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We are your happy little restaurant & cocktail bar where the old meets the new, where conversations happen over lost recipes. Young and freestyle, inspired by the new India of today, yet homegrown in NYC. ISHQ is a conscious effort to showcase the diverse cuisine and culture of traditional and contemporary India.
Hours
| Sunday | 12–3 PM, 5–10 PM |
| Monday | Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10:30 PM |
| Saturday | 12–3 PM, 5–10:30 PM |
Address and Contact Information
Address: 202 Avenue A Frnt A, New York, NY 10009
Phone: (646) 559-4747
Website: https://ishq.nyc/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
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A love letter to India’s flavours | Authentic recipes, modern vibes | Bringing love and spice to the heart of New York City
Reviews
Venky Surya
Ishq means love and there was no better place to go for a valentines brunch than this place! The drive was peaceful and there is enough parking garages nearby with a walking distance to the restaurant.
The ambience was a tad let down, we expected the decor and ambiance to be much more evocative than what it really was. No offense, there was an understate elegance and calmness to the place with the dim mood lighting.
The food was wonderful and we tried many options from their brunch menu. The kokum flavors cocktail was spice and potent and a perfect pick me up! The jalebi chaat and Raj kachori were earthy and flavorful. The Ishq dal makhani was a signature dish and we kept going back to the bowl for helpings. The unique Himachali gucchi was a perfect umami flavor bomb in a curry gravy. Finished off with a great khubani ka meetha and a perfect sweet ending to a wonderful valentines brunch!
Would love to come back for dinner sometime soon!
… moreThe ambience was a tad let down, we expected the decor and ambiance to be much more evocative than what it really was. No offense, there was an understate elegance and calmness to the place with the dim mood lighting.
The food was wonderful and we tried many options from their brunch menu. The kokum flavors cocktail was spice and potent and a perfect pick me up! The jalebi chaat and Raj kachori were earthy and flavorful. The Ishq dal makhani was a signature dish and we kept going back to the bowl for helpings. The unique Himachali gucchi was a perfect umami flavor bomb in a curry gravy. Finished off with a great khubani ka meetha and a perfect sweet ending to a wonderful valentines brunch!
Would love to come back for dinner sometime soon!
Syed Ashrafulla
Great place to sit at the bar and enjoy punchy food and mellow drinks, or to sit at a table to get lost in conversation while sharing bread and curries.
My favorite was the dum ka gosht where the curry was spiced without being spicy and the goat was tender while keeping the goat’s lean taste. I also highly recommend the hara paneer mattar kulcha. Kulchas are always good and the peas provide a vegetal depth to the salty fatty cheese kulcha. The gongura shrimp had good shrimp and amazing bajji underneath, I loved eating this separately with bread. The lahsooni oysters had a great sauce where the oysters played a briny complementary role.
The Gobi was well-fried and nice. The breads were moist and reasonable. But those two curries, the bajji and the goat, were another level.
From the cocktail side the jaan-e-maan had the best balance due to the faba and the extra flavors. I also recommend the kiss me in goa for the sweetness. The hoth rasiley has a cool vibe with a betel leaf taste that is home for some including myself.
Overall a great place that I’m adding to my rotation. Prices are reasonable given the portion size: a date should get one main and two appetizers with two breads.
… moreMy favorite was the dum ka gosht where the curry was spiced without being spicy and the goat was tender while keeping the goat’s lean taste. I also highly recommend the hara paneer mattar kulcha. Kulchas are always good and the peas provide a vegetal depth to the salty fatty cheese kulcha. The gongura shrimp had good shrimp and amazing bajji underneath, I loved eating this separately with bread. The lahsooni oysters had a great sauce where the oysters played a briny complementary role.
The Gobi was well-fried and nice. The breads were moist and reasonable. But those two curries, the bajji and the goat, were another level.
From the cocktail side the jaan-e-maan had the best balance due to the faba and the extra flavors. I also recommend the kiss me in goa for the sweetness. The hoth rasiley has a cool vibe with a betel leaf taste that is home for some including myself.
Overall a great place that I’m adding to my rotation. Prices are reasonable given the portion size: a date should get one main and two appetizers with two breads.
Umer
Ishq is a lovely Indian restaurant with a great vibe and solid food. I tried the jalebi chaat, lamb chops, daal, and bhuna gosht—everything was flavorful and well prepared. The lamb chops were especially impressive, and the daal was comforting and rich. Plus, they serve halal meat, which is a big plus. Overall, a nice place to dine, and I’d definitely go back again. Highly recommended.
