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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Italian mains & housemade pasta served in a classy restaurant with a patio & old-world, Tuscan feel.
Address and Contact Information
Address: 211 Haddonfield-Berlin Rd, Cherry Hill Township, NJ 08034
Phone: (856) 795-1778
Menu Photos
Order and Reservations
Reservations: opentable.com
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Related Web Results
IL Villaggio | Italian Restaurant in Cherry Hill, NJ
Our team provides comfortable old world atmosphere with an emphasis on quality and style, with special attention to preferences.
Menus | Il Villaggio in Cherry Hill, NJ
See the menu for Il Villaggio in Cherry Hill, NJ. Open daily for dine-in & takeaway!
Il Villaggio Restaurant & Bar – Cherry Hill – Facebook
Il Villaggio Restaurant & Bar – Cherry Hill. Classic Italian, modern flair Craft cocktails & wines Top bar in South Jersey Open everyday Lunch & Dinner.
Reviews
Jane Ahmon
So delicious!! The filet mignon was delicious and cooked perfectly and very juicy, the spinach and mashed potatoes which i ordered as a side for it were super creamy and the mussels were perfect. Even the bread and sauce was luxury. Perfect, serene and delicious restaurant to go to for special occasion.
… moreYen Le
The Foods are good. We ordered the grilled octopus & fillet mignonette for appetizers ( very good)
Main Course:
SCALLOPS RISOTTO: it was ok, the risotto is kind of plain, not creamy
GNOCCHI ADRIATICO : Very good sauce
SPECIAL HOME MADE PASTA with mussels, shrimps I’m a green sauce. The sauce is very good.
Desserts are good ( Tiramisu, Canoli , coffee & capuchino )
Price : $235 for 3 people plus tips
Birthday cake ( piece of cake not free )
… moreMain Course:
SCALLOPS RISOTTO: it was ok, the risotto is kind of plain, not creamy
GNOCCHI ADRIATICO : Very good sauce
SPECIAL HOME MADE PASTA with mussels, shrimps I’m a green sauce. The sauce is very good.
Desserts are good ( Tiramisu, Canoli , coffee & capuchino )
Price : $235 for 3 people plus tips
Birthday cake ( piece of cake not free )
Lucas Johnson
The meal was outstanding from start to finish. The crab cake starter tasted fresh, full of flavor. The filet with asparagus was incredibly tender, almost buttery. Every bite felt carefully prepared, leaving a lasting impression. A place truly worth visiting.
… moreBill Jensen
Perhaps the poorest excuse for fine dinning I have experienced in a long time. Our 6:30 reservation resulted in a two hour wait for our food to arrive. Entrees were uneventful at best. Soggy salads and overpriced entrees of poor quality. We asked to see a manager but was ignored. Our waiter said the manger would send us “liquid desserts”??? A small shot glass of low quality lemon cello ! Never asked us if we even liked lemon cello. What a disgrace. Plenty of Italian restaurants in the area… give a better one as this place is very poor.
… moreM Zarro
Went last night had the chicken parm not too good. Had to purchase a side of pasta if wanted..did not come with the main course. Side of thin spaghetti came in a bowl thick glob of sauce with it. Bread wasn’t too good either. Rather expensive. Way overrated. Had much better Italian food elsewhere. Rather disappointed. Do not recommend.
… moreBashara Green
Friendly people and warm atmosphere. Definitely felt welcomed. The food was delicious. The crab cake appetizer was fresh and fantastic. I then followed up with a filet and asparagus that was so tender. It melted in my mouth. My dinner date had the lobster bisque (creamy, flavorful, with tons of lobster) Caesar salad, and scallop risotto (scallops were divine). The dessert menu looked tempting but we were too stuffed for dinner, but we will most definitely be back. Make reservations. It gets really busy on weekends evening/nights. Il Villaggio is a MUST!!!
… moreSimon Aslanian
went to il villaggio for a late lunch. definitely appreciate that they stay open thru the day. ordered gnocchi and a veal chop. the gnocchi were as light as air and the cheese sauce was perfect. the veal chop was fresh and cooked and seasoned to perfection . service was on point 1,000 %. i’m writhing this review 72 hours after my meal and still thinking about the gnocchi. THANK YOU
… moreDominique Morris
I would not go there for a holiday pre fixed meal ever again. My family and I went there for thanksgiving and the food was less than appetizing. The portions were tiny for the price, and the one dessert given tasted like sugarless flan. Had the server checked on us throughout the meal, I would have brought my issues to them. Unfortunately, the server was nowhere to be found throughout the experience. What a let down. Save your money and go to a diner. The atmosphere was nice though.
… moreJulie Gianvito
Always so good! We love it here and visit often! The pasta is always cooked perfectly and the chicken parm imo is the best around. Crispy, fresh, tender. So good! And we love the staff/bartenders!
… moreBridget Connell
Great atmosphere, and our server Daniel was awesome. Only 3 dishes/sides/dessert I would not recommend, and we ordered a lot. Broccoli rabe over cooked, ox tail with homemade pasta, flavor was great, but pasta was mush and creme brulee cheesecake not hard crunchy top but good cheesecake. Other dishes we had that were amazing ….. Wedge salad, oysters, octopus carppachio, burrata, Chicken Romano, Swordfish, Tomahawk and the goat cheese polenta were amazing. Dessert recommendations are lava cake and creme brulee.
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