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Italian wines are paired with small plates at this rustic, brick-walled wine bar.
Address and Contact Information
Address: 190 E 2nd St, New York, NY 10009
Phone: (212) 228-3562
Website: http://ilpostoaccantonyc.com/
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Il Posto Accanto
Reservations · Find Us. 212-il-posto-slide-L6MM-superJumbo.jpg. 190 E 2nd St. New York, NY 10009. Open Everyday Noon to Midnight. For reservations: +1 (212) 228 …
Il Posto Accanto (@ilpostoaccanto) • Instagram photos and videos
Pasta, Love, Wine and Good Times. Since 1999, from Bea & Julio. Petunias, call us for a reservation. A Grumpy human will answer. 212-228-3562
Il Posto Accanto | New York NY – Facebook
Il Posto Accanto, New York. 1209 likes · 44 talking about this · 3187 were here. Italian Wine Bar and Restaurant.
Reviews
Thomas Davis
I had a fantastic dinner at Il Posto Accanto recently. I opted to sit at the bar, which was pleasantly spacious and not cramped at all. It made for a very attentive and enjoyable experience thanks to the bartender.
The food was truly excellent and reminded me of the small, authentic trattorias I have visited in the mountain towns of Tuscany. I ordered two of the nightly specials: the burrata served over grilled focaccia with cured meats, and the Paccheri with Pork Shoulder Ragú. Both were simple, high-quality Italian dishes executed perfectly. If you appreciate honest, well-prepared Italian food, this place is a must-visit.
… moreThe food was truly excellent and reminded me of the small, authentic trattorias I have visited in the mountain towns of Tuscany. I ordered two of the nightly specials: the burrata served over grilled focaccia with cured meats, and the Paccheri with Pork Shoulder Ragú. Both were simple, high-quality Italian dishes executed perfectly. If you appreciate honest, well-prepared Italian food, this place is a must-visit.
Rosalie Wilder
Italian food is never quite the same once you’ve traveled to Italy, so I was pleasantly surprised to find this gem of a restaurant with such a wonderful neighborhood vibe. The dishes are wonderfully simple and deeply flavorful, instantly transported me back to Italy with that same soulful, homemade warmth only a grandmother can deliver.
The owner is incredibly kind and made us feel genuinely welcome from the moment we arrived. I appreciate that the menu changes often, giving your taste buds something new to look forward to each visit. This time we tried the Calamari alla Griglia, Fettuccine Fatte in Casa con Pomodorini e Shiitake, Linguine Vongole, and the Tiramisu. Every dish was fantastic. A true neighborhood treasure that brings a taste of Italy to the city.
… moreThe owner is incredibly kind and made us feel genuinely welcome from the moment we arrived. I appreciate that the menu changes often, giving your taste buds something new to look forward to each visit. This time we tried the Calamari alla Griglia, Fettuccine Fatte in Casa con Pomodorini e Shiitake, Linguine Vongole, and the Tiramisu. Every dish was fantastic. A true neighborhood treasure that brings a taste of Italy to the city.
Tony
Always my favorite place to visit when we come to New York. We always make sure to reserve a piece of lasagna when making our reservation. Every time I come I get the lasagna and one other new plate so I can try everything and everything is always so good. We had a reservation at 7pm on a Sunday. Atmosphere is always great, always a lot of regulars who are very friendly. Julio is a great host. Can’t recommend this place enough. Our server / bartender Ricardo was also amazing
… moreSabrina
Exceptional! The jimmy nardello peppers were the best peppers I’ve ever had and I don’t even like peppers. So good we ordered another serving. Puntarelle (not pictured) was so crisp and expertly prepared. The fall salad was fantastic. Everything was great. The sweet bea pumpkin crème brûlée was delicious. Their attention to seasonality and local produce is top notch. You can tell they are excited about food and what they do. Will come again (and again).
… moretacos4life
The baby squid is juicy and tender, with the charred taste from the grill, making it very delicious for appetizer. Pastas are freshly made but have small portion and quite heavy with sauce. Worth to check it out!
