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Inchin’s Bamboo Garden brings a unique cuisine found in Asia to the US. We started out with purely Indo Chinese food, the kind of Chinese cuisine found in India, but our menu has since expanded and grown into Asian Fusion. Popular dishes from the large foodie capitals of the Eastern world such as India, China, Thailand, Singapore, and Malaysia are now represented at IBG. While dining with us, you can look forward to hand crafted cocktails with Asian influences, a starter/appetizer heavy menu, and delicious dishes that span the Asian continent.
Indian & Chinese foods share the menu at this contemporary local chain featuring Asian art.
Hours
| Friday | 5–10 PM, 11:30 PM–2:30 AM |
| Saturday | 12–3 PM, 5–10 PM |
| Sunday | 12–3 PM, 5–9:30 PM |
| Monday | 11:30 AM–2:30 PM, 5–9:30 PM |
| Tuesday | 11:30 AM–2:30 PM, 5–9:30 PM |
| Wednesday | 11:30 AM–2:30 PM, 5–9:30 PM |
| Thursday | 11:30 AM–2:30 PM, 5–9:30 PM |
Address and Contact Information
Address: 55 River Oaks Pl #70, San Jose, CA 95134
Phone: (408) 471-3322
Website: https://bamboo-gardens.com/placesanjose?utm_source=google
Menu Photos
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Reviews
saisreemeenakshi varahabhatla
Burnt garlic fried rice with Manchurian is good. Sweet corn soup was decent. Manchow soup was bland. Lime sodas (masala and fresh) were refreshing. Ambience is beautiful!
… moreSirey
The food was delicious and the presentation was great. Very kind and accommodating personnel who made us feel welcome.
The burnt garlic chili fried rice was probably my favorite item on the menu. It was a mild and well balanced dish with complex flavors.
Would love to visit again!
… moreThe burnt garlic chili fried rice was probably my favorite item on the menu. It was a mild and well balanced dish with complex flavors.
Would love to visit again!
Sayan Mandal
Heard pretty mixed reviews. But our experience was quite pleasant. The entrees and appetizers were equally good. Less on the portion size than their other location . black pepper chicken and manchurian were our favorite
… moreAmanpreet Singh
The place had good seating options, however the food was very disappointing. We tried the manchow soup, wings, noodles and black pepper chicken. The manchow soups was terrible, no veggies, no taste. We had to return the chicken as it was undercooked and probably not washed well as it was red from inside. The wings however were great in taste, had a nice flavor and spice to it.
… moreHiren B
Atmosphere: The ambiance was pleasant, but the noise from the company’s team lunch made it difficult to enjoy.
Food: We ordered four items, but unfortunately, none of them met our expectations. The flavors did not capture the essence of Indo-Chinese cuisine; instead, the dishes were excessively oily and salty. It would be better to explore other options for authentic Indo-Chinese food in the future.
… moreFood: We ordered four items, but unfortunately, none of them met our expectations. The flavors did not capture the essence of Indo-Chinese cuisine; instead, the dishes were excessively oily and salty. It would be better to explore other options for authentic Indo-Chinese food in the future.
Anand Gurunathan
We decided to go to this place because Inchin Sunnyvale is always super crowded. Boy, what a boneheaded decision it was.
First, the good things: Staff were very friendly, Service was timely, the atmosphere was pretty decent. The location is great too.
Now, the really bad stuff: The food.
– First we ordered Veg corn soup and Chicken Hot and Sour soup. The Veg corn soup was good. The chicken in the hot and sour soup could’ve as well be made out of amazon cardboard boxes. I have a strong suspicion it is. It was so bad. I’ve never tasted such bad chicken hot and sour soup in my entire life.
– We also ordered veg fried rice, garlic pepper chicken and kung pao paneer. Fried rice and garlic pepper was ok. Kung pao was beyond horrendous. I think they mixed the tomato ketchup and the sriracha and straight up served it with paneer.
Anyway, this is our last time going to this place.
… moreFirst, the good things: Staff were very friendly, Service was timely, the atmosphere was pretty decent. The location is great too.
Now, the really bad stuff: The food.
– First we ordered Veg corn soup and Chicken Hot and Sour soup. The Veg corn soup was good. The chicken in the hot and sour soup could’ve as well be made out of amazon cardboard boxes. I have a strong suspicion it is. It was so bad. I’ve never tasted such bad chicken hot and sour soup in my entire life.
– We also ordered veg fried rice, garlic pepper chicken and kung pao paneer. Fried rice and garlic pepper was ok. Kung pao was beyond horrendous. I think they mixed the tomato ketchup and the sriracha and straight up served it with paneer.
Anyway, this is our last time going to this place.
Sai
Due to the Christmas holiday, many other restaurants were closed, leading to a high volume of patrons at this establishment. Unfortunately, our experience was less than satisfactory. The server appeared impatient and did not take the time to explain the menu, which was necessary given the numerous options for customizing dishes, such as making them dry or adjusting portion sizes.
Our food took 30 minutes to arrive, and the appetizer we ordered was served with gravy, contrary to our expectations. When we requested a change, even offering to pay extra, our request was denied. Additionally, the food lacked spices, and even the Triple Schezwan dish failed to deliver the expected flavor.
Overall, there are many better dining options available in San Jose.
… moreOur food took 30 minutes to arrive, and the appetizer we ordered was served with gravy, contrary to our expectations. When we requested a change, even offering to pay extra, our request was denied. Additionally, the food lacked spices, and even the Triple Schezwan dish failed to deliver the expected flavor.
Overall, there are many better dining options available in San Jose.
Thakur Sandeep Singh
The food is good – as we expect in Hyderabad, India. Service was prompt. Prices are moderate. Worth the money you spend here. Food portions are good enough. Quality of the food was upper class. Ambience was cozy. Would surely recommend to friends and family. Thanks to the staff for making our experience a memorable one. Appreciate your hard work.
… moreAndrew Roubin
Really cool place with great food! I really liked Chicken 65 and Butter Chicken. The menu has good variety of Chinese and Indian dishes to choose from. There are vegetarian options too. We will be back for sure.
… moreAmeya Bhamare
We ordered the street side chowmein with shrimp and spicy mango chicken. The chowmein was severely lacking in flavor, with the shrimp having “no” seasoning at all. The “spicy” mango chicken was too sweet, like a dessert. When I told the manager, he politely said that’s how the dishes are. We’ve been having indo-chinese food for many years and that’s not how it is. I’ve been to other Inchin Bamboo branches in Bellevue, Chicago etc and they’ve been much better. I hope the management takes our review into account. Thanks
… more