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Hours
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 15466 Ventura Blvd, Sherman Oaks, CA 91403
Phone: (818) 290-3156
Website: https://www.ilnidola.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
HOMEMADE ITALIAN PASTA | IL NIDO (SHERMAN OAKS …
AUTHENTIC ITALIAN CUISINE, HOMEMADE PASTA & SAUCES MADE FRESH DAILY.
IL NIDO Restaurant – Sherman Oaks, CA | OpenTable
Book now at IL NIDO in Sherman Oaks, CA. Explore menu, see photos and read 165 reviews: “Enjoyed our mark either very good service Great local place”.
Book Your IL NIDO Reservation Now on Resy
IL NIDO. 15466 Ventura Blvd. Sherman Oaks, CA 91403. Get Directions +1 818-290-3156 http://ILNIDOLA.COM. Your next favorite restaurant is a few taps away.
Reviews
Marci Fradkin
I went with a large group and I think everyone but me like their entrées way better than I did. I really think maybe I just made a wrong taste choice. I went for a mushroom ravioli with a cream sauce. I have to say the service was excellent. It’s a cute little restaurant. You probably wanna make a reservation if you’re going there, the bread is incredible. It’s so so yummy. I did enjoy the appetizers. I was not impressed though by the Caesar salad I was with five other people and they all loved their trace. I think I just made a poor choice. I would recommend it and even for a romantic night or dinner.
… moreCurtis Raulerson
I found this place across from my hotel. I ended up coming here three nights in a row. Everything was so delicious. The homemade Beef rib ravioli, Spaghetti with tiger shrimp in spicy tomato sauce ,and ribeye were the main dishes I had. Very very good. I loved the cheese cake for dessert. Their service and atmosphere is fantastic. The staff were very friendly and happy to see me back. I may come back again tomorrow.
… moreLarissa M
I was craving authentic Italian cuisine, and IL Nido (“The Nest”) delivered beautifully. Making a reservation through their website was very easy, though they also welcome walk-ins.
While I don’t usually drink, their wine selection is impressive for those interested. The specials are announced before ordering; we chose the mushroom ravioli, which was one of their specials , and I also had the fettuccine with black truffle. Both dishes were delicious and perfectly portioned.
The garlic bread is also outstanding—especially when paired with their olive oil and vinegar. Highly recommend for a great Italian dining experience.
… moreWhile I don’t usually drink, their wine selection is impressive for those interested. The specials are announced before ordering; we chose the mushroom ravioli, which was one of their specials , and I also had the fettuccine with black truffle. Both dishes were delicious and perfectly portioned.
The garlic bread is also outstanding—especially when paired with their olive oil and vinegar. Highly recommend for a great Italian dining experience.
L. Moore
I’m very very disappointed in this restaurant. I was in the area for my husband’s work and decided to get some pasta. I decided to come here due to the reviews as I love pasta and haven’t ate since 8am. The place is small and very fancy with low amount of staff. It took about 7 min to get my order from walking in the door. A very nice gentleman gave me my order and waited for the waiter to pay me out. My bill came out to $77 for mozzarella sticks, fettuccine chicken Alfredo, spaghetti, and tiramisu. The biggest disappointment was the mozzarella sticks and fettuccine Alfredo. Attached are the photos. Yes I did get my order to go so I can eat with my husband for his lunch break. The mozzarella sticks came out completely smooshed and tasted awful. The breading was nothing like actual mozzarella sticks. Now the pasta was even more disappointing. The sauce was very watery (tasted like water) when it should be more creamy and the chicken was very tasteless like there was no seasoning on the chicken. That was what I was looking forward to. I didn’t get to eat with how gross it came out. Do not come here unless you have no taste buds and want to spend ridiculous amount of money on less average food. Will not be coming back here again.
… moreYuval K
The appetizers were very good. We had meatballs and the carpaccio. Delicious. The pasta was so so..ok. the chicken parm with cheese was pretty good. Great wine for very reasonable price and good espresso. Service could be a bit better. The owner was charming and very nice. The other servers can do a better job. Overall, for the valley, it’s a great option.
… moreZ Evans
The Chicken Parm is garbage—soggy and smothered with this slimy layer of cheddar cheese, of all things, on top. Tastes like watered-down Chef Boyardee. Il Nido (Enoteca) has stolen from me.
… moreRick Lupert
We had a great date night at Il Nido! We love Italian food, especially authentic recipes that remind us of what it’s like to eat in Italy. That’s the experience we got at Il Nido. It was a not-too-busy Thursday evening and we were seated right away when we arrived.
Our server made a great wine recommendation based on the pasta we were ordering. I had a glass of the Barrero (might as well have Italian wine when eating Italian food!) And it blended well with the flavors of the pasta we got.
They serve slivers of garlic bread on a cutting board…thin slices of focaccia, perfectly sized to not fill up before your main comes (unless you eat them all which is hard not to do because they’re delicious.)
My wife and I ordered Futticcine with Black Truffle and Cacio Pepe pastas…they knew we were going to share them and divided up the portions on to 2 plates for us (without even asking) so we didn’t have to do the mid-meal plate switcheroo. Both pastas were delicious! They make the noodles in-house and you really can’t beat perfectly cooked fresh pasta.
We left feeling really well taken care of by their staff, super happy with what we ate, and with a new authentic Italian spot on our radar for future date nights!
… moreOur server made a great wine recommendation based on the pasta we were ordering. I had a glass of the Barrero (might as well have Italian wine when eating Italian food!) And it blended well with the flavors of the pasta we got.
They serve slivers of garlic bread on a cutting board…thin slices of focaccia, perfectly sized to not fill up before your main comes (unless you eat them all which is hard not to do because they’re delicious.)
My wife and I ordered Futticcine with Black Truffle and Cacio Pepe pastas…they knew we were going to share them and divided up the portions on to 2 plates for us (without even asking) so we didn’t have to do the mid-meal plate switcheroo. Both pastas were delicious! They make the noodles in-house and you really can’t beat perfectly cooked fresh pasta.
We left feeling really well taken care of by their staff, super happy with what we ate, and with a new authentic Italian spot on our radar for future date nights!
yenni Cruz
I am amazed with this amazing place. I
ordered myself the Alla Vodka pasta and it was very creamy and tasty i loved it, my parents ordered the Chicken Marsela and the Fettuccine Truffle pasta they were both very flavorful, I recommend this place to you there service was excellent and beautiful. They gave us a free
tiramisu and it was beyond amazing.
… moreordered myself the Alla Vodka pasta and it was very creamy and tasty i loved it, my parents ordered the Chicken Marsela and the Fettuccine Truffle pasta they were both very flavorful, I recommend this place to you there service was excellent and beautiful. They gave us a free
tiramisu and it was beyond amazing.
Ashley Memmolo
Adorable place with excellent food and fantastic customer service. I was visiting from out of state solo and was surprised how comfortable I was in here. It is cozy and quaint in the best way. The owner was so attentive and was able to accommodate and make modifications I was looking for! If I lived in California, I’d certainly return! Prices were very reasonable too, while still feeling high end quality.
… moreBarbara Benoualid
Love the service and the food is always fresh and yummy- doesn’t disappoint. Favorites are the bolognese, chicken piccata and rigatoni norma. The starter bread is also crisp and spiced perfectly.
… more