… morePatrick
A very authentic Italian restaurant that reminds me of my trips to Italy. I thought the outdoor seating was really cool where it was more separated and facing out. Was not cold since they have heaters.
The food really reminds me of Italy since the dishes are very simple yet delicious. Not a crazy amount of ingredients and tons of flavor, instead it tastes very authentic.
Thought the daily dinner special was cool. An entire page dedicated to specials.
I got the special with seafood and it was so good. Great flavor and very fresh. Shrimp pasta was also delicious. Fiancée loved it!
We got the calamari and chicken breast as well. Both go back to the very simple yet fantastic meals. Calamari is just olive oil and lemon. Fantastic. Cooked perfectly. The chicken was on the dry side but still quite nice. Rosemary stuffed under the skin gave it a great flavor profile.
I would recommend this place to anyone and look forward to coming back.
… moreThe food really reminds me of Italy since the dishes are very simple yet delicious. Not a crazy amount of ingredients and tons of flavor, instead it tastes very authentic.
Thought the daily dinner special was cool. An entire page dedicated to specials.
I got the special with seafood and it was so good. Great flavor and very fresh. Shrimp pasta was also delicious. Fiancée loved it!
We got the calamari and chicken breast as well. Both go back to the very simple yet fantastic meals. Calamari is just olive oil and lemon. Fantastic. Cooked perfectly. The chicken was on the dry side but still quite nice. Rosemary stuffed under the skin gave it a great flavor profile.
I would recommend this place to anyone and look forward to coming back.
Marco Bellotti
As an Italian : I SUGGEST TO GO.
Ambience : really CUTE! I loved it even if I ate at the bar, was such a vibe. Sandro, the manager and the colleagues have been really cordial and professional. The service is quick . I had the tortelloni that were AMAZING , the meatballs super good and I split the mushrooms polenta that wasn’t amazing but do you know what ? I told to the manager when he asked me how was the food and I genuinely told him the truth and as a GOOD Italian e offered me two more glasses of wine as an “excuse”
GRAZIE SANDRO E GRAZIE POSTO ACCANTO, I felt home .
I don’t give 5 stars to the food unless it’s amazing .
… moreAmbience : really CUTE! I loved it even if I ate at the bar, was such a vibe. Sandro, the manager and the colleagues have been really cordial and professional. The service is quick . I had the tortelloni that were AMAZING , the meatballs super good and I split the mushrooms polenta that wasn’t amazing but do you know what ? I told to the manager when he asked me how was the food and I genuinely told him the truth and as a GOOD Italian e offered me two more glasses of wine as an “excuse”
GRAZIE SANDRO E GRAZIE POSTO ACCANTO, I felt home .
I don’t give 5 stars to the food unless it’s amazing .
Brooke Drury
I had the absolute pleasure to dine with my best friends for my 25th birthday at Il Posto Accanto, and I could feel the love in every bite of delicious food from this beautiful restaurant. From my dirty martini to the squash blossoms, scallops, and lasagna – I felt my heart fill alongside my tummy as the night progressed. We felt welcomed and a part of the family. Thank you Julio and crew, and if you dine here – TAKE SUGGESTIONS! The food is picked and served with purpose
… moreArnaud
This was recommended by a friend, absolutely loved it!
Don’t go there if you are looking for a fancy premium experience, but the food is great quality and the wine list is very nice.
You have to call to book which I found at first being annoying and bold for New York, but it also makes it very authentic.
Overall highly recommended and I will be back!
… moreDon’t go there if you are looking for a fancy premium experience, but the food is great quality and the wine list is very nice.
You have to call to book which I found at first being annoying and bold for New York, but it also makes it very authentic.
Overall highly recommended and I will be back!
Francisco Suero
Went for dinner on a Friday night and Julio made us feel at home. Sat at the bar. Food was great, service was excellent and it was a great atmosphere as well.
A new favorite for me in NYC
… moreA new favorite for me in NYC