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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Upmarket chain for Italian dining, including freshly made pasta & bread from an in-house bakery.
Address and Contact Information
Address: 3790 S Las Vegas Blvd, Las Vegas, NV 89109
Phone: (702) 650-6500
Website: https://www.newyorknewyork.com/en/restaurants/il-fornaio.html?icid=GMB_Restaurants_IlFornaio
Menu Photos
Order and Reservations
Reservations: ilfornaio.com
Photo Gallery
Related Web Results
Italian Restaurants Las Vegas – Il Fornaio
Travel to romantic Italy and indulge in housemade and imported pasta; wood-fired pizza, rotisserie chicken and duck; hearty steaks and chops; mesquite grilled …
NYNY Las Vegas Menus | Il Fornaio
Founded in Italy in 1972, Il Fornaio Authentic Italian Restaurants are located throughout the United States in California & Las Vegas.
Las Vegas – Il Fornaio | Hours + Location
Las Vegas – Il Fornaio. New York-New York Hotel & Casino 3790 Las Vegas Boulevard South, Suite 13, Las Vegas, NV 89109 · (702) 650-6500 · [email protected] · View …
Reviews
Caron Keens
What an incredible find ✔️ .
This place is epic. They have an incredible happy hour in the bar from 3 to 6pm. Wide selection of food…. get the calamari! The pizzas looked great too and prices are fantastic. Several craft cocktails on HH as well as beer, wine etc. Our service was superb. Thank you Carlos aka Danny for everything. We went 3 days in a row…. it was that fabulous of an experience! There seemed to be alot of repeat customers who knew the staff.
Your can tell alot about a place when some of the staff say they have been here over 30 years. Cozy environment, busy (for good reason) and budget friendly….. looking forward to our next visit to Il Fornaio. Thank you all for the wonderful experiences!
… moreThis place is epic. They have an incredible happy hour in the bar from 3 to 6pm. Wide selection of food…. get the calamari! The pizzas looked great too and prices are fantastic. Several craft cocktails on HH as well as beer, wine etc. Our service was superb. Thank you Carlos aka Danny for everything. We went 3 days in a row…. it was that fabulous of an experience! There seemed to be alot of repeat customers who knew the staff.
Your can tell alot about a place when some of the staff say they have been here over 30 years. Cozy environment, busy (for good reason) and budget friendly….. looking forward to our next visit to Il Fornaio. Thank you all for the wonderful experiences!
Michael Sabella
Three visits in the last few months and my review keeps getting a little worse. I had the Branzino which was good, but the mashed potatoes were slightly salty and the sauce wasn’t what the waiter described. It was supposed to be a basil cream sauce so I ordered an appropriate wine, but it was actually a tomato based sauce similar to a Romesco without the almonds. The wine didn’t quite match the dish. The cannoli were good but the filling didn’t fill the entire shell. I’d still return. Then my second and third visits were disappointing. The pancetta was good but a little sweet.for my taste. The server forgot my cocktail then served a Caesar that was obviously tossed to far in advance. The lettuce was not fresh. The veal was tough and I couldn’t cut it with the knife . Next, I tried the tortellini special which was decent, but the pasta was overcooked and falling apart.
… moreSamantha Lev
Some of the best rigatoni vodka I’ve ever had. We were only in Vegas 4 days and went twice it was so good. Excellent service both times, nice atmosphere. Would definitely recommend.
… moreJohn Enright
I saw the menu here late one night, and I returned knowing that I wanted a minestrone lunch the next day. The vegetable-based meal was such a nice break from the heavier meals on the strip. I was served some very good bread alongside. There was enough for me to take half back to my hotel for breakfast the next morning. The front door staff was helpful and friendly. There is a real wood oven, I suppose for the pizzas. I sat in the room closest to the casino/entry and didn’t notice any noise at noon.
… moreGoldie
Love Italian food and have tried several in Vegas and other places. Service was great here. I order calamari that was amazing! Very tender and fried perfectly. I also ordered the seafood pasta dish but didn’t have much flavor so order a shrimp Caesar salad instead and it was just ok. Everything was edible but high flavor content a no but if that doesn’t bother you give this place a try. Definitely order the calamari though. Would come back for the calamari ONLY.
… moreArt W
We chose to try this restaurant after seeing very enticing photos of the food, especially the steak. Unfortunately, the actual dining experience was a significant letdown from the appetizer to the main courses.
We started with the fried calamari, which was a bad sign: it was greasy, undercooked, soggy, and frankly, just gross. For the main courses, I ordered the steak that had been featured in the photos, it was cooked correctly but incredibly and completely devoid of seasoning. I had to add a generous amount of salt and pepper just to make it edible. My wife’s salmon and my daughter’s fettuccine were also universally flavorless.
The overall lack of seasoning on every dish was baffling. The prices here are way too high for the quality of food being served. The kitchen needs to drastically improve its seasoning practices and frying technique. Not worth the money, and we won’t be back.
… moreWe started with the fried calamari, which was a bad sign: it was greasy, undercooked, soggy, and frankly, just gross. For the main courses, I ordered the steak that had been featured in the photos, it was cooked correctly but incredibly and completely devoid of seasoning. I had to add a generous amount of salt and pepper just to make it edible. My wife’s salmon and my daughter’s fettuccine were also universally flavorless.
The overall lack of seasoning on every dish was baffling. The prices here are way too high for the quality of food being served. The kitchen needs to drastically improve its seasoning practices and frying technique. Not worth the money, and we won’t be back.
HANAA IBRAHIM
The food was delicious. The seafood pasta was rich in flavour and generously topped with shrimp, scallops, and calamari. The ingredients tasted fresh, and the sauce was perfectly balanced. I also tried the grilled shrimp salad, which featured a wonderful mix of greens and citrus, making it light and refreshing—a perfect complement to the meal.
The service was excellent, friendly, attentive, and provided great recommendations. The atmosphere was warm, classy, and relaxing, which made it ideal for a nice dinner.
I highly recommend this place to anyone seeking great Italian food in Las Vegas!
… moreThe service was excellent, friendly, attentive, and provided great recommendations. The atmosphere was warm, classy, and relaxing, which made it ideal for a nice dinner.
I highly recommend this place to anyone seeking great Italian food in Las Vegas!
Terry Ta
Been coming here a good decade almost. Great food, decent prices, and most of all, dog friendly!!!
I love the calamari and lasagna here. So good!
They have great service. The hostess are nice and i always enjoy myself here.
… moreI love the calamari and lasagna here. So good!
They have great service. The hostess are nice and i always enjoy myself here.
Ronald Shugak
Holy smokes the food and service was impeccable! First off it has been years since I have been back to this restaurant and of course there is a reason a came back and it did not disappoint this time again. Our server was prompt and friendly. I observed Eduardo our busser I believe to be a really hard worker and did it with such friendliness, I really would like his boss to acknowledge him and let him know of this review. I myself have worked in the restaurant business for many years and I know how good it feels to be acknowledged for something that seems like it is a thankless job at times. And to the chef’s, omg the food that we got was so delicious and everyone’s role at this restaurant will have me and my wife coming back again!!!!! Highly recommended restaurant!
… moreRyan Hosseinzadeh
Gabriel was great. Carpaccio and Linguine with clams was delicious. My partner got the gnocchi bolognese I believe? It was very flavorful and perfectly cooked. We wanted dessert but the portion was huge and we didn’t have room. Will definitely come back for the chicken parmigiana
… more