Inchin’s Bamboo Garden

  4.2 – 530 reviews   • Pan-Asian restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Inchin’s Bamboo Garden 07080

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… South Plainfield, NJ. Every location offers the same menu with dine-in … Map showing the location of Inchin’s Bamboo Garden South Plainfield on 4701 Stelton Rd …

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4701 Stelton Road, South Plainfield, NJ, United States, 07080. Links. . bamboo-gardens.com. Contact info. . (908) 444-8609. . [email protected] …

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Reviews

Shreyas Shah
We had a lovely lunch at Inchins. Attached to a hotel we were not sure what to expect but this is a very good restaurant with the decor and food to stand on its own.

Lunch specials we had were generously portioned and included fried rice, spring roll, soup and entree from a set menu. We tried the ginger chili tofu which was fine but a bit blander for our taste. Tofu is softer than our preference but perfectly fine. Szechwan tofu was wonderful , great spice level and flavor. While not a fan of corn soup, this was quite good and surprisingly finished the whole bowl.

The spring rolls were just right and as a meal that was already a full meal. For a small charge you can also get Hakka noodles which I did to try and they were very good, I could easily get that as a full entree next time. We also tried the jackfruit pakora which were different and quite tasty.

Overall we enjoyed the meal, the decor and service. They were clear upfront on what they could or could not accommodate in some dishes (no cilantro) and the sauces on the table were a good variety and taste. (You can purchase these if you really like them)

One quirk was the menus. There were several menus with a large mix of dishes for both indochinese and Indian. It could be confusing but we just ordered what we wanted and it was fine.

We’ll be back to try more dishes for sure.
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Shruti Joshi
I went here with a couple of my friends for a girls night out.This is pan asian cuisine so we can get Indo Chinese as well as Indian food which is a plus for people who do not like indo Chinese a lot.We were given a separate table as our group was big.From entry in the restaurant to exit everything was very well taken care of.The food here is awesome,i have already tried it before.The drinks menu is to die for with Very innovative and creative drinks.In Veg appetizers we ordered Chinese Bhel,Tandoori momos,Paneer Tacos with Manchow soup. For entrees we opt for Indian food like Biryani , Naan assorted and Paneer tikka masala. Rasmalai Trea leches was cherry on the cake.
The only thing we all didn’t like was all the gravies were almost the same,be it veg or non veg…
Overall it was a good experience.
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Tanuj Yakkali
It was a nice place but didn’t seem to be kept well. Plastic jugs for water and stains on my glass. Tabels weren’t even the same height and made it really uncomfortable for people sitting between the two. Food was mediocre, at best, chicken lollipop was soo plain and chicken tacos were ok. The pot stickers were tasteless and the sauce wouldn’t even come out of the bottle. The quantities were terrible! 4 pot stickers for 16 and 3 tiny chicken tacos for 18! For entrees we got the fried rice the lo mein and spicy mango chicken. The lo mein was ok but still not too much flavor. Spicy mango chicken was ok but probably best of the bunch somehow. I dont know if we caught them on a bad day, but for the price dissapointed…
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J. Martha Wachulec
What a beautiful place to have tremendously delicious food and drink! My first impression went to the thoughtful, stylish furniture and decor. You know you’ll have an elevated experience while you’re there. I ordered Samosas and a “Boozy Lassi” to start. The samosas were perfectly crispy in the outside and fluffy on the inside. And my cocktail was a stroke of genius! My entree consisted of Butter Chicken and Garlic Naan Bread. Both were cooked to perfection. Textures and flavors were exactly as I liked them. And my dessert – Gulab Jamun – also hit the bullseye.

My server, Samikshi (sorry if I misspelled!) was kind and attentive. When I left my to-go container with left overs, she took it and raced after to make sure I got it! I would absolutely come here to experience it all again!

