

Imperial Spice, Tracy, California: Fusion of North and South Indian flavors. Indulge in authentic cuisine, from aromatic North Indian classics to rich South Indian delicacies. Our venue boasts a lavish banquet hall, onsite bar with Indian-inspired cocktails, and an unlimited lunch buffet. Immerse yourself in India’s culinary heritage.
Hours
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–3 PM, 4–10 PM |
| Monday | 10 AM–10 PM |
| Tuesday | 10 AM–10 PM |
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
Menu Photos
Photo Gallery
Related Web Results
Imperial Spice Restaurant and Bar – Indian restaurant in California …
Imperial Spice: Exquisite Indian Cuisine Venue in Tracy, CA
Imperial Spice | Tracy CA – Facebook
Reviews
If possible, I would have given zero stars but it is not in the system here.
The food is super tasty and full of authentic flavors. Every dish is fresh and perfectly cooked. You can really feel the quality and care in their preparation.
The cost is very affordable and worth the price for the quality and quantity they provide.
Overall, a great place to enjoy delicious food with excellent service at a reasonable price. Definitely worth visiting! ⭐️
WRONG!
Maybe the worst Indian food I’ve had yet.
The water was room temp.
The rice and Naan were OK.
The server was on his own schedule. Slooooooooooooow.
Now I know better…
I usually don’t write negative reviews, but I felt compelled to share my experience here. Having lived in the Bay Area for over a decade, I’ve been lucky to try some truly excellent Indian restaurants – which made this experience all the more shocking.
We ordered a variety of dishes for pickup: Malai Chicken, Tandoori Chicken, Butter Chicken, Goat Curry, and Tandoori Roti. To be blunt, not a single item was even remotely decent. Even the roti was dry, rubbery, and borderline inedible – something that’s usually hard to get wrong.
But the Butter Chicken really stood out – for all the wrong reasons. It was watery, bland, and lacked any of the rich, creamy flavor you’d expect. The Malai and Tandoori Chicken were dry and overcooked, and the Goat Curry was greasy with barely any flavor.
When I went to pick up the food, there was only one occupied table in the restaurant – something that now makes complete sense in hindsight.
What’s truly baffling is how this place has 500+ reviews with a 4.5-star rating. I honestly cannot reconcile my experience with those numbers. Either the quality has dropped dramatically, or I was extremely unlucky – Even a single star for this place is too much.
Save your money and appetite. With so many great Indian spots in the Bay Area, this place is simply not worth your time.
Chicken65 – ok little overcooked and cold.
Goat curry still more bones than meat.
vegetable pakora cold tasted like a powdered spice on it.
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Previous:
Punjabi chicken curry: boneless, good flavor, could be little spicier. Favorite thing they offered.
Aloo Gobi Chana had great flavor.
At least this time they had a rice dish. (Sadly not chicken biryani)
The garlic naan was great.
My vegetarian friend enjoyed the lentils, Palak Paneer, and vegetable pakora.
Service still let dirty plates stack up on table, and water with no ice.
Still have signage issues: goat curry > Punjabi, mixed veg > lentils, masala Chana > Palak Paneer, Dal ? > Paneer Pakora Curry.
April 2025: Chicken pakora good. Goat curry ok, still a lot bones.
Some other things were good, not sure what they were because signs were in the wrong places. Couple of paneer”ish” dishes.
Service mixed. They kept asking if we wanted more bread, but let dirty plates stack up on table. Served water, but no ice. Oddly no rice in buffet. They brought out small dishes to table to share.
Disappointed in lack of spicy meat dishes.
The floor is over crowded now, with little room between tables and booths.
Definitely not handicap friendly inside, and probably not fire code compliant
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Buffet was good. Not usually a fan of mutton, but the mutton korma and mutton biryani were pretty good, but eat slowly lots of bones. One of favorite things was the cabbage & peas. Butter chicken good flavor and not overly rich.
After tax & tip $24.
Went again recently to the buffet. Too many vegetarian dishes. Of the 4 meat dishes 2 of them were cream-based and one fried so wasn’t very happy.