Iron Chef Steakhouse Restaurant

  4.6 – 966 reviews   • Japanese steakhouse

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Iron Chef Steakhouse Restaurant 43302

Hours

Thursday11 AM–2 PM, 4:30–9:30 PM
Friday11 AM–2 PM, 4:30–10 PM
Saturday11:30 AM–2:30 PM, 4:30–10 PM
Sunday11:30 AM–2:30 PM, 3–9 PM
MondayClosed
Tuesday11 AM–2 PM, 4:30–9:30 PM
Wednesday11 AM–2 PM, 4:30–9:30 PM

Address and Contact Information

Address: 1418 Mt Vernon Ave, Marion, OH 43302

Phone: (740) 223-3777

Website: https://m.facebook.com/pages/category/Sushi-Restaurant/Iron-Chef-Marion-353866041368402/

Menu Photos

Photo Gallery

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Reviews

Darren
Our family had a wonderful dinner at Iron Chef Japanese Steakhouse. We all ordered hibachi and it was fresh & delicious. Our chef was great fun too! The service was attentive and friendly. The ambiance of the place was comfortable and enjoyable too (we even commented on the music in the background feeling like our personal playlist lol). Excellent experience all around. Highly recommended.
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krissy piery
this place was amazing! excellent service and entertainment all at once. our chef was so talented, fun and friendly. huge portions with the hibachi and the sushi roll i got was exceptional as well. my only issue is that we were charged for rice with the hibachi, when my past experience at similar restaurants the hibachi comes with both rice and noodles… maybe i missed this detail on the menu. otherwise, everything was great.
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Rory Humphrey
Horrible experience never going back found a hair on the 2nd bite so they took the plate away didn’t order anything else and then they wanted to charge for the full meal after they took the food away. Took about 15 minutes of arguing for them to take the meal off. Go to mansfield or mt vernon if your interested in real hibachi or hibachi dash if you dont care to watch them cook it.
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Kylie B
First time eating in, I’ve ordered out a couple times. Food, service and atmosphere are great, the food is hot and fresh cooked right infront of you. Every table has a grill in the middle of it, which is a cool and unique experience…very hot but cool. Our chef was T, he was joking and talking with all of us. He made the experience worth every penny.
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Heather Banks
Everyone is very kind. It was our first time there. It is very pricy…spent over 80 dollars for 3 people. The cooks do cook in front of you. They are very comical. Had us laughing right off the rip. First I ordered some crab ragoons which on their menu are called iron chef ragoons. Very delicious. I ordered 2 chicken hibachi with fried rice and only broccoli. We ain’t big on veggies. Those were for me and my 12 year daughter. My husband got the NY steak hibachi with fried rice and only broccoli. They brought us all a soup. My husband was wanting to steal the soup spoons lol. His first time with a Japanese spoon. The soup had green onions and mushroom. It wasn’t all that…it really just tasted Like a watered down beef broth. They also brought us a salad. Which contained only lettuce and a dressing on top which also wasn’t very flavorful. The hibachi Aldo came with appetizer shrimp which none of us like seafood. So I felt kinda bad for all the food they brought us that we didn’t like. But once again I guess it came with the meals so …..really wasn’t our fault. Lesson learned for us first timers.
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Carla Hicks Foreman
I love it here! All the chefs are great but the head chef is the best. All the employees are so nice and make you feel welcome. The food and show is great and very worth the money!
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Troy Biggs
I always love me some hibachi. Shrimp an Scallops. This was the first time I had gotten noodles with my meal an it was delicious. Just couldn’t stop eating.
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David Diggs
Very impressed
~ One of the best Japanese hibachi restaurants I have visited in many years.
~ The staff is very welcoming and the atmosphere is very easy to acclimate to.
~The atmosphere, Service, & Food is noteworthy, so I am offering notation on the restaurant.
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Kyle Anschuetz
This review is only about the sushi, we did not try the hibachi.

My lady and I came here on a Sunday evening. We are sushi fanatics, and wanted a nice Sunday evening meal. The fish was fresh and the attached sushi menu shows that they have a standard list of rolls. I really enjoy the Alaska roll and the scallop roll. All the rolls I have tried have been very tasty and fresh. Their beer selection was very good, but nothing on draft. This place has become our favorite place to grab sushi. Eddy, Helen, and Boi are awesome people who really make you feel at home.

I recommend trying this place for yourself for a well priced and quality sushi meal!
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Crissy Cajs
Very good food and I loved the chef we got!! One of my daughters got frightened by the fire and he was nice enough to warn us before he tried again.. then because she was still scared he didnt do it again.
My kids all had the Chicken, my husband the steak, I got the scallops and it was delicious! The soup was also very good. For appetizers we got california roll, crab ragoons and chicken skewers. We also got a sushi to try (I didnt care for that sushi, but loved the California roll)
We will definitely go back, the waiter/host was very nice and checked back on us a lot. I cant say anything bad about it.. workers super nice and friendly, and the food was yummy! We didnt have a wait either but we did go kind of late (7:30pm on a Wednesday [6/3/2020])
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