… moreMegha Bajaj
Ishq is a true gem in New York for anyone craving authentic Indian flavors. Every dish is layered with depth, warmth, and care — you can taste the quality of the ingredients and the respect for tradition in each bite. The spices are beautifully balanced, not overpowering, and the flavors feel both nostalgic and refined. From the aroma to the presentation, everything feels intentional. If you’re looking for Indian food that feels soulful, comforting, and genuinely authentic, Ishq absolutely delivers.
… moresubhadip dasgupta
The food was awesome. We ordered Jalebi chaat, Sharabi Murg and ajwaini shrimp. The chicken and Jalebi chaat was heavenly, perfect balance of every taste. In the main course we had naan, lacha paratha and Dum ka ghosht. Everything was mouth- melting. The desert “dum ka meetha” with a blend of apricot, vanilla ice cream and ghee fried jalebi was the perfect item to sum up. The staffs are very courteous. Excellent place to be on your special day.
… moreCandy Polanco
From start to finish, my experience at Ishq was nothing short of spectacular. The ambiance was elegant yet inviting, with just the right balance of music and lighting to set the mood. The staff were warm, attentive, and genuinely made the evening feel special.
Now, the food — absolutely divine! The Lamb Boti Karahi paired with Saffron Rice was a standout dish — tender, flavorful, and perfectly spiced. Each bite was pure perfection. I also had the Begum Blush, a light and refreshing cocktail that complemented the meal beautifully.
The appetizers were equally impressive — the Tiger Prawns and Oysters were fresh, delicious, and bursting with flavor. Every dish was presented beautifully and tasted even better than it looked.
Overall, 10/10 experience across the board: ambiance, music, service, and most importantly, the food. I’d recommend Ishq to everyone looking for an elevated dining experience — I’ll definitely be back!
… moreNow, the food — absolutely divine! The Lamb Boti Karahi paired with Saffron Rice was a standout dish — tender, flavorful, and perfectly spiced. Each bite was pure perfection. I also had the Begum Blush, a light and refreshing cocktail that complemented the meal beautifully.
The appetizers were equally impressive — the Tiger Prawns and Oysters were fresh, delicious, and bursting with flavor. Every dish was presented beautifully and tasted even better than it looked.
Overall, 10/10 experience across the board: ambiance, music, service, and most importantly, the food. I’d recommend Ishq to everyone looking for an elevated dining experience — I’ll definitely be back!
Preet Singh
Came here on a random Wednesday night. Turned out to be restaurant week. I had the bangla kodi, and lamb.
The bangla kodi I wish they had used dark meat as the chicken felt a little dry. The flavor, crisp and spice were just right. Sort of a kick in the face actually because most places shy away from spice. I’m glad they don’t. The lamb was flavorful, it had heat but it creeps up on you, first you get to enjoy the aromatics and flavors and the heat builds over time. Which I appreciate. Great potion for dinner for one. I was stuffed by the end.
I’m here waiting for desserts now, just I don’t know where to put it.
Worry not! Dessert stomach ACTIVATE!!
… moreThe bangla kodi I wish they had used dark meat as the chicken felt a little dry. The flavor, crisp and spice were just right. Sort of a kick in the face actually because most places shy away from spice. I’m glad they don’t. The lamb was flavorful, it had heat but it creeps up on you, first you get to enjoy the aromatics and flavors and the heat builds over time. Which I appreciate. Great potion for dinner for one. I was stuffed by the end.
I’m here waiting for desserts now, just I don’t know where to put it.
Worry not! Dessert stomach ACTIVATE!!
Arjuna Karunatilaka
Perhaps some of the best Indian food in NYC. Every dish was Innovative, expertly presented and delicious. Nandini, our server / bartender for the day was fantastic! Will definitely visit soon.
… moreKanika Misra
Went to Ishq on a Friday night at 10 PM. We made a reservation and we’re running late but they were very welcoming nevertheless. The food was really tasty and we loved the jalebi Chaat, Andhra chilli gobhi and the paneer laung latta. The kala jamun tart was sweet but not too sweet! Overall we loved the placed!
… moreSamira K
Me and my friends went to Ishq during the NYC restaurant week. We were kinda underwhelmed with their service. However, the food was amazing especially the andhra chili gobi, bangla kodi & butter chicken. Overall, I will rate them 8/10.
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