
(Labor Day)
5:30 PM–2 AM
Hours might differ
Tuesday5:30 PM–2 AM
Wednesday5:30 PM–2 AM
Thursday5:30 PM–2 AM
Friday5:30 PM–2 AM

Address and Contact Information

Address: 2700 S King St Shop #D104, Honolulu, HI 96826

Phone: (808) 951-0510

Website: https://asia-kitchen.co.jp/naru_honolulu/

Menu

Photo Gallery

Related Web Results

IZAKAYA NARU 「成ル」 | IZAKAYA NARU in Honolulu …

IZAKAYA NARU in Honolulu Hawaii.We will be waiting with Okinawan and Japanese cuisin.沖縄料理と和食居酒屋「成ル ホノルル店」

Reserve Izakaya Naru – Honolulu, Hawaii – Japanese Cuisine

Reservations. Accept reservations・Reservation agent service. Genre. Japanese Cuisine. Budget. -. -. Address. 2700 S King St, Honolulu, Oahu, HI 96826-3349.

Menu – Izakaya Naru – Mccully – Moiliili – 2700 S. King St.

Food · Stir-Fried Bittermelon · Home Made Peanuts Tofu · Edamame Catcher · Seared Salted Pork · Shoyu Pork Belly · Ahi Carpaccio · Shoyu Pork Belly · Ice Cream.

Reviews

Jenny Hsu
A cozy place with great service. Food is delicious and the presentation is superb. We came here with my husband and our baby and we had a great time. Our baby especially loved the garlic fried rice with lettuce and escallops.
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Akane Fujiyama
Visited way back in the spring time of last year. It was amazing! The food was top notch and their house made alcohol was great and fun to try 🙂 the atmosphere is cozy but lively.
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Jessica Cheng
Authentic izakaya spot with great flavors, and many unusual dishes. Very reasonable price and service is great! Reservation is highly recommended.
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Christine S
One of my favorite dinner spots in Honolulu. Reservations are needed at this time.
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Robert E
Had an ok time at this izakaya. There was only one waiter for all of the guests, so once the place filled up service slowed down noticeably. We tried the various awamori they had available on the menu, and I would recommend either awamori on the rocks or mixed with their Okinawan lime soda. The flavored awamoris like the ones that come in the sampler were a bit mediocre in terms of taste and I feel they were cut with too much water.
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Andy Sim
We came in around midnight. This is very much a Tapas type of place not a full dinner.
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Geenie Choy
my boyfriend and i made reservations for valentine’s day dinner after a friend of mine said she ate here for three consecutive nights during her own oahu trip. needless to say the restaurant exceeded our expectations and we ended up eating dinner here twice during our seven day trip. izakaya naru has excellent food and service, and it is easy to make same day reservations if you call (they pick up even when the restaurant is not technically open). my favorite dishes were the butter miso fish (a daily special), the homemade okinawa soba with ribs, and the berkshire pork. if you’re not a huge sake fan like me, i recommend trying some of their other drinks like the calpico sour.
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Jasmine Lim
*Reservations Only!* Had a fantastic time in this izakaya. It’s small and loud and makes the experience very exciting. Their draft beer (Orion) is served in chilled mugs and the Okinawan lime highball was refreshing.
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Cheng-En Chan
It’s very authentic. The food was fresh and delicious. Besides, the chef and attendant are very nice to us. The only thing you need to remember is to make a reservation as soon as you can
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Yolanda Zhou
This was our first time eating Okinawan food. We got the tako wasabi, pickled spicy cucumber, the taco rice, the seared salted pork, and the grilled chicken skin. The tastes are pretty different from we are used to, but still pretty tasty.
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