

Experience the flavors of Turkey at Istanbul Grill California. We have been serving the Los Angeles community for over 10 years, and we are committed to providing our customers with the freshest and most delicious Turkish food possible. Our menu features a wide variety of dishes, including kebabs, pides, and baklava. Yelp’s Top 100 restaurants to eat in 2015 Yelp’s Top 100 restaurants to eat in 2016 TripAdvisor’s #1 restaurant in Fountain Valley TripAdvisor Certificate of Excellence 2016 Tripadviser Certificate of Excellence 2017 Alaturka Online’s Best Turkish restaurant in SoCal 2017 FREE DELIVERY with in 5 Miles. Otherwise, $3 per mile for the full distance. Minimum order $200 required for this promotion.
Wood-fired pizzas & traditional Turkish options are featured in a simple space with booth seats.
Hours
| Friday | 10 AM–1 AM |
| Saturday | 10 AM–1 AM |
| Sunday | 10 AM–1 AM |
| Monday | 10 AM–1 AM |
| Tuesday | 10 AM–1 AM |
| Wednesday | 10 AM–1 AM |
| Thursday | 10 AM–1 AM |
Address and Contact Information
Address: 18010 Newhope St Suite D, Fountain Valley, CA 92708
Phone: (714) 430-1434
Website: https://www.istanbulgrillca.com/?utm_source=google&utm_medium=organic&utm_campaign=gmb
Menu Photos
Order and Reservations
Reservations: istanbulgrillca.com
Order: Order online
Photo Gallery
Related Web Results
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Last Updates
Reviews
Uniqueness: 9
Value: 8
Experience: 8
On the bright side, they always give free fresh pita bread with amazing special sauce, and we even scored some free dessert on our early dinner visit, kids liked it!
Perfectly marinated and very tasty.
The lamb is cooked perfectly, soft and tender, so so good. The veggies are just cooked perfectly and with the rice, it just something wonderful. The portion is big, and the price is good.
Turkish coffee is something, I wish I could able to have one per day all the time. The place is neat and tightly, the staff clean it very often and pay attention to details too. Can’t wait til next time. Thank you!
The place is always clean, the atmosphere is welcoming, and the service is consistently great. I’ve never had a bad experience here. Super recommend it to anyone looking for delicious food and a place you can truly count on!
We ordered lentil soup, but ezogelin soup was served instead. When we pointed out that it was ezogelin and not lentil soup, the waiter claimed that some Turks call ezogelin “lentil soup.” I’m genuinely curious — which Turk actually calls ezogelin soup lentil soup?
The lamb Adana kebab was also not authentic; it was made from ground meat and did not resemble the original at all.
The only dish we genuinely liked was the chicken shish kebab.