My only recommendation would be to play different music. The short playlist of country ballads didn’t fit the ambiance too well, and it would repeat often. Other than that…

FIVE STARS!
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Mahjabeen Rahman
It’s such a nice spot when you’re craving Indo-Chinese flavors! We tried their toothpick lamb and chicken manchow soup as appetizers. The lamb was perfectly seasoned and addictive, and the manchow soup had that classic comfort kick. For mains, we had the chicken, shrimp Thai fried rice and chicken chili, and everything was flavorful, fresh, and well-balanced. Portion sizes were good too.
The service was great & quick. Definitely a place I’d come back to for Indo-Chinese cravings! ️
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Prakruti Patel
A great place to try Jain indo Chinese food. The ambience and vibe was really nice.
They had a separate jain menu that was a huge plus when they handed over to me, but the items aren’t marked very well with what ingredients goes in.

Ordered their veg Chinese Pakora and it came up with crispy fried potatoes wedges. So do not rely a 100% on jain menu, always ask what goes in to make sure it doesn’t go waste.

They made custom jain panner Manchurian with gray that was just soo delicious, would definitely recommend trying it.

Veg street style chow mein was also soo good with a lot of chopped green chilies on top making it spicy, was yummy.

The overall experience was amazing. Worth recommending this place. Just be mindfull when you order jain food.
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Erin Cunningham
My wife and I visited Inchin’s Bamboo Garden for the first time and were so impressed. I’ll be honest — from the outside, I wasn’t sure what to expect (you know how some spots don’t give away the experience from the exterior), but the moment we walked in, the whole vibe shifted. The décor is beautiful, modern, and instantly sets the tone for a great dining experience.

The cocktails were outstanding and clearly crafted with intention. I tried one topped with a wasabi/ginger foam (wish I remembered the name!) and the Hazy Tea cocktail that comes in a kettle — both were fantastic. My wife ordered the Lavender Martini and loved it so much she got it twice.

Now the food… amazing.
We ordered the paneer dumplings, and I genuinely could have ordered them three more times. They were THAT good. The steamed dumplings were solid too. I got the Lamb Roganjosh, which was flavorful and came in a generous portion. My wife ordered the Side Chicken — which I happily helped her with — and the Chicken Biryani, which she enjoyed (a little spicy, but delicious).

For dessert, we tried the tres leches and the Indian Neapolitan ice cream. The ice cream, especially the pistachio flavor, was incredible — rich, creamy, and so unique.

Overall, this was a 10/10 experience. The ambiance, the drinks, the food, the portions — everything exceeded our expectations. We will definitely be back!
And the staff were so attentive and friendly
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Dipika Lakhotiya
Delicious Indo Chinese food highly recommended. We had ordered lots of vegetarian food, everything was tasty. They have a varieties of cocktail and we loved it! Great ambience with vibe!
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Hardik Mistry
I recently visited Inchin’s Bamboo Garden, and overall, my experience was mixed.

The food didn’t quite meet my expectations as many of the dishes were missing the flavor and richness I was hoping for. That being said, there were a couple of standout dishes that I genuinely enjoyed. The Veg Manchurian was flavorful and well-prepared, and the Bang Bang Paneer was delicious with a nice balance of spices. My friend ordered the shrimp appetizer, and they liked it so much that they ended up ordering it again — clearly a hit!

On the positive side, the service was very good. The staff members were polite and respectful, and we didn’t have to wait long for our food, which made the dining experience smoother.
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Komal S
Went to Inchin’s Bamboo Garden for dinner. The décor was good and the ambiance was pleasant. We started with Manchow soup, which was good.

For the main course, we ordered Schezwan in sauce and chilli garlic noodles. The chilli garlic noodles were average, while the Schezwan was below average and had an odd essence-like smell. The server was courteous and offered to replace the dish, so we ordered paneer Manchurian, but unfortunately that too was below average.

On the positive side, the service was fast and responsive. Overall, the experience was mixed — good ambiance and service, but the food quality didn’t meet expectations.
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