A D
Finally made it here after driving past sooo many times. It takes a moment or so to be seen standing at the podium. Once I got a table the service was good. I enjoyed my chicken dish that I was recommended, the AK-47 cauliflower looked cool and I wish there was an AK 17 version . The menu itself is cute and has little funny notes on some of the dishes. My dessert was small and good. It was a nice place to read my book and eat some food. Ambience was good. During the cold months, I think I’m gonna come back and try the curries.
… moreMichael Green
We ordered nine separate dishes and several of their signature drinks. Everything was very flavorfull. Portions are generous. Menu selection and recommendations from knowledgeable staff was appreciated. Service suffered as even though it was fairly quiet staff struggled to balance the to go and pick up and table patrons. We did not have a bad dish at all. Even the Ghost pepper AK 47 was very spicy but not unpleasant if that is your liking. The mint lemonade is one of those other things that are an acquired taste, but it was shockingly over powering. I know it is a cultural staple in some parts but it was sickly sweet and over powering with mint seemed over poured in comparison to other times I’ve had it. That aside everything else was served beautifully and plattered to share. Mongolian Beef, Kung Pao, Szechuan beef, were all wonderful .Orange chicken was a bit unique but still fairly traditional, butter chicken was some of the best I’ve had. Naan lacked a bit of flavor but was good.
Womens restroom was horribly kept but when it was brought to their attention it was promptly cleaned. It is a bit on the pricier side at $35+ per person. With the portions it wasn’t unreasonable the signature drinks ad up quickly but are very flavorful.
Great for cultural fusion of flavors.
… moreBig Mic
Cook spot, great flavors. Their wings of heaven came out piping hot with some good kick. Chefs choice dumplings were good but I wouldn’t recommend the zesty tomato sauce. The butter chicken was really good, as was the chicken vindaloo and lababdaar
… moreMandy LaMay
Another stop you cannot pass up!! The food here is amazing. Every single thing we had including all of the N/A cocktails blew us away. They’re prepared so delicately and have their own pan Asian twist that you can very much taste within the flavors of each drink. Everyone who works here is so kind and accommodating. We tried some of their new dishes and our favorite was the Gochujang beef taco! I’d order this time and time again. You get so much beef in each lettuce wrap but this also isn’t going to leave you feeling like you ate too much. Each dish has fresh ingredients that are incredibly light. Check this place out!
… moreJacqueline Telljohann
I love Indo Chinese, so this place didn’t disappoint.
My husband and I shared:
– Pan Fried Chili Fish
– Paneer 65 Fried Rice
– Chinese Bhel
– Paneer Lababdaar
– Butter Masala Vegetable Momos
This was way too much food for two people, but it was delicious and the leftovers were great.
My favorite things were the Paneer 65 fried rice, Chinese Bhel, and momos. The Chinese Bhel was a great fusion. The only downside for me was the portion size. It’s too big for two people, but also wouldn’t make great leftovers so you’re left eating a crazy amount of the same thing.
The menu is huge so I would happily come back to try more.
… moreAida Hernandez
Very beautiful restaurant, as you walk in there is a Chinese restaurant look to it but don’t be fooled, their Indian food was delicious!!! Never had Indian food and I was skeptical but it was honestly the best experience. The waiter made it easy for us to decide with her recommendations and she was super nice. I had the mango black tea which I loved, lamb toothpicks for and appetizer, and for an entree I had the butter chicken. Everything was delicious!
… moreBiswanath Das
We were recommended this restaurant by our friends for indo chinese and asian food. The decor and ambience is good but we were utterly disappointed by the quality of food. We ordered crispy chilly baby corn, it was good and tangy. Mixed street stule chow mein was too bad, the oil and ingredients they used were of poor quality and was giving off a weird smell. Order a hotpot which was again too disappointing, full of some whole Chinese peeper which was used for n huge quantity and giving a bad unnecessary pungent flavor. It was not like the korean hot pot at all. We saw many customers had lot of left overs and they did not bother to take them. Service was equally poor. Will never recommend nor will visit again
… moreAdam You
First time dining at the Inchin’s Bamboo Garden. The ambience was welcoming with ancient Chinese themed decorations. The restaurant has a selection of Indian Chinese and traditional Indian cuisine along with many one of the kind starters and desserts. Most of the entrees were spicy with vegan option. There was even an ghost pepper sauce entree warned not for fainted heart. The service attentive especially for someone who was more used to American Chinese cuisine than Indian Chinese cuisine. Ordered the orange chicken, Thai yellow curry and Roti Canai with fried ice cream and gulad jamun for desserts. The orange chicken was crispy , tender and on the sweet side, in my opinion similar, but a bit better than Panda Express and most of the Chinese restaurants in town. My favorite is the Thai yellow curry as the sauce was rich, flagrant, lightly sweet and a perfect match with Basmati and naan. The Malay chicken and potato of Roti Canai was flavorful with spices, had a chili like texture and the curry paste could be spread on the accompanying paratha. Gulad jamun was indeed sweet, but the cardamon syrup was irresistible, probably would be even better with a cup of tea or coffee. The most surprising was the coconut shape fried ice cream. Vanilla ice cream covered with egg sauce, bread crumbs and deep fried to perfect crispness. The ice cream melted from the cracked opened shell, similar to the texture of ice cream with a warm, buttery and crispy waffle cone. The portion was large enough for two. Overall, Inchin’s certainly did not disappoint and will come back for sure.
… moreAparajita Mehta
The food was good. The service was a bit poor. We ordered a drink and they didn’t bring it. They were really busy so we had to keep reminding them. But overall it was nice.
… moreSreekanth Krishnamoorthy
This is our second visit and we absolutely love this place. We ordered the Veg Thai Yellow curry lunch special and a pan fried paneer Chilli. Both tasted excellent. For dessert we tried the Wonton dates with ice cream and that was good too. Service and Ambience is excellent too. We got complimentary Moong Dal halwa and that was yummy.. We will definitely visit this place again.
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