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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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No-frills chain specializing in St. Louis-style pies with thin crusts & Provel cheese.
Address and Contact Information
Address: 391 Watson Plaza, Sappington, MO 63126
Phone: (314) 270-4445
Website: http://imospizza.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Imo’s Pizza | St. Louis MO – Facebook
Imo’s Pizza, St. Louis. 193575 likes · 1404 talking about this. The undisputed ambassador of St. Louis-style pizza.
THIS RESTAURANT IS CLOSED Imo’s Pizza Map St. Louis MO
The granddaddy of St. Louis-style pizza, its cracker-thin crust is topped with signature Provel cheese. Openings: Lunch & Dinner daily …
Reviews
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Heard a lot about this place. The old reviews show booths and seating but it’s takeout only. Glad I got to taste this and the toasted ravioli. Good stuff! The pizza themed Christmas tree was a cute touch.
… moreTeresa Walker
Straightforward, friendly, and delicious. Went for the first time last weekend. We love the thin crust and are eager to try bother flavors.
… moreDaniel McKenzie
Best IMOs around have ordered here many times. Never inconsistent always to expectations!
… moreNina Nino
I tried to add pictures but they don’t let me!!!!!! I wish u all would see it
I’ve been a huge fan of Imo’s Pizza for a long time, it’s part of my weekly food, and I usually enjoy it everywhere I go. But my recent experience at this location was terrible.
I ordered a veggie pizza to go, and when I opened the box, I was shocked. A piece was missing, the pizza was burned, there were barely any veggies on it, and the crust was completely flat, more like flatbread than pizza. I’m posting a picture of this burned pizza with the missing piece to show exactly what I received.
For comparison, I’m also adding a picture of a perfect Imo’s pizza from a different location — full of veggies and just as I expect.
Based on my experience at this location, I cannot recommend it and will not be returning.
… moreI’ve been a huge fan of Imo’s Pizza for a long time, it’s part of my weekly food, and I usually enjoy it everywhere I go. But my recent experience at this location was terrible.
I ordered a veggie pizza to go, and when I opened the box, I was shocked. A piece was missing, the pizza was burned, there were barely any veggies on it, and the crust was completely flat, more like flatbread than pizza. I’m posting a picture of this burned pizza with the missing piece to show exactly what I received.
For comparison, I’m also adding a picture of a perfect Imo’s pizza from a different location — full of veggies and just as I expect.
Based on my experience at this location, I cannot recommend it and will not be returning.
Brian Meagher
Was the hardest pizza I ever got at an imos. Like really hard. The garlic bread was good at least, but the pizza was absolutely horrible. Will never be back to this location despite the lady I paid with being pretty nice.
… moreKyle Lohmeyer
We will never order from this imos again. We waited almost 2 hours for a single pizza and it was delivered at room temp. We called and complained and the manager only offered us $5 off our next order, didn’t even offer a new pizza or refund. The manager was so distasteful and unprofessional. It’s actually a shame because we been ordering from crestwood imos for years. Never again!
… moreErnestine Blackmon
Had pizza a sweet and tangy wings.
Chicken wings big a barely any sauce. Pizza was ok but don’t taste good
… moreChicken wings big a barely any sauce. Pizza was ok but don’t taste good
Luci Bertke
Got our salads wrong. Twice. First time with bad lettuce. Second time one salad wasnt the right salad all together, but the lettuce wasnt bad.
… moreJason Stack
XL Sausage pizza. Very skeet on the sausage. It was more of a cheese pizza with almost one piece of sausage per slice. Very disappointing. Delivery was quick and very nice, but the pizza was less desirable.
… moreHeidi Mayo
This place was empty upon our arrival. My picky child wanted plain spaghetti and the person who rang it up knew they could do it but couldn’t figure out how to ring it up or communicate to the back what it was they needed to do. This wasn’t the problem, it just added to our time spent there. Someone brought it to our table and she took a bite and said, “Oh, it’s cold.” It looked as though it had been in the refrigerator for a while and was indeed cold. They did make an exception so I tried encouraging her to eat it but the next thing she asked was, “What is that?” Mold. It’s mold. We all lost our appetites because we didn’t know what was in the rest of our meals. One other group of three or four people came in while we were there. Tables needed to be cleaned. I do think I saw several young men working in the back at one point, and they were instructed by the manager on duty to dispose of all of the cooked spaghetti in the back. He refunded our meal but we’re all still feeling gross about it, three weeks later.
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