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Central Illinois premier fine Dining destination with over 130 wine to choose from by the bottle and more than 60 by the glass. World to table cuisine is our specialty, we can’t wait to impress you. Open Tuesday-Saturday at 5:00 pm. We have beeen providing fine dining with a groove since 1998.
Contemporary, global option for surf ‘n’ turf, sushi, regional American fare & more.
Address and Contact Information
Address: 3013 Lindbergh Blvd, Springfield, IL 62704
Phone: (217) 726-3487
Website: http://www.indigocuisine.com/
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Order and Reservations
Reservations: resy.com
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Menu – Springfield – Indigo Restaurant
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Indigo Restaurant
Welcome to Indigo Restaurant. Central Illinois’s Premier Fine Dining … 3013 Lindbergh Blvd, Springfield, IL 62704. Closed • Opens Tuesday at 5PM. All …
Indigo Cuisine | Springfield IL – Facebook
Indigo Cuisine, Springfield. 4577 likes · 346 talking about this · 7059 were here. Central Illinois premier fine dining location, World to table…
Reviews
Peggy Robinson
Great place for a special dinner out. The ambiance is charming with the blue dog theme. The service and food were excellent. We would come more often if we lived closer!
… moreОльга Головень
One of the best restaurant in Springfield. Amazing place with extremely tasty meals. Cocktails are incredible. We really enjoy atmosphere and service. Highly recommend to visit. It will make remarkable memories ❤️ ❤️ ❤️
… moreScott Coffman
I’m all for mood lighting, but when people of a certain age need a flashlight to see the menu, it’s a bit much.
That’s the only complaint though. Excellent service and fantastic food. I highly recommend the Hot Dates as an appetizer. My own hot date had the Lobster Bisque which was quite good, probably an 8 on a scale of 1 to Joseph’s Fine Cuisine (her favorite so far).
She had a perfectly medium filet mignon, while I had the fish special, a blackened redfish with crawfish etouffe and Basmati rice. Best Cajun I have had outside of Louisiana.
… moreThat’s the only complaint though. Excellent service and fantastic food. I highly recommend the Hot Dates as an appetizer. My own hot date had the Lobster Bisque which was quite good, probably an 8 on a scale of 1 to Joseph’s Fine Cuisine (her favorite so far).
She had a perfectly medium filet mignon, while I had the fish special, a blackened redfish with crawfish etouffe and Basmati rice. Best Cajun I have had outside of Louisiana.
Jordan Hewitt
Sean did an amazing job serving us! We felt very appreciated the entire time and felt comfortable in the atmosphere . We had the deviled egg special and focaccia for an appetizer and I had the veal special and my partner had the chicken. Everything was delicious! We definitely will be back.
… moreNerdy
My husband really enjoyed his meal. I tend to be pickier so didn’t enjoy mine as much as him. The service was absolutely fantastic. Our server Nicki was very attentive and accommodated our requests. We were offered a complimentary dessert when told we were celebrating our anniversary. The manager was also very helpful in meeting our needs. Definitely enjoyed the experience and we’ll be back.
… moreAmanda Otto
Phenomenal experience. From the food to the service, 100% top notch. We had the tuna tartare, the special deviled eggs, the NY strip, pork chop, lobster tail, and sea bass. Creme brulee and flowerless chocolate cake for dessert. Each item was better than the next, and I doubt I’ll ever have better sea bass in my life.
… moreAllie Wilder
Indigo was excellent. The atmosphere is cozy and I enjoyed the dim lighting. Our waitress was very attentive and gave lots of information about the menu. Lots of wine and appetizer options, which was impressive. The cheese plate we ordered was good and our salads came with a hummus plate with olives that was delicious. My boyfriend was extremely impressed with the flavor of his filet. I ordered the king crab legs and they were good, just not as flavorful as the snow crab I would normally order elsewhere. The restaurant was a bit pricy but, overall, I enjoyed my experience and will return with friends next time.
… moreAmber Brownfield
Atmosphere is great. Love the paintings of the dog, which I’m sure there’s a story behind. The food was perfection, hat’s off to the chef. Servers were very attentive without being over the top which was much appreciated. Will be back again! Thanks for the great birthday dinner.
… moreNancy Faulkner
One of our favorite places to dine for special occasions. The owner, Mike, always stops by almost every table to make sure all is good. The food and service were excellent as always.
… morePierre Wube
Great atmosphere. They offer white tablecloth service even on the outside patio. Service was excellent, and they have an outstanding mule. Food was just okay, nothing to write home about. I think if I visit again I’d try the steak or crab legs. They condensed their menu because of the pandemic, and it’s possible I chose dishes they aren’t known for
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